154337 chicken creamy chive lovage dressing Recipes

chopped cooked chicken breasts, tomatoes, halved, cucumber, thinly sliced, diced avocado, shredded carrot, dijon mustard, reduced-fat sour cream or 1 tbsp low-fat sour cream, low-fat plain yogurt, fresh dill, chopped, lemon juice, salt (to season ), pepper (to season )

reduced-fat sour cream, fat-free , lower-sodium chicken brith, fresh lemon juice, canola oil, ground red pepper, salt, ripe avocado peeled, canola oil divided, flour tortillas, garlic minced, jalapeno pepper minced, skinless, boneless rotisserie chicken breast shredded, iceberg lettuce shredded, tomato chopped, crumbled queso fresco

chicken breasts, creamy russian salad dressing (if not creamy russian, then plain russian with 1/4-1/2 cup of light mayo), apricot jam, french onion soup mix, jasmine rice

cooked chicken, uncooked egg noodles, chicken broth (i used a large can), creamy caesar salad dressing (i used a thick type), parmesan cheese, salt and pepper (optional)

mayonnaise, sour cream, buttermilk, olive oil, white wine vinegar, lemon juice, grated parmesan cheese, dried chives, dried parsley, dried dill weed, garlic powder, onion powder, salt, ground black pepper

light mayonnaise, green onion, minced, sour cream, fresh parsley, chopped, fresh chives, chopped, fresh tarragon, chopped, anchovy paste, salt, avocado, garlic clove, minced, water, white wine vinegar, drops hot sauce

seasoned poultry seasoned stuffing mix (eg. stovetop), chopped celery, diced onion, creamed corn, boneless skinless chicken breasts, butter, dijon mustard, brown sugar

olive oil, garlic cloves, crushed, ground cumin, chicken wings, tomatoes, diced and deseeded, white wine vinegar, basil leaves, shredded

romaine lettuce, cooked leftover chicken, parmesan cheese, hazelnuts, low-fat yogurt, worcestershire sauce, anchovies (reserve 4), capers, dijon mustard, lemon juice, garlic clove, crushed

avocado, mashed, cilantro, fresh chopped, vinegar, half-and-half cream, sour cream, mayonnaise, onion powder, garlic powder , more if you like garlic, tabasco sauce, hot chili oil (seasoned oil, not heated), salt , to taste, extra virgin olive oil, salt-free all-purpose seasoning, chicken breast tenders , 12-16 oz, salt , course ground if available, black pepper

buttermilk, fresh lemon juice, apple cider, sour cream, mayonnaise, salt (to taste), fresh ground black pepper, cayenne, fresh chives, chopped

linguine, uncooked, fresh sugar snap peas, kraft tuscan house italian dressing and marinade, frozen uncooked cleaned large shrimp, thawed, philidelphia chive & onion cream cheese spread, reduced-sodium fat-free chicken broth, parmesan cheese, grated, fresh parsley, chopped

cheese tortellini (fresh or frozen ), caesar salad dressing (creamy, preferably homemade or ranch dressing), black pepper, fresh, fresh basil, chopped, cooked chicken, almonds, toasted, parmesan cheese, grated

fajita seasoning for chicken (recipe below), boneless skinless chicken breast , cut into thin strips, vegetable cooking spray, fresh lime juice, salt & fresh ground pepper, chopped fresh cilantro, shredded romaine lettuce, sliced green bell pepper, sliced red bell pepper, red onion, sliced into rings, shredded monterrey jack cheddar cheese or 1/2 cup mexican blend cheese, pinto beans (optional) or 1 (15 oz) can black beans, rinsed and drained (optional), roma tomato, diced, black olives, avocado, sliced, salad dressing (creamy cilantro lime dressing recipe below), chili powder (i love ancho or chipotle), ground cumin, mexican oregano, salt, chopped cilantro, sour cream, lime juice, granulated sugar, ground cumin, chili powder

sour cream, mayonnaise, lime , juice of, chives, cilantro, jalapeno , seeds and stem removed, salt, fresh ground black pepper, garlic clove, minced, buttermilk, to desired thickness (use less for dipping )

garlic, peeled, part-skim ricotta cheese, plain nonfat yogurt, chopped chives, salt, freshly ground pepper

real mayonnaise, sour cream, fresh chives or green onion, cucumber, milk, dill weed