166 chicken chile enchiladas sauce Recipes

boneless skinless chicken thighs, taco seasoning mix, brown sugar, chopped green chilies, frozen corn, mild enchilada sauce, green onions, sliced, taco shells, warmed or 12 flour tortillas, shredded lettuce, tomato, chopped, olive (optional), shredded cheese , if desired (optional)

dried chipotle chiles, stems and seeds removed, diced, garlic cloves, minced, chili powder, toasted cumin seeds, freshly ground, chicken broth, tomato sauce, kosher salt, freshly ground black pepper, vegetable oil, boneless, skinless chicken breasts or thighs, cubed, diced onion, kosher salt, garlic, minced, dried oregano, corn tortillas, shredded queso fresco or monterey jack

dried new mexico chiles, salt, ground cumin, oregano, garlic cloves, onion, chicken stock

chicken broth, shrimp, peeled & deveined, butter or 2 tbsp margarine, onion, chopped, garlic clove, minced, sliced mushrooms (8-10 small caps ), flour, salt, black pepper, green chili sauce (homemade or canned ), diced green chilis, monterey jack cheese, shredded (or a mixture of jack and cheddar), corn tortillas, oil , for frying tortilla, if desired, chopped tomato (to garnish )

corn tortillas (flour can be used, too), vegetable oil, onion, chopped, canned diced green chiles, chili powder, garlic powder, cumin, bottled salsa, green enchilada sauce (or 1 big can, i think 32 oz.), cooked chicken, shredded (buy a couple rotisserie chicken breasts at the supermarket and shred those to save time), chihuahua cheese, shredded (mexican cheese found in specialty cheese case)

boneless, skinless chicken breast halves, vegetable oil, onion, chopped, diced tomatoes with green chile peppers, stewed tomatoes, chile peppers, diced (optional), condensed cream of chicken soup, chicken broth, green onions, chopped, heavy cream, corn tortillas, shredded cheddar cheese, enchilada sauce

chopped cooked chicken, shredded monterey jack cheese or queso fresco, sour cream, chopped green chiles or 1/2 cup jarred roasted chiles, chopped fresh cilantro, ground cumin, flour tortillas, enchilada sauce, toppings: sour cream , fresh salsa, avocado slices, lime wedges

vegetable oil, boneless skinless chicken breasts, salt and pepper, cumin powder, garlic powder, red onion, chopped, garlic cloves, minced, frozen corn, thawed, canned whole green chilies, seeded and coarsely chopped, canned chipotle chiles, seeded and minced, stewed tomatoes, all-purpose flour, corn tortillas, enchilada sauce, canned, shredded cheddar cheese , and jack cheeses, chopped cilantro leaf, chopped scallion, chopped tomato, sour cream

dry rice and chicken sauce mix with broccoli, vegetable oil, ground chicken, chopped onion, minced garlic, fresh jalapeno pepper, chopped, diced tomatoes with green chile peppers, drained, enchilada sauce, shredded mild cheddar cheese, flour tortillas

chicken breast, cut up, garlic cloves (or 2 cloves and a lot of powder), red pepper, chopped, red onion, chopped, chopped tomato (or half a 15 oz can), green beans, trimmed and snapped, zucchini (or half half yellow squash), green enchilada sauce, velveeta reduced fat cheese product, cut up, cooked brown rice, avocado, diced (for garnish )

dried chipotle chiles, stems and seeds removed, diced, garlic cloves, minced, chili powder, cumin seeds, toasted and freshly ground, chicken broth, tomato sauce, kosher salt, fresh ground black pepper, vegetable oil, chicken meat, cubed, diced onions, kosher salt, garlic clove, minced, dried oregano, corn tortillas, queso fresco or 3 cups monterey jack cheese, grated

chicken breast halves, slice into filets and pounded thin, cream cheese, monterey jack cheese, chili powder, salt, pepper, whole green chilies, cream of mushroom soup, red enchilada sauce

diced boneless pork, olive oil, diced onion, green onions with top, chopped, minced garlic clove, green chili, chopped, diced celery, minced fresh carrot, cilantro, chopped, chicken broth, green enchilada sauce, salsa , verde- chunky, chili powder, garlic powder, salt, pepper, taco seasoning, cumin, sugar, simply potatoes shredded hash browns, half-and-half, eggs, sour cream, salsa , verde- chunky, cheddar cheese

chicken broth, shrimp, peeled & devieined, butter or margarine, onion, chopped, garlic clove, minced, sliced mushrooms (8-10 small caps ), flour, salt, black pepper, canned or homemade green chili sauce, diced green chilies, shredded monterey jack cheese or a mixture of jack and cheddar, corn tortillas, oil for frying tortillas, if desired, chopped tomato for garnish

garlic cloves, peeled, kosher salt, sugar, canned fire-roasted tomatoes with liquid, mexican cinnamon (canela), dry chipotle chiles , wiped clean and stemmed (do not seed), olive oil, white onion, thinly sliced, chicken stock

dry ancho chilies (large chiles in the photo), chiles de arbol (small chiles in the photo), roma tomatoes, diced, onion, chopped, garlic cloves, minced, mexican oregano, cumin, chicken bouillon (optional), salt, water

cooked turkey or 2 cups cooked chicken meat, chopped, butter, olive oil, chopped fresh mushrooms, chopped fresh yellow onion, rotel tomatoes, frozen spinach, thawed, ground cumin, ground dried ancho chile powder, cayenne pepper , to taste, dried oregano, dried basil, dried cilantro (optional), salt , to taste, cream cheese, at room temperature, sour cream, divided, flour tortillas, enchilada sauce or 2 cups homemade (i prefer homemade), grated cheddar cheese, grated monterey jack cheese or 1/2 cup monterey jack pepper cheese, guacamole, for garnish (optional)

roasted whole chicken (either bought from the grocery store or home baked), corn tortillas (i like white, use more or less depending on the chicken), green enchilada sauce (i use la victoria), canned diced green chiles, mexican blend cheese (more or less , depending how cheesy you like it), basil, mexican seasoning (use judgment since chicken sizes vary ), salt and pepper, vegetable oil (use more or less )