1182 chicken glaze chicken Recipes

chicken breasts, cut in small pieces, onion, chopped, fresh thyme, fresh rosemary, garlic cloves, chopped, honey, balsamic vinegar, chicken stock, olive oil, butter

chicken parts, salt, vegetable oil, butter, plum jam, catsup, lemon rind, grated, lemon juice, ginger, hot pepper seasoning, anise seed, crushed, dry mustard, cinnamon

chicken breasts, flour, garlic powder, butter, honey, lemon juice, soy sauce, ground ginger

chicken, cut in pieces, paprika, salt and pepper, curry powder, dijon mustard, honey, apricot preserves

chicken breast halves, milk, all-purpose flour, dried thyme, salt & freshly ground black pepper, to taste, vegetable oil, pitted tart cherries, drained , 1/2 cup juice reserved, brown sugar, granulated sugar, yellow mustard

chicken thighs (with or without skin ), oyster sauce, fresh minced garlic (optional), liquid honey, dijon mustard, sesame oil (to suit taste), pepper, sesame seeds, green onion, chopped

chicken breasts, garlic clove, minced, vinegar, soy sauce, honey, dried red peppers, oil, diced green onion, for garnish, sesame seeds, for garnish, rice, cooked

chicken breasts, halved, orange juice, brown sugar, soy sauce, minced garlic, ground ginger, cornstarch, water

chicken breasts , cut into 2 to 3 inch pieces, mayonnaise, chili sauce or 2 tbsp taco sauce, sweet relish, lemon juice, worcestershire sauce, dry onion soup mix, strawberry jam, brown sugar

chicken breasts, apricot preserves, dijon mustard, drops hot pepper sauce

chicken breasts, skin-on, bone-in, apricot preserves, white vinegar, olive oil, salt, garlic cloves, peeled, fresh ground pepper (20 grinds), sage leaves

flour, boneless skinless chicken breast halves or 6 boneless skinless chicken thighs, balsamic vinegar, chicken broth, rosemary

chicken breast halves, honey, salt, dry mustard, paprika, lemon juice, dried tarragon leaves, melted butter

chicken pieces, oil, honey, ginger, cayenne pepper, soy sauce, chili sauce, salt, garlic powder

chickens, essence , recipe follows, olive oil, unsalted butter, fresh thyme, roasted garlic glaze , recipe follows, creole rice pilaf , recipe follows, lemon herb sauce , recipe follows

dill weed, salt, pepper, boneless skinless chicken breasts , cut into 1/2-inch strips, celery ribs, thinly sliced, carrots, thinly sliced, canola oil, cornstarch, chicken bouillon granules, apple juice, hot cooked rice , optional

chicken breast tenders (about 6 tenders), salt, black pepper, olive oil, apricot preserves, balsamic vinegar, fat-free , less-sodium chicken broth, chopped dried apricots, uncooked couscous