253 chicken cracked sauce Recipes

pork tenderloins, trimmed, minced fresh rosemary, salt, cracked black pepper, butter, shallot, minced, chicken stock or chicken broth, white balsamic vinegar, light brown sugar, dried crushed red pepper, strawberries, hulled and chopped, hot cooked rice (optional), green onions, chopped

vegetable oil cooking spray, cooking oil, coarsely chopped onion, minced garlic, boneless skinless chicken breast , cut into bite sized pieces, peeled cubed eggplant, chopped green bell pepper, whole tomatoes, undrained and chopped, dried whole thyme, paprika, salt, dried basil, cracked black pepper, hot sauce, sliced zucchini, cornstarch, water, hot cooked long-grain rice

ground chicken (preferably white meat), crushed pineapple, drained, kosher salt, grinds cracked black pepper, jalapeno pepper, diced (optional), garlic, pressed, teriyaki sauce (such as mr. yoshida s), divided

paprika, light brown sugar, chili powder, kosher salt, cracked black peppercorns, granulated garlic, granulated onion, ground cumin, whole chickens, ketchup, molasses, red wine vinegar, worcestershire sauce, chili powder, granulated onion, fresh ground black pepper, ground cumin, mesquite wood chips , soaked in water to cover for at least 30 minutes

olive oil, chicken breast fillets, halved lengthwise, cracked black pepper, olive oil , plus extra oil for sauce, capers, chili flakes, grated lemon rind, garlic cloves, sliced, lemon juice, chopped parsley

frying chicken, cut into 8 serving pieces, buttermilk, water, red pepper sauce, flour, kosher salt, fresh cracked black pepper , to taste, dried oregano, garlic powder, paprika, cayenne pepper, peanut oil, for frying

peach halves in heavy syrup, sriracha, plus more if desired, dark soy sauce, white vinegar, freshly cracked black pepper, kosher salt, plus extra, chicken wings or drumette

sugar, rice wine vinegar, peeled grated fresh ginger (freeze it, peel with potato peeler), sesame oil, fresh lemon juice, salt, coleman dry mustard, soy sauce, garlic, minced (double if you like garlic), vegetable oil or 4 tbsp canola oil, cracked black pepper, heads romaine lettuce, toasted slivered almonds, diced celery, cooking oil, shredded cooked chicken breasts, sesame seeds

olive oil, red pepper flakes, minced garlic, andouille sausage, diced, onion, finely diced, ribs celery, finely diced, jalapenos, seeded and diced, all-purpose flour, chicken stock, molasses, bay leaves, ground cumin, red beans in sauce, cooked rotisserie chicken, shredded, salt, cracked black pepper, chopped scallions

olive oil, onion, chopped fine, garlic, minced, chicken breasts, cooked and cubed, diced green chilies, diced stewed tomatoes (don tsp drain), tomato sauce, black beans, drained and rinsed, whole kernel corn, drained, mostly cooked long-grain rice, chicken broth, salt, fresh cracked pepper, cilantro, chopped, limes , juice and zest of, sour cream, parmesan cheese, flour tortillas, cooking spray or melted butter, salt, pepper

boneless, skinless chicken breast, sliced into strips, water, coarse salt and cracked pepper, sugar snap peas, napa cabbage, thinly sliced, about 1 small head, red cabbage, thinly sliced, red bell pepper, seeded and sliced thin, yellow bell pepper, seeded and sliced thin, sprouts, scallions, sliced thinly, shredded carrots (1/2 a 10 oz supermarket bag), loosely packed, roughly chopped cilantro leaves, sesame tahini or creamy peanut butter, dark sesame oil, lime juice, soy sauce, grated ginger, sugar, chili paste

butter, cream cheese, all purpose flour, salt, cooked chicken, chopped into small pieces, franks wing sauce, sliced green onions, ranch dressing, shredded cheese, cracked black pepper

boneless skinless chicken breast halves, salt & fresh ground pepper (to taste), olive oil, asparagus (trimmed, in 1 inch pieces, blanched ), tomatoes (seeded , julienned), apricot (pitted , julienned), ketchup, lemon juice, red wine vinegar, molasses, maple syrup, green onion (minced ), garlic clove (minced ), worcestershire sauce, salt, fresh cracked pepper, paprika, dry mustard, olive oil

roasting chicken , cut into pieces (3-4 lbs), peanut butter, soy sauce, dark brown sugar, limes , juice of, onion, minced, garlic cloves, minced, thai peppers, seeded and minced (or a chili pepper), fresh grated gingerroot, fresh lemon zest, fresh vegetable oil, fresh cracked pepper

bone-in chicken thighs, freshly squeezed orange juice , about 2 oranges, grated orange zest, salt, freshly cracked black pepper, chiffonade fresh mint leaves, chiffonade basil leaves, white balsamic vinegar, minced shallots, celery seeds, olive oil, minced shallots, minced ginger, orange marmalade (look for marmalade with small rinds), sweet chili sauce, white balsamic vinegar, reserved marinade, strained

fairly large chicken breast fillets, onion, green chilli, crushed garlic, salt, few cracks of freshly ground black pepper, half green or red bell pepper, third cup sweet chilli sauce, punnet of mushrooms, tandoori spice, tblsp sugar, half cup of water, tblsp vegetable or olive oil

mussels, fresh mussels, olive or vegetable oil, garlic, finely chopped, cracked black pepper, dry red wine or chicken broth, chopped fresh parsley, mustard sauce, plain fat-free yogurt, dijon mustard, reduced-fat sour cream, honey

dry red wine, good-quality port (preferably not too sweet ), olive oil, balsamic vinegar, maple syrup, low-salt soy sauce, bay leaves, cracked black pepper, garlic, crushed, several sprigs of fresh thyme or 1/4 tsp dried thyme, juniper berries, quail, preferably fresh , with breast and backbones removed, olive oil, poultry bones , necks, and wing tips (quail, chicken, duck, or any combination of the three), carrots, roughly chopped (about 1/2 cup), onion, diced (about 1/2 cup), ribs celery, roughly chopped (about 3/4 cup), bay leaf, dried thyme, garlic, crushed with the flat of a knife blade, water, veal stock or beef broth, good quality port, good-quality port, unsalted butter