147 chicken grape tomatoes basil Recipes

  • Tomato and Mozzarella Pasta
    grape tomatoes, halved and
    6 More
    grape tomatoes, halved, bocconcini, halved (small mozzarella balls), basil , torn, red wine vinegar, olive oil, rigatoni pasta, chicken, cooked and shredded
    25 min, 7 ingredients
  • Fresh Tomato and Basil Chicken over Super Creamy Polenta
    chicken broth, divided, extra virgin olive oil and
    12 More
    chicken broth, divided, extra virgin olive oil, boneless skinless chicken breast halves, salt, fresh ground black pepper, crushed red pepper flakes, red onion, thinly sliced, garlic cloves, minced, quick-cooking polenta, mascarpone cheese, grated parmigiano-reggiano cheese, yellow grape tomatoes, red grape tomatoes, fresh basil leaves, chopped
    45 min, 14 ingredients
  • Sausage Risotto with Spinach and Tomatoes
    chicken broth, flavor jimmy dean pork sausage and
    10 More
    chicken broth, flavor jimmy dean pork sausage, chopped leeks (white portion only ), chopped fennel bulb, garlic cloves, minced, uncooked arborio rice, white wine or chicken broth, fresh baby spinach, grape tomatoes, halved, minced fresh basil or 2 tsp dried basil, pepper, grated parmesan cheese
    20 min, 12 ingredients
  • Chicken and Orzo Salad
    stone ground dijon mustard, red wine vinegar, olive oil and
    13 More
    stone ground dijon mustard, red wine vinegar, olive oil, sugar, salt, fresh ground pepper, fresh basil, chopped, orzo, chicken stock (for preparing orzo), chicken, cooked, diced, almonds, toasted, red bell pepper, diced, celery, diced, green bell pepper, diced, tomatoes or 1 lb grape , halved, salt and pepper
    9 min, 16 ingredients
  • Chicken Alfredo Pasta Salad
    classic pasta mixed salad greens and
    5 More
    classic pasta mixed salad greens, alfredo sauce, refrigerated, deli rotisserie-cooked chicken, skinless and shredded, grape tomatoes or 1 cup cherry tomatoes, halved, cucumber, halved and sliced, fresh basil leaves, sliced
    35 min, 6 ingredients
  • Chicken Salad Caprese
    shredded rotisserie chicken and
    15 More
    shredded rotisserie chicken, fresh mozzarella cheese, cubed, grape tomatoes, halved, water-packed artichoke hearts, rinsed, drained and coarsely chopped, pitted greek olives, thinly sliced, minced fresh basil, olive oil, garlic cloves, minced, salt, coarsely ground pepper, french bread baguettes (10-1/2 oz each), garlic cloves, tomatoes, olive oil, salt
    45 min, 16 ingredients
  • Chicken, Corn, and Tomato Pasta Salad
    orzo pasta, part-skim ricotta cheese, light sour cream and
    9 More
    orzo pasta, part-skim ricotta cheese, light sour cream, lemon zest (from about 1 lemon), fresh lemon juice, salt, freshly ground black pepper, fresh corn kernels (sliced from 2 ears of corn), red onion, finely diced, rinsed , and thoroughly dried (about 3/4 cup), shredded cooked chicken (light and dark meat), halved grape tomatoes, sliced basil leaves
    12 ingredients
  • Chicken Bruschetta Pasta
    boneless skinless chicken breast , cut into strips and
    6 More
    boneless skinless chicken breast , cut into strips, reduced-sodium fat-free chicken broth, garlic powder, philadelphia original cooking creme, grape tomatoes, hot cooked farfalle pasta (bow-tie pasta), fresh basil leaves , torn
    22 min, 7 ingredients
  • Chicken Bulgur Salad
    water, uncooked quick-cooking bulgur and
    6 More
    water, uncooked quick-cooking bulgur, cubed cooked chicken breast (about 1/2 lb), chopped fresh parsley, quartered artichoke hearts, drained and coarsely chopped, grape tomatoes, halved, light northern italian salad dressing with basil and romano (such as ken s steak house lite), fresh lemon juice
    14 min, 8 ingredients
  • Tomato-Feta Couscous Pilaf
    olive oil, chopped shallots, uncooked couscous and
    8 More
    olive oil, chopped shallots, uncooked couscous, fat-free , lower-sodium chicken broth, salt, quartered grape tomatoes, crumbled feat cheese, chopped fresh basil, chopped fresh flat-leaf parsley, lemon juice, chopped fresh thyme
    11 ingredients
  • Chicken & Vegetable Alfredo
    uncooked fettuccine and
    11 More
    uncooked fettuccine, boneless skinless chicken breast (6 oz), cubed, fresh sugar snap peas, butter, grape tomatoes, king arthur unbleached all-purpose flour, garlic clove, minced, salt, pepper, half-and-half cream, basil and roasted garlic goat cheese, minced fresh parsley
    25 min, 12 ingredients
  • Broiled Chicken with Tomato Relish and Spaghetti Broiled Chicken with Tomato Relish and Spaghetti
    whole broiler chickens , (about 2 to 2 1/2 lb each), thyme and
    16 More
    whole broiler chickens , (about 2 to 2 1/2 lb each), thyme, garlic, crushed, lemon juiced, extra-virgin olive oil, kosher salt, freshly ground black pepper, paprika, grape tomatoes, scallions, trimmed, whole garlic cloves, unpeeled, leaves basil, chopped, extra-virgin olive oil, for drizzling, red wine vinegar, worcestershire sauce, spaghetti, chopped flat-leaf parsley, freshly grated parmesan , optional
    55 min, 18 ingredients
  • Tomato Carrot  Basil Bisque Tomato Carrot Basil Bisque
    crushed tomatoes, tomato cocktail juice and
    8 More
    crushed tomatoes, tomato cocktail juice, baby carrots, chopped, chicken broth, fresh basil leaves , cut into thin strips, fat-free half-and-half, low fat margarine, grape tomatoes, brown sugar, salt , pepper, garlic powder to taste
    40 min, 10 ingredients
  • Rustic Roasted Chicken Salad Rustic Roasted Chicken Salad
    chicken breast for every 2 people being served. i usually... and
    17 More
    chicken breast for every 2 people being served. i usually use boneless/skinless for this unless i am going to cook them over a wood fire. then i would use skin on and bone in, thick cut bacon (apple smoked or maple will add another flavor level). choose a bacon that you love the taste of., amounts of the vegetable you use depend upon how many people you are feeding . for only 2 i would use 1/2 of each color of bell pepper for example. for 8 i would probably use a whole or nearly whole bell pepper., red, green, yellow, orange bell peppers, cored , seeds removed, sliced into strips., vidalia onions (sweet and mild ) or red onions (zing) cut into strips, yellow and green squash cut slightly thick then in half, asparagus cut into 1 1/2 inch bites, grape tomatoes, garlic cloves left whole for now, mushrooms (your favorite type , of course!), fresh green beans, broccoli and cauliflower can be used too; but make them bite sized pieces, olive oil (have at least a cup or two available depending on how many you are cooking for. you need this to roast the vegetables and for making your croutons!), day old french or italian bread cut up into good sized bites, bigger than what would come in a box of croutons, i cut it up 1 1/2 to 2 inches., fresh grated parmesan or romano cheese, garlic granules , fresh cracked pepper, italian seasonings...or fresh marjoram, basil and thyme, (cut up the basil into small bits), some times i ll add some peas and corn to this as well. also optional would be a couple of boiled eggs..., kosher salt and fresh cracked black pepper (white pepper could be added, but it is going to add a significant jolt in the heat/pepper pop department!)
    18 ingredients
  • Chicken Stuffed with Fontina, Prosciutto and Basil Chicken Stuffed with Fontina, Prosciutto and Basil
    four 6-oz skinless, boneless chicken breast halves, tende... and
    9 More
    four 6-oz skinless, boneless chicken breast halves, tenders removed and reserved for another use, salt and freshly ground pepper, fontina , manchego or fresh pecorino romano cheese, shaved with a vegetable peeler, sliced prosciutto (about 4 slices), trimmed of all visible fat, basil leaves, extra-virgin olive oil, shallot, minced, grape tomatoes, halved, balsamic vinegar, chicken stock or canned low-sodium broth
    10 ingredients
  • Mediterranean Chicken En Papillote Mediterranean Chicken En Papillote
    chicken breasts , cut into cubes and
    15 More
    chicken breasts , cut into cubes, grape tomatoes or 16 small cherry tomatoes, sun-dried tomato, roughly chopped, red peppers or 1 yellow peppers or 1 orange bell pepper, cut into strips, red onion, thinly sliced, garlic cloves, crushed and finely chopped, kalamata olives, whole, feta cheese, crumbled, salt, fresh ground black pepper, dry white wine, olive oil, flat leaf parsley, chopped, fresh basil , torn, fresh lemon (thin slices), four large squares parchment paper
    40 min, 16 ingredients
  • Chicken and Vegetable Casserole With Basil Chicken and Vegetable Casserole With Basil
    boneless skinesss chicken breasts (about 1 lb) and
    11 More
    boneless skinesss chicken breasts (about 1 lb), salt, divided, pepper, divided, butter, green onions, sliced, all-purpose flour, milk, fresh basil, chopped (or 1 tsp. dried ), provolone cheese , cheeese shredded, divided or 3/4 cup swiss cheese or 3/4 cup mozzarella cheese, shredded, divided, broad egg noodles, green beans, chopped (fresh or frozen ), grape tomatoes, cut in half
    30 min, 12 ingredients
  • Caesar Chicken-pasta Salad Caesar Chicken-pasta Salad
    perdue shortcuts original roast chicken or 3 cups grilled... and
    9 More
    perdue shortcuts original roast chicken or 3 cups grilled , shredded chicken, prepared penne (about 6 oz uncooked pasta), run under cold water to chill, sliced romaine lettuce, grape tomatoes, sliced fresh basil, chopped green onions, fat-free caesar salad dressing, chopped fresh parsley, crumbled feta cheese, garlic, minced
    15 min, 10 ingredients




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