349 chicken carrots turnips Recipes

whole chicken, parsnip, sliced, turnip, quartered, carrots, quartered, stalks celery, quartered, leek, quartered, onion, quartered, fresh parsley, chopped fresh dill, salt and pepper to taste

roasting chicken, water, chopped celery (about 4 stalks ), sliced leek (about 2 large), cubed parsnip (about 8 oz), cubed carrot (about 8 oz), cubed turnip (about 8 oz), kosher salt, freshly ground black pepper, chopped fresh dill (optional), egg noodles

carrots, turnips, celery ribs, leeks, cabbage, butter, bacon joint, chicken stock, french beans, potatoes, peas, gruyere cheese

black peppercorns, parsley sprigs, thyme sprigs, garlic clove, crushed, white chicken stock, chopped leek (about 2 large), chopped fennel bulb, sliced mushrooms, chopped peeled turnip, chopped carrot, saffron threads, chopped seeded peeled tomato (about 5 medium), skinless, boneless chicken thighs, sliced spinach, salt, black pepper, cannellini beans, rinsed and drained, garlic clove, halved, thick) slices french bread baguette, toasted

chicken , cut into pieces, water, egg noodles ., carrots, peeled and sliced, onions, cubed (about 1/2 inch), celery, sliced, leek, white part only, sliced thin, and then sliced in half the long way., turnip, peeled and cubed (1/2/inch), parsnip, peeled and cubed (1/2/inch), garlic - smashed, salt, chopped dill sprigs

cubed peeled sweet potato, peeled turnip wedges, carrot slices, maple syrup, halved shallots, olive oil, minced fresh garlic, black pepper, salt, skinless, boneless chicken breast halves, salt, black pepper, white balsamic vinegar, fresh parmigiano-reggiano cheese, chopped fresh thyme

whole free-range chicken (about 31/2 lb), rinsed , giblets discarded, carrots, cut in large chunks, celery stalks, cut in large chunks, white onions, quartered, head of garlic, halved, turnip, halved, fresh thyme, bay leaves, whole black peppercorns

chicken, cut up, onions, peeled, halved, carrots, peeled , chunked, stalks celery & leaves, cut into chunks, turnip, peeled , chunked, garlic cloves, peeled, bay leaf, salt, pepper, sugar, white wine, fresh dill (don tsp omit!), water, to cover

water, whole large chicken cut up, whole onions unpeeled, whole parsnips peeled and left whole, celery celery and leaves, whole rutabaga peeled and quartered, whole large turnip peeled and quartered, whole kohlrabi quartered, whole carrots peeled and left whole, parsley chopped, dill snipped, pepper, whole zucchini

stockpot, whole chicken cut up. reserve giblets ., yukon gold potatoes peeled and cut up to bite sized pieces., carrots peeled and sliced ., onion - chopped and diced ., shallot - chopped and diced ., stalks celery sliced ., parsnips sliced ., turnips chopped up to bite sized pieces., fresh parsley ., fresh rosemary ., fresh sage, fresh thyme ( you can substitute dry herbs for fresh), garlic smashed and chopped ., bay leaves ., cooked barley ., salt n pepper to taste.

water, cut-up chicken , preferably stewing or large roaster, marrow bones (optional), whole onions, unpeeled, parsnips, peeled and left whole, chopped celery leaves plus 2 stalks celery and their leaves, rutabaga, peeled and quartered, turnip, peeled and quartered, kohlrabi, quartered (optional), carrots, peeled and left whole, chopped fresh parsley, snipped dill, salt, pepper, zucchini

chicken piece (wings , drumsticks, necks, whatever), carrots, sweet potato, onion, turnip, stalk celery, kohlrabi (optional), parsnip, zucchini, dill, parsley, bay leaves, salt (or to taste)

skinless chicken, onions, celery, ground pepper, salt, turnips, parsnips, fresh parsley, leek, carrots

carrots, peeled and chopped, turnip, peeled and chopped, onion, peeled and chopped, potatoes, peeled and chopped, rutabaga, peeled and chopped, parsnip, peeled and chopped, sweet potato, peeled and chopped, parsley, beef , osso bucco, vegetable bouillon cubes, chicken noodle soup mix (preferably ossem brand)

chicken broth, onion, diced, garlic cloves, minced, pearl barley, olive oil, peeled rutabagas, chunks, carrots , halved lengthwise and cut into 2-inch long pieces, turnips, cut into wedges, parsnips , halved lengthwise and cut into 2-inch long pieces, granny smith apples, cored and cut into 8 wedges, dried rosemary, black pepper, fresh lemon juice

whole chickens (raw, with skin ), olive oil, divided, grated lemon zest, chopped fresh thyme, salt, freshly ground black pepper, shallots, halved, peeled, and separated, red potatoes (1 1/4 lb), carrots, peeled and cut into 2-inch lengths, turnips, peeled and each cut into 8 wedges

onion, carrots, turnips or 2 small purple, swede (also known as rutabaga or yellow turnip), unsalted butter, chicken stock or 40 fl oz turkey broth or 40 fl oz vegetable stock, freshly grated nutmeg, salt , to taste, fresh ground pepper, light cream

diced peeled baking potatoes, diced peeled turnip, chicken broth, divided, milk, butter, leeks, thinly sliced, dried thyme, garlic cloves, minced, sliced carrot, torn winter greens or 4 cups turnip greens, boneless skinless chicken breast , cut into 1/2 inch pieces, white vinegar, hot pepper sauce, salt, black pepper