742 chicken lemon herb Recipes

canned low-salt chicken broth, asparagus spears, trimmed, olive oil (preferably extra-virgin), chopped green onions, minced shallots, sugar, minced garlic, dijon mustard, fresh lemon juice, minced fresh thyme, grated lemon peel, diced seeded red bell peppers

boneless skinless chicken breast, cooked and cut into pieces, chicken broth, frozen mixed vegetables, uncooked converted white rice, celery, sliced, water, parsley flakes, lemon and herb seasoning

chicken tenderloins, cut in half, sweet paprika, thyme, oregano, chili powder, olive oil, lemon juice, freshly squeezed, salt, pepper

chicken (i use leg quarters or just legs and thighs), butter, melted, lemon , juice of, dried oregano, dried rosemary, dried sage, salt, black pepper

shredded romaine lettuce, chopped cooked chicken, garbanzo beans, drained, tomatoes, cut into wedges, kalamata olives, pitted, lemon-herb dressing, crumbled feta cheese

chicken (1 1/2 to 1 3/4 lbs.), butter, melted, lemon juice, dried oregano, dried rosemary, dried sage, salt, black pepper

chicken breast tenders, fresh lemon juice, chopped fresh rosemary (or 1 tsp. dried rosemary), thyme, garlic powder, salt, fresh ground black pepper, olive oil

fresh lime juice, salt, ripe peeled avocado, chopped seeded plum tomato, green leaf lettuce leaves, fat-free flour tortillas, shredded skinless, boneless grilled lemon-herb chicken (about 8 oz)

lemons, cut into wedges, canola oil, garlic cloves, minced, minced fresh basil, minced fresh thyme, salt, cayenne pepper, broiler/fryer chicken (about 3 lb), quartered

garlic cloves, finely chopped, herbes de provence, olive oil, kosher salt, freshly ground black pepper, chicken, lemon wedges (for serving)

unsalted butter, 6 tbsp softened and 2 tbsp melted, grated fresh lemon zest, chopped fresh thyme plus 6 large sprigs, chopped fresh rosemary, salt, black pepper, poussins (young chickens) or small cornish hens (3/4 to 1 lb each; preferably organic), lemons, each cut into 6 wedges

low-salt chicken broth, asparagus spears thin spears, trimmed, extra-virgin olive oil, chopped green onions, minced shallots, sugar, minced garlic, dijon mustard, fresh lemon juice, minced fresh thyme, grated lemon rind, diced red bell pepper, salt and pepper to taste

chopped bell pepper, chopped green onions or 1/4 cup vidalia onion, mayonnaise or 1/4 cup miracle whip, lemon juice, seasoning salt, garlic powder, cayenne pepper, chicken of the sea brand boneless skinless pink salmon, egg, beaten, dry italian breadcrumbs, divided, butter (optional), mayonnaise or 3/4 cup miracle whip, lemon juice, prepared horseradish, dried thyme, salt and pepper, to taste

lemon juice, garlic cloves, peeled, onion powder, salt, paprika, vegetable oil, dried basil, dried thyme, whole chicken, cut into quarters, garnish: fresh lemon slices

low-sodium chicken broth, arborio rice, water, olive oil, bone-in, skin-on chicken breast halves (about 12 oz each), each cut in half crosswise, unsalted butter, onion, chopped fine (about 1 1/2 cups), salt, garlic clove, minced or pressed through garlic press (about 1 tsp), dry white wine, grated parmesan cheese (about 1 cup), juice from 1 lemon, chopped fresh parsley leaves, chopped fresh chives, ground black pepper

chicken scaloppine, eggs, lightly beaten, freshly grated parmigiano-reggiano, all-purpose flour, kosher salt, freshly ground black pepper, extra-virgin olive oil , as needed, vegetable oil for frying the herbs, mixed fresh parsley leaves , rosemary leaves, and small thyme sprigs, kosher salt, unsalted butter, softened, fresh lemon juice , or to taste, chopped fresh parsley leaves, freshly ground black pepper

chicken tenders, extra virgin olive oil, lemon , juice of, minced fresh rosemary, fresh thyme, leaves stripped and chopped, coarse salt, fresh pepper

chicken legs, lemon juice, creamed coconut, water (boiling ), peanut butter, garlic cloves, curry powder, ginger powder, cayenne (optional) or 1/2 tsp chili pepper (optional), fresh thyme, chives, garlic, parsley (these are recommended, you may change to suit individual tastes)