440 chicken halves grill Recipes

oil, lemon juice, white wine vinegar, grated lemon peel, garlic cloves, crushed, pepper, chopped fresh basil or 1 tbsp dried basil, whole boneless skinless chicken breasts, halved

chicken breast halves, skinless boneless, lime juice, cilantro, sugar, minced garlic, chili powder, salt, pepper, olive oil, black beans, mexicorn, red bell pepper , slivered, sliced scallion, head romaine lettuce

dried oregano, garlic salt, garlic powder, onion powder, ground turmeric, ground cumin, boneless skinless chicken breast halves (6 oz each), green pepper , cut into strips, sweet red pepper , cut into strips, onions, halved and sliced, canola oil

boneless skinless chicken breasts, salt, pepper, onion, sliced, olive oil, seedless red grapes, halved, chopped peeled mango, chopped walnuts, toasted, mayonnaise, minced fresh tarragon or 1/2 tsp dried tarragon, flour tortillas (8 inches), fresh baby spinach

chicken breast halves, with skin and bones, coca-cola, kosher salt, vegetable oil, brown sugar, kosher salt, garlic powder, mustard powder, ground black pepper, paprika

peach spreadable fruit, olive oil, reduced-sodium soy sauce, ground mustard, garlic clove, minced, salt, pepper, cayenne pepper, boneless skinless chicken breast halves (4 oz each), ripe peaches, halved and pitted

red wine vinegar, reduced-sodium soy sauce, olive oil, dried parsley flakes, dried basil, dried oregano, garlic powder, pepper, boneless skinless chicken breast halves (4 oz each), romaine , torn (12 cups), caesar salad croutons, halved cherry tomatoes, creamy caesar salad dressing

chicken breast halves, skinned and boned, picante sauce, vegetable oil, lime juice, garlic cloves, minced, ground cumin, dried oregano, salt

flour tortillas, vegetable oil, grilled chicken breast halves, chopped (about 12 oz. total ), red beans, drained and rinsed, shredded monterey jack, shredded romaine lettuce (from 1 head ), tomato salsa, low-fat sour cream

bone-in chicken thighs (about 1-1/2 lb), olive oil, salt, divided, seasoned pepper, green, sweet red and yellow pepper, sliced, onion, halved and sliced, garlic powder, tomatoes, cut into wedges

coriander seeds, bay leaves, black peppercorns, whole boneless chicken breasts with skin (about 10 oz each), halved, salt, thyme sprigs for garnish

smooth peanut butter, low sodium soy sauce, lime juice, curry powder , to taste, garlic cloves, minced, hot pepper sauce (optional), boneless skinless chicken breast halves, cubed

boneless skinless chicken breast halves (about 12 oz total ), olive oil, monterey jack pepper cheese, thousand island dressing, bottled hot pepper sauce, roasted red peppers, lettuce leaves, kaiser rolls or 4 whole grain buns, split and toasted

boneless skinless chicken breast, yoshida gourmet sauce, red pepper, cut into 2 inch squares (1-inch for kabobs), mushrooms, halved, zucchini , sliced in half lengthwise and cut into 1 inch pieces (approximately 2 cups), wooden skewers , soaked in water 15 minutes (optional)

pace picante sauce, barbecue sauce, chicken breast halves, boneless, skinless

minced garlic (about 1 clove), tomatoes, quartered, balsamic vinegar, fresh basil leaves, ground pepper, salt, skinned, boned chicken breast halves, vegetable cooking spray, tomatoes, halved

dried new mexico chiles or 3 dried pasilla peppers, chopped onion, garlic cloves, chopped, cooking oil, sweet mexican chocolate (about 3 tbsp) or 1 1/2 oz semisweet chocolate, chopped (about 3 tbsp), boneless skinless chicken breast halves, avocado, halved, seeded, peeled, and mashed, light mayonnaise, salt, ground red pepper (optional), bolillo rolls or 2 other mexican rolls or 2 hard rolls, approximately 6 inches in diameter, split, baby romaine lettuce or other green lettuce leaf, tomato , slices, papaya, peeled, seeded, and sliced

whole skinless boneless chicken breasts, halved (about 1 1/2 lb), fresh lemon juice, ziti or other tubular pasta, red bell peppers, cut into 1/2-inch dice, sliced celery, red onion, chopped (about 1 1/4 cups), kalamata or other brine-cured black olives, pitted and sliced thin, minced fresh dill, white-wine vinegar, mayonnaise, dijon-style mustard, olive oil