631 chicken curry milk paste Recipes

homemade coconut milk (see ingredients or directions below), water, grated flesh of 1 whole coconut, homemade coconut milk, thai red curry paste, boneless chicken breast, very thinly sliced (it may help to put the chicken in the freezer for about 10 minutes to firm it up before slicing), cooking onion, large dice, tomato , cut into eights, sweet potato, large dice, hot pepper, sliced into thin rings, mango , cut into a medium dice, grated fresh ginger, minced garlic cloves, ground cayenne pepper, raisins, water, cooked white rice

boneless skinless chicken breasts or 1 lb boneless skinless chicken thighs, yellow onions, chopped, red bell peppers, chopped, baking potato, chopped, grated fresh ginger, fresh cilantro, chopped, kosher salt, black pepper, curry powder, coconut milk, tomato paste, minced garlic

vegetable oil, curry paste, skinless, boneless chicken breast meat - cut into strips, onion, coarsely chopped, red bell pepper , cut into strips, grated lemon zest, light coconut milk, fish sauce, fresh lemon juice, chopped fresh cilantro

thai basil, fish sauce, eggplant, cubed, potatoes, cubed, frozen green beans, chunk pineapple, red curry paste, ginger powder, brown sugar, coconut milk, chicken broth, chicken breast

coconut milk, chicken broth, brown sugar, fish sauce, red curry paste, frozen stir-fry vegetable blend, cubed cooked chicken breast, cooked jasmine rice, minced fresh cilantro , optional

peanut oil, garlic, minced, carrot, peeled and diced, coconut milk, green curry paste, skinless, boneless chicken breast halves - cubed, chicken stock, lime, juiced, chopped green onions

skinless chicken, and cubed, thai red curry paste, coconut milk, water, grated coconut (or 1/2 cup dessicated coconut soaked in milk), chicken stock cube, tomatoes, quartered

basmati rice, water, canola oil, salt, shredded unsweetened coconut, extra-virgin olive oil, minced fresh ginger, skinless, boneless chicken breasts , cut into 1/2-inch strips, freshly ground pepper, yellow onion, finely diced, unsweetened coconut milk, chicken stock, thai green curry paste, coarsely chopped basil leaves, minced cilantro, scallions, white and light green parts only, cut into 2-inch lengths, freshly ground pepper, chopped dry-roasted peanuts, sliced avocado and mango, for serving

oil, onion, finely chopped, thai red curry paste, garlic cloves, finely chopped, coconut milk, chicken broth, fish sauce, brown sugar, salt, zucchini, cubed, carrots, peeled and chopped, red pepper, seeded and cut into small strips, broccoli floret, cut into small pieces, red pepper flakes, boneless skinless chicken breasts , cut into thin strips, lime , juice of, fresh thai basil (or 1/2 tsp dried )

boneless chicken breast (cubed ), fresh lime juice, coconut milk, ground black pepper, kosher salt, turmeric, onions, sliced thin, minced garlic cloves, minced ginger, oil, green curry paste, palm sugar (or brown sugar), fish sauce, lime zest, water chestnuts, drained and diced, coconut milk (less 1/2 cup for marinade), peanut butter (preferably no salt or sugar or oil added, but reg is okay)

peanut oil , you ll need 2 half tbsp separately, boneless skinless chicken thighs , all visible fat removed, onion, quartered and sliced, garlic cloves, minced, green curry paste , thai kitchen brand is recommended, brown sugar, fresh ginger, grated , can be substituted with bottled ginger, lime juice, fish sauce, light coconut milk , see fat reducing tip in comments above, coconut milk, regular fat, fresh cilantro, chopped, fresh thai basil, chopped, whole dry-roasted cashews

brown sugar, cornstarch, reduced-fat coconut milk, chicken broth, soy sauce, prepared thai green curry paste, skinned and shredded cooked chicken, bamboo shoots, drained, fresh basil leaves, hot cooked rice

sliced swiss chard (about 12 oz), skinned, boned chicken breast halves, cut crosswise into thin slices, cornstarch, olive oil, diced onion, fat-free , less-sodium chicken broth, sliced baby carrot, light coconut milk, tomato paste, ground cumin, curry powder, ground cinnamon, salt, ground red pepper, hot cooked long-grain rice, chopped unsalted, dry-roasted peanuts

roasted deli chicken , meat removed and cut up into bite size pieces, russet potatoes, peeled,cubed and par boiled, onion, chopped, tomatoes, chopped, coconut milk, cumin seeds, cumin, oil, chicken broth, garlic, minced, mild curry paste, minced ginger, cooked rice, tomato relish recipe follows, fried garlic slices( about 6 cloves, sliced thin and fried golden brown ) this is a garnish and really adds to the dish, so don tsp leave out, poppadums (found in international stores) fried to golden brown and drained, salt and pepper to taste, tomato relish, tomato, seeded and chopped, onion, chopped, olive oil, salt and pepper

coconut milk, thai red curry paste (depending on your preference), lime juice, chicken broth, brown sugar, fish sauce, chicken breasts, sliced mushrooms, yellow pepper, garlic (minced ), broccoli florets, onion, dried basil, green chili pepper (if you prefer more spice)

coconut milk, vegetable oil, garlic, finely chopped, green curry paste (we use the maesri brand), fish sauce, palm sugar, grated, chicken breast , cut into thin strips, chicken stock, kaffir lime leaves, finely chopped, thai eggplants, quartered, thai basil, bird chiles, finely chopped

vegetable oil, red thai curry paste, yellow onion, sliced with the grain, chicken breasts , cut into cubes, salt and freshly ground black pepper, broccoli florets, chopped carrots, dried basil, garlic, minced, zest of 1/2 lime, coconut milk, chicken stock, diced tomatoes, lime wedges, for squeezing

chicken cut into curry pieces, basmati rice, onions, finely sliced, green chillis, split, ginger garlic paste, tomato, finely chopped, chopped cilantro leaves, mint leaves, water, thick coconut milk, salt to taste, clarified butter/unsalted butter, marinade, whisked yogurt, green chillis , make a small slit in them, ginger garlic paste, red chilli powder -to taste, turmeric pwd, coriander leaves, mint leaves, lemon juice, garam masala, cinnamon stick, elaichi/cardamom, star anise, mace, nutmeg pwd, bay leaves