182364 chicken cheddar quesadellas corn Recipes

sour cream, chunky salsa, mayonnaise, hot sauce , to taste (optional), cooked chicken, shredded, sharp cheddar cheese, shredded, portabella mushroom caps, diced (remove and discard stem and gills), shredded lettuce, guacamole (optional), flour tortillas

butter or 1 tbsp margarine, onion, chopped, celery rib, chopped, green pepper, chopped, flour, paprika, chicken broth, fresh corn or 2 cups frozen corn, milk, lemon juice, black pepper

phyllo dough, thawed, butter, melted, shallot, diced, red bell pepper, diced, garlic cloves, minced, cooked chicken breast, chopped, corn, hidden valley original ranch dressing, parmesan cheese, grated, fresh lemon juice, garlic powder, asiago cheese, grated, basil, chopped

pizza dough, pillsbury, pizza sauce , ragu, barbecue sauce, cooked chicken, shredded, cheddar cheese, shredded, mozzarella cheese, sliced, tomato, thinly sliced, salt, pepper

sour cream, chunky salsa, mayonnaise, cubed cooked chicken, shredded cheddar cheese, sliced fresh mushrooms, shredded lettuce, guacamole , optional, flour tortillas (6 inches), room temperature, tomato wedges and additional guacamole, optional

eggs, milk, salt, all-purpose flour, chicken broth, diced celery, diced onion, baby carrots, chopped, minced garlic, chopped, cooked chicken meat, frozen corn kernels, salt and pepper to taste, seasoned salt to taste, cube chicken bouillon

chicken broth, sweet corn, drained, onion, finely chopped, pumpkin, half-and-half, salt, pepper

garlic cloves, peeled and halved, jalapeno chile, seeded, avocados, halved and peeled, limes , juice of, fresh cilantro leaves, salt and pepper, chicken broth, frozen corn, thawed and patted dry, baguette , sliced on an angle and toasted, feta or 4 oz queso fresco, sliced

seasoned poultry seasoned stuffing mix (eg. stovetop), chopped celery, diced onion, creamed corn, boneless skinless chicken breasts, butter, dijon mustard, brown sugar

grain white rice , freshly cooked according to package, sausage (chicken apple), fresh corn kernels (from the cob), mozzarella cheese, pine nuts, toasted, fresh spinach, salt and pepper, mustard vinaigrette, dijon mustard, red wine vinegar, light olive oil, salt and pepper

frying chicken, cut up, corn flake crumbs , more if needed, evaporated milk, salt, pepper, aluminum foil

butter, chopped, plain flour, milk, olive oil, leeks , halved lengthways, thinly sliced, ground chicken breast, frozen corn kernels, light thickened cream, fresh lasagna sheets (fresh , found in the chill section near ravioli), grated mozzarella cheese, grated parmesan cheese

heavy noodles , i used broad egg noodles, eggs, beaten, salt and pepper, cooked chicken, diced, creamed corn, chopped celery, chopped onion, chopped pimiento

shredded cheddar cheese, divided, frozen chopped broccoli, thawed and drained, chopped cooked chicken, onion, finely chopped, milk, eggs, bisquick, salt, pepper

butter, yellow onion, diced, all-purpose flour, chicken stock, frozen corn kernels, thawed, roma tomatoes, peeled and sliced, half-and-half, corn tortilla chips, chopped, divided, cumin, chili powder, red pepper, avocado, small diced

boneless skinless chicken breast halves (5 oz each), crushed corn bread stuffing, divided, tart apple, chopped, green onions, chopped, canola oil, celery seed

chicken (boneless breasts or thighs boiled in 5 quarts water , you can also use 1 rotissary with 6 ca), chicken bouillon cubes (not needed if you use chicken broth), carrots (any amount is good, your choice), spinach (any amount is good, your choice), stalks celery (any amount is good, your choice), cream of chicken soup, creamed corn, pasta (orzo, alphabets or stars)

chicken broth or 1/4 cup chicken stock, crushed corn flakes, garlic powder, ground black pepper, ground red pepper, boneless skinless chicken breast halves