148056 chicken hot bao fan Recipes

hot sauce, honey, unsalted butter, red wine vinegar, salt, freshly ground pepper, chicken wings, tips removed, mayonnaise, greek yogurt, worcestershire sauce, diced celery, crumbled blue cheese, chopped chives, salt, freshly ground pepper

chicken wings (about 4 1/2 lb), tips removed, cola, hot-pepper sauce, olive oil, garlic cloves, minced, cola, unsalted butter, recipe avocado salsa, avocado salsa, in a medium mixing bowl, combine, avocados, halved, seeded, peeled and finely chopped, tomato, finely chopped, green onions, finely chopped, snipped fresh cilantro, rice vinegar, lime juice, garlic, minced, crushed red pepper and, salt ., cover and chill for 1 to 2 hours.

chicken wings, garlic powder, ground black pepper, tomato-based hot pepper sauce, vinegar-based hot pepper sauce, garlic powder, grated parmesan cheese, butter, melted

chicken broth, tofu, mushrooms, water chestnuts, rice wine vinegar, soy sauce, bamboo shoots, hot sauce, hot pepper flakes, egg, green onions

chicken legs, bone skin on (you can use a small cut up chicken or bone on skin on breasts), salt and pepper, vegetable oil (or bacon fat), onions, sliced, sliced mushrooms, garlic cloves, minced, dried thyme, sweet hungarian paprika, tomato paste, canned tomato (diced with their juice), chicken stock, dry white wine, bay leaf, worcestershire sauce, hot sauce, cornstarch (mixed up in a little water), sour cream (i use low fat )

chicken breasts or 3 small , boiled, cream of mushroom soup, cream of chicken soup, chinese noodles, almonds, water chestnut, drained, chopped celery, chopped onion, milk, butter, melted, corn flakes, crushed

stewing chicken or 5 lbs regular whole chickens, hot butter, dry white wine or 1/4 cup chicken broth, tart apples , pared, cored and sliced, chopped celery ribs, with leaves, onion, minced, parsley, salt, paprika, flour, chicken stock, sour cream, salt and pepper, fresh tarragon or 1 tbsp basil, parmesan cheese

dijon mustard, diced mango, mango pulp, dried mint, ground chicken, chopped fresh cilantro, chopped fresh mint, plus whole leaves for garnish, cream cheese, room temperature, tandoori masala, grated garlic, grated ginger plus 1/4 cup chopped, kastoori methi (dried fenugreek), jalapenos, seeded, grated, red onions, finely chopped, eggs, well beaten, vegetable oil, granny smith apple , cut into matchsticks, jalapenos, thinly sliced, apple cider vinegar, unsalted butter , for cooking buns, brioche hot dog buns, mayonnaise, arugula

chicken breasts cooked and skinned and shredded, ranch dressing, cream cheese, hot sauce, cheddar cheese, shredded

chicken (or 3 breasts cooked and chopped), cream cheese, blue cheese salad dressing, hot sauce or more (i use franks ), crumbled blue cheese, handful of cheddar cheese , for sprinkeling on top

hot sauce, honey, unsalted butter, red wine vinegar, salt, freshly ground black pepper, chicken wings, tips removed, mayonnaise, greek yogurt, worcestershire sauce, diced celery, crumbled blue cheese, chopped fresh chives, salt, freshly ground black pepper

hot pepper jelly, dijon mustard, two 1/2 -lb boneless chicken breast halves, pounded lightly to an even thickness, salt and freshly ground pepper, unsalted butter, celery ribs, cut into 2-inch-long matchsticks, fresh lemon juice, coarsely chopped celery leaves

chicken wings, bullseye barbecue sauce, hot sauce (franks ), brown sugar, mustard powder, billybee honey

chicken wings (about 4 lbs.), salt (optional), black pepper, freshly ground, vegetable oil or 4 cups corn oil, butter or 1/4 cup margarine, hot sauce (louisiana ), white vinegar, blue cheese dressing

hot taco seasoning, canola oil, red wine vinegar, hot pepper sauce, divided (recommended : tabasco), chicken drumettes, ranch salad dressing, celery sticks

chicken stock or 1 gallon chicken broth, soy sauce, garlic, chopped, sugar, hot sauce, sesame oil, red bell pepper, diced, green bell pepper, diced, poblano pepper, diced, onion, diced, spinach or 1 cup collard greens, rough chopped, chicken breasts, diced, mushroom, diced, lemon juice