536 chicken hot noodles Recipes

cellophane (bean thread) or thin rice noodles, olive oil, shiitake or other mushrooms, stems discarded and caps thinly sliced, vegetable or low-sodium chicken broth, low-sodium soy sauce, grated fresh ginger, chili sauce or hot pepper sauce to taste (optional), scallions (green and white parts), thinly sliced, carrots, thinly sliced, green beans, trimmed and cut into 2-inch pieces

italian salad dressing mix, pepper, boneless skinless chicken thighs (about 1-1/2 lb), butter, melted, onion, chopped, garlic cloves, minced, condensed cream of chicken soup, undiluted, cream cheese, softened and cubed, chicken broth, hot cooked noodles or rice, optional

boneless skinless chicken breast halves or 8 boneless skinless chicken thighs, cubed, zucchini, cubed or 3 -4 small zucchini, sliced, mushroom, sliced, head garlic, peeled and cloves left whole, cream cheese, cubed, alfredo sauce (i use ragu brand), hot cooked noodles

broiler/fryer chicken (3-1/2 to 4 lb), cut up, canola oil, butter, sliced fresh mushrooms, diced onion, diced green pepper, diced sweet red pepper, king arthur unbleached all-purpose flour, chicken broth, tomato paste, paprika, salt, pepper, hot cooked noodles, sour cream

king arthur unbleached all-purpose flour, salt and pepper to taste, broiler/fryer chicken (about 3-1/2 lb), cut up, butter, divided, onion, chopped, tomato juice, paprika, sugar, salt, bay leaf, chicken broth, sour cream, hot cooked egg noodles

boneless skinless chicken breast halves (4 oz each), butter, marinated quartered artichoke hearts, drained, whole mushrooms, drained, chopped onion, king arthur unbleached all-purpose flour, dried rosemary, crushed, salt, pepper, chicken broth or 1 cup broth and 1 cup dry white wine, hot cooked noodles, minced fresh parsley

boneless skinless chicken breast halves (4 oz each), butter, marinated quartered artichoke hearts, drained, whole mushrooms, drained, chopped onion, all-purpose flour, dried rosemary, crushed, salt, pepper, chicken broth or 1 cup broth and 1 cup dry white wine, hot cooked noodles, minced fresh parsley

boneless skinless chicken breast halves (4 oz each), canola oil, italian diced tomatoes, undrained, condensed cream of chicken soup, undiluted, ground cinnamon, part-skim mozzarella cheese, hot cooked noodles

fresh celery (sliced ), olive oil or 1 tbsp vegetable oil, bean sprouts, mushroom pieces, drained, sliced water chestnuts, drained, cut up cooked chicken, cornstarch, water, condensed chicken broth, soy sauce, hot cooked rice, chow mein noodles

boneless skinless chicken breasts, uncooked, vegetable oil, onions, minced, garlic cloves, minced, cayenne pepper, powdered ginger, chicken stock, extra wide egg noodles, scallions , green onions

butter, divided, bone-in chicken thighs, skinned, sliced carrot, chopped onion, sliced celery, pitted dried plums, chopped, dried thyme, dried sage, dijon mustard, fat-free , less-sodium chicken broth, water, salt, black pepper, hot cooked egg noodles

onion, chopped, butter, king arthur unbleached all-purpose flour, chicken broth, paprika, bay leaf, sour cream, rotisserie chicken, cut into serving-size pieces, hot cooked noodles

boneless skinless chicken breast halves (12 oz total ) or 12 oz turkey breast tenderloin steaks, water, orange juice, cornstarch, honey, tarragon vinegar, instant chicken bouillon granules, dried tarragon, crushed, cooking oil, fresh asparagus , cut into 2-inch pieces or 1 lb 1 10-oz package frozen cut asparagus, thawed, carrots , thinly bias sliced (1 cup), fresh mushrooms, sliced, green onion, sliced, noodles, cooked and still hot for serving

onion, thinly sliced, sweet red pepper , julienned, butter, cubed cooked chicken, water-packed artichoke hearts, rinsed, drained and quartered, sliced fresh mushrooms, white wine or chicken broth, chicken bouillon granules, salt, pepper, cornstarch, heavy whipping cream, divided, hot cooked rice or noodles

onion, thinly sliced, sweet red pepper , julienned, butter, cubed cooked chicken, water-packed artichoke hearts, rinsed, drained and quartered, sliced fresh mushrooms, white wine or chicken broth, chicken bouillon granules, salt, pepper, cornstarch, heavy whipping cream, divided, hot cooked rice or noodles

garlic clove (minced ), ginger (minced ), shallots (minced ), oil, hot sauce (sirachi), rice wine vinegar, sweet chili sauce, soy sauce, hoisin sauce or 3 tbsp oyster sauce, white wine, chicken or 1 gallon beef stock, salt & pepper, beef flank steak (strips) or 1 lb chicken (strips), garnish with baby corn , mushrooms, sprouts, tofu, rice noodles, 1 bunch cilantro and scallions

flank steak, high temperature oil , such as peanut, canola or safflower, plus 2 tbsp, shallots, peeled and thinly sliced, cornstarch, salt, whole-grain or whole-wheat spaghetti, shiitake mushrooms, red bell pepper, red hot chile pepper, garlic, grated or chopped, scallions , thinly sliced on an angle, curry paste, mild to medium heat (recommended : patak s), fish sauce, chicken stock, shelled frozen edamame, thawed, loosely packed, basil leaves, thinly sliced or torn, lime , zested and juiced, freshly ground black pepper

boneless skinless chicken breast halves, italian salad dressing mix, water, cream cheese, softened, cream of chicken soup, mushroom stems and pieces, drained, hot cooked rice or noodles