855 chicken head soup Recipes

chicken brest cooked and cut up, head of cabbage chopped up, green onions, packs of top ramen soup ( chicken w/ sesame oil or even vegetable, oil, rsp of wine vinger, salt , pepper optional

whole roasting chicken, water, head celery, carrots, onions, dry egg noodles, dry basil, dried dill, dry tarragon, dried parsley, salt, ground black pepper

head cauliflower, head of broccoli, onion, diced (optional), stalk celery, diced (optional), equivalent of 2 tbsp chicken bouillon, cream of chicken soup, cream of mushroom soup, cream of celery soup, grated cheese (optional), seasoned croutons (optional), salt & pepper

chicken broth, onion, finely chopped, head cauliflower, finely chopped, head broccoli, finely chopped, curry powder, chicken bouillon granules, salt and pepper to taste, all-purpose flour, milk, shredded cheddar cheese

heads garlic, olive oil, butter (1 stick), onions, diced, carrot, peeled and diced fine, chicken broth, flour, dry white wine, dried thyme, black pepper, salt, white pepper, tabasco sauce (or to taste), ground cayenne pepper (or to taste), heads cauliflower, heavy whipping cream, swiss cheese, shredded, chicken broth , for thinning if needed

head broccoli (peeled stems are ok) or 1/2 head cauliflower, potato, in cubes, diced onion, water (about 1 1/2 liter), low-sodium chicken bouillon cubes or 1 vegetable bouillon cube, salt and pepper

cod cheek , gills removed (or fish heads of any non-oily fish), raw chicken liver, fresh spinach leaves (2 leaves per serving), snow peas (at least 8 , 1 per serving), chopped mushrooms (can use tree ear, cloud ear, wood ear mushrooms found in asian markets), chicken broth, diced bamboo shoot, cornstarch, cold water, egg whites, chopped green onion, for garnish

cod cheeks , gills removed (or fish heads of any non-oily fish), raw chicken liver, fresh spinach leaves (2 leaves per serving), snow peas (at least 8 , 1 per serving), chopped mushrooms (can use tree ear, cloud ear, wood ear mushrooms found in asian markets), chicken broth, diced bamboo shoots, cornstarch, cold water, egg whites, chopped green onions, for garnish

head raw green cabbage, cooked chicken breasts, red bell pepper, salsa, salt, pepper, cooked brown rice, pinto beans, lemon juice, minced garlic clove, water

whole chicken , cut into pieces, heads garlic, chopped, butter, all-purpose flour, salt, eggs, egg yolks, fresh cilantro, chopped, fresh parsley, chopped, kale , torn into small pieces, fresh spinach, stems removed , torn into small pieces, green onions, chopped, curry powder, balsamic vinegar, salt and cracked black pepper to taste

salsa, green chilies, whole onion, sliced, tomato sauce, jalapeno, garlic clove, finely chopped, black pepper, salt, garlic salt, chicken breast fillets, shredded cheese, corn tortillas, vegetable oil, head cilantro, whole avocados

chicken broth, lean ground beef, chopped parsley, salt, pepper, cooked boneless skinless chicken, chopped, sliced carrots, chopped celery ribs, head curly endive lettuce or 1 head spinach

chickens, well rinsed, quartered with the excess fat removed, cold water, or enough to cover the chickens, coarsely chopped onions, coarsely chopped carrots, coarsely chopped celery, peeled garlic, sachet consisting of: 2 bay leaves, 1/4 tsp dried thyme, 1/4 tsp cracked black peppercorns, 4 parsley stems, wrapped in cheesecloth and tied with string, chicken soup: (made with chicken stock), diced onions, diced carrots, orzo or pastina, head escarole, cleaned and sliced, chicken stock, reserved chicken (from stock), cut into bite sized pieces, eggs, beaten, grated locatelli cheese, lemon, juiced, salt and freshly ground black pepper

head cabbage, roughly chopped, turnip greens, cooked , i used canned, frozen okra, head cauliflower, roughly chopped, onion, chopped, carrots, roughly chopped, tomatoes, diced, tomato soup, low sodium, dried basil, garlic powder, cayenne, chicken bouillon powder , knorr, low sodium variety, sea salt , only if needed, olive oil, water

chicken breasts (do not chop), water, low sodium chicken broth, onions, carrots, celery ribs, red peppers (substitute 1 yellow or orange if you like a sweeter soup), zucchini, heads cauliflower (add 40 minutes into cooking), ground cumin, bay leaves, garlic, minced, green beans, diced, spinach, chopped, red pepper, diced, head small cauliflower, diced, parsley flakes

leeks , trimmed of tough tops, leave 3 to 4 inches of green on white of leek, extra-virgin olive oil , 2 tbsp for soup, 1/4 cup for salad dressing, some for drizzling, bay leaf, fresh or dried, all purpose potatoes , such as russet, peeled and sliced, salt and freshly ground black pepper, good quality chicken stock , available on soup aisle, garlic , cracked away from skin, whole grain french bread, cut into very small pieces, plu more for dipping, slab bacon , 1 (1/2-inch) slice from butcher counter, shallot, chopped, white wine vinegar, dijon mustard, eggs, heads chicory, washed and torn into bite-sized pieces, heads endive , quartered lengthwise and leaves separated, chopped fresh tarragon leaves , a few sprigs, chopped fresh chives, for garnish

fresh carp head (fresh required), chinese cabbage/ bok choy, ginger, chillies, celery , coriander leaves/cilantro, boiled water, salt, chicken gourmet powder

head cauliflower, cut into florets, condensed cream of chicken soup, undiluted, condensed cheddar cheese soup, undiluted, chicken broth, milk