3300 chicken cups fresh Recipes

chicken coating mix (use only shake and bake southern fried coating mix , 3/4 cup is exactly 1 package of mix), corn flake crumbs (the ready-made boxed kind), seasoning salt (use only ), garlic powder (use or less if desired), onion powder, fresh ground black pepper, whole chickens , cut into pieces (about 3 1/2 lb each)

pie crust, enough for bottom and top of large pie pan (i use the frozen crust), cooked chicken, leftover vegetables (such as broccoli, mushrooms, carrots, spinach), tomatoes, chunk-chopped (if using fresh veggies, parboil or steam slightly before using), basil, oregano, garlic powder, paprika, salt & pepper, sour cream, cream, grated cheddar cheese or 2 cups monterey jack cheese

boneless skinless chicken breasts, seasoned bread crumbs, dried parsley (or oregano or your favorite dried spice), fresh romano cheese or 1/4 cup parmesan cheese, shredded, butter, melted

butter, fresh mushrooms, thin sliced, flour, salt, pepper, ground nutmeg, whole boneless skinless chicken breasts, heavy cream or 1 1/2 cups whipping cream, white port

oil, boneless skinless chicken breasts, sliced into long thin strips, spanish onion, sliced in rings, green pepper, seeded and cut in strips, red pepper, seeded and cut in strips, salt, pepper, lemon juice, fresh or bottled, flour tortillas (7 inch), grated medium cheddar or 1 cup sharp cheddar cheese, sour cream, salsa, guacamole

boneless chicken breasts , cut into strips, olive oil, garlic powder, parsley (fresh or dry ), pepper, salt, tony creole seasoning, philadelphia cream cheese, butter, milk, parmesan cheese or 3/4 cup any italian cheese, white pepper, cooked angel hair pasta (drained and not sticking together) or 1 (16 oz) package pasta, of your choice (drained and not sticking together)

olive oil, skinless chicken thigh , trimmed of fat and cut in half, brown onion, finely sliced, stalks celery, chopped, minced garlic, button mushrooms, sliced, diced tomatoes, chicken bouillon cube, frozen lima beans, thawed or 1 cup frozen broad bean, thawed and peeled, pitted black olives (preferably kalamata) (optional), fresh thyme leave, cracked black pepper

boneless skinless chicken breasts, onion, mushrooms, marinated artichoke hearts, zucchini, butter or 1 tbsp margarine, vegetable oil, garlic cloves, dijon mustard, low sodium soy sauce (i prefer tamari), white wine or 1/3 cup white zinfandel wine, light sour cream, angel hair pasta, butter or 1 tbsp margarine, salt , to taste, freshly ground coarse black pepper , to taste, red pepper flakes (optional), green onions , sliced on a diagonal (both white & green parts)

olive oil , plus, olive oil, oyster mushrooms (discard shiitake stems) or 1/2 cup shiitake mushroom, trimmed and roughly chopped (discard shiitake stems), sliced shallot, honey, sherry wine vinegar, dry fino sherry wine, stock (meat, chicken, or vegetable), boneless skinless chicken breast halves (1 to 1 1/2 lb.), salt, fresh ground black pepper

vegetable oil, plus 8 cups for frying, diced white onion, minced garlic, chili powder, ground oregano, ground cumin, cooked chicken breast , shredded while warm, salt, freshly ground black pepper, chopped green chiles, drained, flour tortillas, warmed, shredded monterey jack, wooden toothpicks, chipotle salsa , recipe follows, sour cream, for garnish, fresh cilantro sprigs, for garnish

chicken breast, skinned , boned, sliced and cut into tiny cubes (about 2 cup. total, this is easier to do when chicken is partially frozen), egg white, cornstarch, salt, green chilies, cored, seeded and cut into small cubes (hot or mild ), water chestnuts, cut into small cubes (about 1/2 cup), diced celery, diced carrots, chopped fresh ginger, chopped green onions, chopped garlic, shaohsing wine or 2 tbsp dry sherry, soy sauce, chili paste with garlic, sugar, water, peanut oil, sesame oil, head iceberg lettuce, leaves separated (cored )

chicken , cut into 2 inch pieces, butter, flour, eggs, angel hair pasta, cooked, cream or 2 cups half-and-half, dried basil , use double if using fresh, parmesan cheese, freshly grated is best

chicken thighs, skinned and boned, curry powder, ground ginger, garlic powder, paprika, vegetable oil, fresh ground black pepper, kosher salt, green onions, cut in 1/2-inch pieces, plus 1/8 cup chopped for garnish, frozen zucchini, sliced, chicken broth, minute rice, dried currant, cooked shrimp, cleaned and deveined, lime, cut into wedges (garnish )

freshly squeezed lime juice, chopped fresh cilantro leaves, ground cumin, cayenne pepper, olive oil (or mixture of both) or 1/2 cup canola oil (or mixture of both), salt, boneless skinless chicken breast halves, head romaine lettuce , torn into bite-size pieces, jicama, cut into thin sticks (about 12 oz.), radish , sliced into half-moons, red onion, very thinly sliced, avocado, diced, mango, diced, hulled hulled roasted salted pepitas

unsalted butter, sazon seasoning, cooked russet potatoes, flesh only (about 3 cups flesh ), heavy cream, eggs 1 tbsp cornstarch, chili powder, garlic powder, kosher salt and freshly ground black pepper, red bell pepper, diced small, green bell pepper, diced small, rotisserie chicken, skin and bones removed , and meat finely chopped, freshly chopped oregano or 1/2 tsp dried, vegetable oil, for deep-frying, potato flakes or crushed plain potato chips or panko bread crumbs

phyllo shells (30 1 1/2-inch shells), thawed, vegetable oil, boneless skinless chicken breast, cut into 1/4-inch dice, essence , recipe follows, andouille, cut into 1/4-inch dice, chopped yellow onions, salt, cayenne, chopped garlic, water, sweet barbecue sauce , recipe follows, chopped fresh parsley leaves, freshly grated parmigiano-reggiano, fine dry bread crumbs, crumbled feta cheese, minced chives, for garnish

corn muffin mix (recommended : jiffy), shredded mexican cheese blend, freshly chopped cilantro leaves, poblano peppers , halved lengthwise and seeded, olive oil, sliced red onion, fennel bulb, thinly sliced, roasted chicken breast halves, peaches, undrained, freshly chopped rosemary leaves

boneless skinless chicken breast halves, flour, salt, butter, fresh cranberries, orange juice, sugar or 3/4 cup substitute, chopped onion, grated orange peel, ground cinnamon, ginger