278 chicken kabobs kabobs Recipes

links sweet italian pork sausage (parboil to ensure they will be cooked thorougly), crusty baguette, boneless skinless chicken breasts, fresh bay leaves, extra virgin olive oil, lemons, kosher salt & freshly ground black pepper, anchovies, garlic cloves, lemon , juice of, egg yolks, grated parmigiano-reggiano cheese , plus, parmigiano-reggiano cheese , shavings for garnish, extra virgin olive oil, water, kosher salt, fresh ground black pepper, heads romaine lettuce, chopped, flat leaf parsley, for garnish, lemons, cut into wedges, for garnish

chicken breast, cut into 1.5 cubes, zucchini, sliced into 1/2 rounds, onion, cubed, green bell pepper, red bell pepper, balsamic vinegar, red wine, garlic, halved, oregano, pepper, salt

chicken breasts, boneless and skinless, cut into 1 inch cubes, soy sauce, russian salad dressing, sesame seeds, lemon juice, garlic powder, ground ginger, green bell pepper , cut into 1 inch pieces, onions , cut into eighths, zucchini, cut into 3/4 inch pieces (or use 2 large), tomatoes

olive oil, ground cumin, chopped fresh cilantro, lime, juiced, salt and ground black pepper to taste, skinless, boneless chicken breast halves - cut into 1 inch cubes, zucchini , cut into 1/2-inch slices, onion, cut into wedges and separated, red bell pepper , cut into 1 inch pieces, tomatoes

chicken breast fillet, spanish olive oil (plus extra for oiling), lemon , juice of, garlic cloves, crushed, ground cumin, ground coriander, hot smoked paprika (or sweet ), ground cinnamon, dried oregano, salt, fresh parsley, chopped (for garnish )

skinless, boneless chicken breast, jack daniel s original no. 7 barbecue recipe grilling sauce, orange marmalade, green pepper, cut into 1-inch chunks, red pepper, cut into 1-inch chunks, pineapple chunks or 1 can (8 oz) of , drained

olive oil, garlic cloves, minced, dried rosemary, ground cumin, salt, ground coriander, black pepper, ground red pepper , to taste, balsamic vinegar or red wine, boneless skinless chicken breast halves, cantaloupe, 1 1/2-inch dice, green onions (1/2-inch pieces), peach preserves or apricot preserves

boneless skinless chicken breasts, cut into 1-inch cubes, italian salad dressing, divided, olive oil, garlic salt, dried rosemary, crushed, zucchini , cut into 1/2-inch slices, yellow summer squash , cut into 1/2-inch slices, onions, quartered, sweet red pepper , cut into 1-inch pieces, tomatoes

cooked breaded chicken nuggets, frozen, refrigerated buttermilk or 1 (4 1/2 oz) package country biscuits, zucchini , and cut into 3x3/4-inch strips or 1 medium summer squash, cut into 3x3/4-inch strips, butter, melted, honey

a 13.5-oz package (12) frozen cooked , breaded chicken breast chunks, refrigerated buttermilk or country biscuits, zucchini and/or yellow summer squash, cut into 3x3/4-inch strips, butter, melted, honey

skewer (i use the wooden type ), boneless skinless chicken breasts, bell pepper (i like to use a little of all 3 for color green bell, red, and yellow), sweet onion, pineapple chunks (drained ), catalina dressing (equal parts of both dressings, i use 1 small bottle each of kraft brand), italian dressing

mayonnaise, sugar, soy sauce, sesame seeds, toasted, sesame oil, white pepper, soy sauce, brown sugar, water, sesame oil, crushed red pepper flakes, minced fresh gingerroot, boneless skinless chicken breasts , cut into 1 1/2 inch pieces, fresh asparagus, trimmed and cut into 2 inch pieces, olive oil, salt

chicken breast, cut in chunks, eggplant, cut in chunks, zucchini, cut in chunks, red bell peppers, cut in chunks, red onion , cut in eighths, button mushroom, cut in half, lemons , cut in fourths, lemon juice, lemon zest, dried thyme (i used leaves, but ground should work well also), coarse salt and pepper, olive oil (to coat), parsley, minced (for garnish )

chicken breasts, boneless skinless, cut into bite size pieces, soy sauce, honey, vegetable oil, lime, juiced, garlic , minded

olive oil, ground cumin, chopped fresh cilantro, whole lime juiced, salt and black pepper to taste, skinless, boneless chicken breast halves cut into 1 inch cubes, zucchini cut into 1/2-inch slices, onion cut into wedges and separated, red bell pepper cut into 1 inch pieces, tomatoes

olive oil, garlic cloves, minced, dried rosemary, ground cumin, salt, ground coriander, black pepper, ground red pepper , to taste, balsamic vinegar or 2 tbsp red wine, boneless skinless chicken breast halves, cantaloupe, 1 1/2-inch dice, green onions (1/2-inch pieces), peach preserves or 2 tbsp apricot preserves

chicken breast cut into 1 1/2 in. cubes, plain yogurt, cilantro, lime peel, lime juice, olive oil, honey, dijon mustard, garlic, curry powder, salt, pepper, red peppers cut into pieces, zucchini cut into pieces, tomatoes, red onion

boneless skinless chicken breast , cut into 1-inch pieces, green onions , cut into 4-inch pieces, red bell pepper, cut into wedges, caesar salad dressing, ready to eat romaine lettuce, crouton, shredded parmesan cheese