124373 chicken curry bursting Recipes

  • Chicken Curry Salad
    chopped cooked chicken, mandarin oranges, drained and
    8 More
    chopped cooked chicken, mandarin oranges, drained, sliced water chestnuts, drained, chopped celery, mayonnaise, lemon juice, soy sauce, curry powder, salt, lettuce leaf
    1 hour , 10 ingredients
  • Chicken Curry Casserole
    boneless skinless chicken breast halves and
    3 More
    boneless skinless chicken breast halves, frozen mixed vegetables (cauliflower, carrots, broccoli, etc.), heavy cream, hot curry sauce
    1 hour 5 min, 4 ingredients
  • Thai Green Chicken Curry With Spaghetti
    chicken breast, coconut milk, sweet basil, eggplants and
    6 More
    chicken breast, coconut milk, sweet basil, eggplants, green curry paste, fish sauce, sugar, thai chile (optional), kaffir lime leaf (optional), spaghetti
    20 min, 10 ingredients
  • Chicken Curry
    boneless skinless chicken breast (sliced in 2x1 in. cuts) and
    11 More
    boneless skinless chicken breast (sliced in 2x1 in. cuts), garlic cloves, diced, potatoes (sliced in wedges), carrots (sliced into circles), whole cauliflower (separated into bite-sized florets), cremini mushrooms, and a half cans coconut milk, curry powder (preferential), sugar, cornstarch, black pepper, sliced green onion
    45 min, 12 ingredients
  • Spicy Coconut Chicken Curry
    chicken legs , split into drumsticks and thighs and
    12 More
    chicken legs , split into drumsticks and thighs, kosher salt, vegetable oil, yellow onion, sliced, garlic cloves, minced, fresh ginger, peeled and minced, curry powder , preferably madras, cumin, cayenne pepper, chopped tomatoes, drained, light coconut milk, frozen peas, thawed, chopped fresh cilantro leaves
    1 hour 5 min, 13 ingredients
  • Chicken Curry
    extra virgin olive oil, potato, chicken breast and
    5 More
    extra virgin olive oil, potato, chicken breast, green pepper, tomato, half-fat condensed cream of mushroom soup, water, patak curry paste
    40 min, 8 ingredients
  • Slow-Cooker Chicken Curry
    chicken thighs, skins removed (2 3/4 lb) and
    4 More
    chicken thighs, skins removed (2 3/4 lb), thick n chunky salsa, onion, chopped, curry powder, fat free sour cream
    10 hour 20 min, 5 ingredients
  • Indian  Chicken Curry
    chicken legs and
    16 More
    chicken legs, chili powder (i bought mine at an indian store -don tsp use the canadian ), yogurt, vinegar, turmeric, salt, onions, sliced (enough to cover bottom of pan), cinnamon stick, broken up, cardamom , pod, curry leaves, garlic, minced or 1 tbsp garlic paste or 2 -3 garlic cloves, fresh ginger, sliced (about 1 inch peeled ) or 1 tbsp ginger paste, coriander, tomato (i use the 2 oval es, can tsp remember the name of them. not house es), salt, water
    45 min, 17 ingredients
  • Burmese Chicken Curry
    chicken, fish sauce, onion, garlic cloves, gingerroot and
    5 More
    chicken, fish sauce, onion, garlic cloves, gingerroot, vegetable oil, turmeric powder or 1 tsp curry powder, paprika, hot chili powder, salt
    1 hour , 10 ingredients
  • Malabar Chicken Curry
    chicken breasts, cut into bite-size pieces, vegetable oil and
    15 More
    chicken breasts, cut into bite-size pieces, vegetable oil, vegetable oil, mustard seeds, fenugreek seeds, curry leaves, finely chopped, dried cayenne , chiles, chopped red onions (2 large onions), grated ginger, chili powder, ground coriander, turmeric, chopped cilantro (leaves and or or stems ), chopped tomatoes, fresh lime juice, salt, unsweetened coconut milk
    1 hour 15 min, 17 ingredients
  • Thai Red Chicken Curry
    chicken cutlets (1 1/2 lb total ), salt, canola oil and
    4 More
    chicken cutlets (1 1/2 lb total ), salt, canola oil, sliced red bell peppers, water, red curry paste, coconut milk
    20 min, 7 ingredients
  • Chicken Curry III Chicken Curry III
    butter or 2 tbsp margarine and
    8 More
    butter or 2 tbsp margarine, boneless chicken breast (chicken breasts should be cut into thin strips.), tomato, coarsely chopped, onion soup mix, curry powder, water, plain yogurt, rice, hot cooked, peas, hot cooked
    9 ingredients
  • Chicken Curry Surprise Bites Chicken Curry Surprise Bites
    rotisserie-cooked chicken, mayonnaise and
    6 More
    rotisserie-cooked chicken, mayonnaise, mango chutney (laurel s chopped or 1 bottle , major gray s chopped), stalk celery, chopped fine for crunchiness, curry powder (or less to your taste ), sambal oelek (or more to your taste ), pita pockets, cut in half for stuffing, salt and pepper
    10 min, 8 ingredients
  • Chicken Curry Layer Salad Chicken Curry Layer Salad
    shredded lettuce, frozen peas, chopped cooked chicken and
    6 More
    shredded lettuce, frozen peas, chopped cooked chicken, chopped tomatoes, sliced cucumbers, mayonnaise, sugar, curry powder, croutons
    20 min, 9 ingredients
  • Chicken Curry With Tomatoes (Murgha Kari) Chicken Curry With Tomatoes (Murgha Kari)
    onions, chopped, curry powder and
    5 More
    onions, chopped, curry powder, butter or 1/2 cup cooking oil, tomato sauce or 1 (8 oz) can, salt, roasting chickens, water
    30 min, 7 ingredients
  • Chicken Curry Chicken Curry
    cooked brown rice, olive oil, onion, chopped and
    7 More
    cooked brown rice, olive oil, onion, chopped, cooked chicken, chopped, flour, curry powder, water, lemon juice, tomato sauce, garlic cloves, crushed
    20 min, 10 ingredients
  • Chicken Curry Packets Chicken Curry Packets
    vegetable oil, onion, thinly sliced, sugar and
    13 More
    vegetable oil, onion, thinly sliced, sugar, garlic cloves, chopped, curry powder, ground cinnamon, crushed red pepper flakes, diced tomatoes, drained, golden raisin, plain nonfat yogurt, boneless skinless chicken breast (about 4 breast halves), salt and pepper, basmati rice, cooked, chopped fresh cilantro, to garnish, chutney, to garnish, sliced banana (to garnish )
    37 min, 16 ingredients
  • Healthier, Easy Thai Chicken Curry- Chiang Mai Style Healthier, Easy Thai Chicken Curry- Chiang Mai Style
    chicken breasts , -cut into 1 inch pieces, fish sauce and
    8 More
    chicken breasts , -cut into 1 inch pieces, fish sauce, palm sugar (or dark brown sugar), normal curry powder, oil, thai red curry paste, water (less if you like a thicker sauce, more if you like a y sauce), roasted peanuts, fresh ginger, -skin removed and cut into strips, tamarind juice
    55 min, 10 ingredients




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