391 chicken enchiladas olives Recipes

butter or 3 tbsp margarine, flour, chicken stock or 1 1/2 cups broth, salt, ground pepper , to taste, light sour cream, salsa, corn tortillas , cut into 3/4-inch strips, cooked chicken, cubed, green onions , including some, black olives, canned, pitted and drained, monterey jack cheese, shredded, lime wedge, for garnish, papaya, slices for garnish

tomatillo, husked, white onion, peeled, sliced, quartered, garlic cloves, jalapenos, ground cumin, salt, cilantro, chopped, lime , juice of, extra virgin olive oil, onion, diced, garlic cloves, chopped, ground cumin, all-purpose flour, chicken stock , storebought, cilantro, chopped, rotisserie-cooked chicken , from the deli boned, meat shredded (about 3 lb), salt, fresh ground black pepper, flour tortillas, monterey jack cheese, shredded, sour cream

shredded cooked chicken, shredded cheddar cheese, cream of mushroom soup, undiluted, chopped onion, salt, black pepper, tomato sauce, chili powder, ground cinnamon, black olives, sliced and drained, flour tortillas , 7 inches each, shredded monterey jack cheese

cooked chicken breasts, shredded, onion powder, minced garlic clove, cumin, coriander, diced green chilies, fat free sour cream, salt, pepper, shredded low-fat mexican cheese blend, divided, black olives, sliced, fat free whole wheat tortillas

chunk chicken, cream of mushroom soup, cheese whiz, diced tomatoes and green chilies (rotel), celery, chopped, onion, chopped, bell pepper, chopped, green olives, chopped, nacho cheese flavor doritos (crumbled slightly, but not crushed )

coarsely chopped cooked chicken, chopped pitted ripe olives, shredded cheddar cheese , and monterey jack cheese blend, chopped green chilies, undrained, mayonnaise, pampered chef pantry southwest seasoning, tomatoes, lime, crushed corn tortilla chips, divided, refrigerated crescent dinner rolls, salsa, sour cream

boneless skinless chicken breasts, olive oil, red enchilada sauce, heavy whipping cream, flour tortillas, shredded monterey jack cheese, plus 1/4 cup for the top, chopped red onion, black beans, drained and rinsed, coarse salt & freshly ground black pepper, to taste

flour tortillas (8-10 inches in diameter), vegetable oil, onion, thinly sliced (or diced ), chopped cooked chicken breasts, green chili salsa, sliced ripe olives, drained, sour cream, shredded monterey jack cheese (8 oz)

chicken breasts (preferrably with bone and skin ), water, salt, olive oil, onion, chopped, cream cheese, taco seasoning, green chilies, flour tortillas, shredded white american cheese (land o lakes white american cheese), whipping cream, salsa or pico de gallo

corn tortillas, tomatoes, cooked chicken, shredded, scallions, chopped, diced green chilies, sliced olives, sour cream, cheddar cheese, shredded

onion, chopped, vegetable oil, cooked chicken, shredded, tomato sauce, diced tomatoes, taco seasoning, garlic powder, dozen corn tortilla, black olives, sliced, monterey jack cheese, shredded

chicken breasts, chicken broth, water, onion, finely chopped, diced green chilies ( ortega ), garlic clove, minced, corn tortillas, reduced-fat cheddar cheese or 1/2 lb monterey jack cheese, grated, salt , to taste, sliced black olives (optional)

oil, onion, finely chopped, garlic, minced, diced tomatoes, chopped green chili peppers, drained, dried oregano, salt (to taste), sugar, cooked chicken, diced, corn tortillas, cheddar cheese, shredded (about 4 oz), sour cream, to serve (optional), sliced pitted black olives, to serve

chopped cooked chicken, shredded monterey jack cheese with peppers, sour cream, chopped green chiles, drained, chopped fresh cilantro, flour tortillas, vegetable cooking spray, sour cream, tomatillo salsa, toppings: diced tomatoes , chopped avocado, chopped green onions, sliced ripe olives

en chilada sauce, lowfat tortillas, salsa, refried beans, shredded sharp cheddar, shredded mont. jack cheese, sour cream, kalamata olives, pitted, jalapeno, seeded and chopped, roasted chicken

shredded cooked chicken, shredded cheddar cheese, divided, condensed cream of mushroom soup, undiluted, chopped onion, salt, pepper, tomato sauce, chili powder, ground cumin, sliced ripe olives, drained, flour tortillas (8 inches), shredded monterey jack cheese

boneless skinless chicken breasts, chopped onions, garlic cloves, minced, beer (i used light ), ground red pepper, whole tomatoes, drained and chopped, sliced green onion, sliced ripe olives, chopped green chilies, drained, wheat flour, salt, ground cumin, ground coriander, low-fat milk, egg whites, slightly beaten (or you can substitute 6 tbsp egg substitute), shredded sharp cheddar cheese, shredded monterey jack cheese, corn tortillas, cut in half, fat free sour cream, bottled salsa

boneless skinless chicken breasts, cooked and shredded, vegetable oil, onion, chopped, tuttorosso new world style diced tomatoes in tomato juice, tuttorosso new world style tomato sauce, taco seasoning mix, garlic powder, chopped fresh parsley, corn tortillas, sliced black olives, shredded monterey jack cheese