1606 chicken legs Recipes

chicken legs (with thighs attached), instant rice, water, butter, salt, cream of mushroom soup, water (from soup can), lipton onion soup mix

chicken pieces (usually 2 breasts and 2 legs), preserved lemon, salt, pepper, cumin, saffron thread, smen, turmeric, garlic powder, white onion, chopped finely, olive oil, green olives (unpitted)

chicken legs (thighs and drumsticks), boned, green bell pepper, japanese soy sauce (shoyu), sake, sugar

chicken leg quarters, extra-virgin olive oil, celery ribs, thinly sliced, fresh flat-leaf parsley, chopped fresh tarragon or 1 1/2 tsp dried tarragon, dry vermouth, salt, freshly ground black pepper, freshly grated nutmeg, garlic cloves, crushed under a knife and peeled

chicken legs with thigh (separated ), dried prune, halved (4 oz), green olives (or more to taste), dry white wine, red wine vinegar, olive oil, fresh oregano, chopped or 1 -2 tsp dry oregano, capers (with juice), fresh minced garlic, crushed red pepper flakes (or more if you like more heat ), salt, bay leaves, brown sugar , packed, chopped fresh basil (to garnish )

chicken legs (bone in ), vegan mayonnaise, breadcrumbs (home made are best), almonds (roasted and ground), fresh thyme, salt and pepper (optional)

chicken legs-thighs (marylands complete bone in skin on), fresh breadcrumbs (see note ), butter, sweet paprika, dijon mustard, garlic clove (large minced ), thyme (fresh ), black pepper (freshly ground ), cinnamon (a pinch)

chicken legs-thighs (wings and/or thighs ), olive oil, butter, onion, chopped, mushrooms, fresh parsley, finely chopped, lemon juice, mead (you may have to do some hunting for it), salt, black pepper

chicken legs, yogurt, tandoori spices, couscous, water, butter, salt and pepper

chicken legs, soy sauce, salt, pepper, garlic powder , to taste, sesame oil, beer, teriyaki sauce, colored bell peppers, diced, beef broth, onions, chopped, cornstarch, mixed with a little water, as a thickening agent

chicken legs, oil, soy sauce, sugar, pepper, garlic, minced, bay leaf, vinegar, chili powder (indian spice --do not use mexican or it will not taste good)

chicken legs, cooked ham, chopped (i use leftovers from baked cottage roll ham), oil, onion, chopped, garlic, to taste (i use garlic powder approximately 1/2 tsp), salt and pepper, condensed cream of mushroom soup, homogonized milk, fresh parsley or 1 tsp dried parsley, spaghetti noodles, wagon wheel macaroni (only because it s a fav. at our house!), parmesan cheese, vegetables, of your choice ie ,french style green beans,carrot slices,etc. (optional)

chicken drumsticks, salt and pepper, vegetable oil, yellow squash, sliced, onion, sliced, tomato, chopped, dried basil, dried marjoram, paprika, cayenne, dry white wine

chicken leg portions with thighs attached, excess fat trimmed and reserved (about 2 lb total), kosher salt, freshly ground black pepper, garlic cloves, bay leaves, fresh thyme, black peppercorns, table salt, olive oil

chicken legs with thigh, olive oil, sazon goya, oregano, salt, cheddar cheese, shredded, cannellini beans, drained, salsa, empanada wrappers (goya discos)

chicken legs, plain flour, olive oil, bacon , rashers rind removed and cut into 2cm cubes, button mushrooms, halved, onion, chopped, garlic cloves, crushed, diced tomatoes, tomato paste, salt & freshly ground black pepper, to season, sour cream, chopped flat leaf parsley

chicken legs with thigh (** wait until they are on sale to make this!), bone-in country-style pork ribs, extra virgin olive oil , as needed, onions, unpeeled,quartered, garlic, unpeeled,lightly crushed, stalks celery , with leaves if possible,cut in 2 inch pieces, carrots , scrubbed and cut in 2 inch pieces, tomatoes, quartered, parsley stems (or 1 bunch parsley if desired), bay leaves, whole black peppercorns