18 chicken cardamom yogurt sauce Recipes

plain yogurt, tomato puree, canned, cumin, coriander, canola oil, paprika, celery seed, cayenne, salt, ginger, cardamom, garlic cloves, minced, chicken thighs, skinned and trimmed, cooked basmati rice

butter, onions or 4 medium , sliced, garlic, peeled, salt, ground coriander, minced ginger or 1 tsp dried ginger, cardamom pods, cayenne , to taste, cinnamon stick, lamb shoulder or 1 1/2 lbs leg of lamb, cut into 1 to 1 1/2 inch chunks or 4 whole chicken legs, yogurt, cornstarch, chopped fresh cilantro leaves, for garnish, cooked basmati rice , for serving

chicken pieces, onion, tomato sauce, nonfat plain yogurt, fresh ginger, chopped, garlic, coriander, cayenne pepper (optional), cumin seed, cardamom pods, salt, garam masala

chicken , cut into pieces, butter, onion, sliced, ginger-garlic paste, garam masala, red chili powder, cinnamon, cumin, coriander, turmeric, paprika, salt, red pepper (more to taste), bay leaf, black cardamom pods, plain yogurt, coconut milk, tomato sauce

lamb shanks, all-purpose flour, chili powder, ground coriander, ground ginger, ground cumin, salt, freshly ground nutmeg, vegetable oil or 2 tbsp olive oil, yellow onion, thinly sliced, celery ribs, chopped, hot lamb stock or 1 cup chicken stock, plain greek yogurt or 3/4 cup sour cream, cardamom pods, cracked, saffron strand, stewed tomatoes (canned are fine) or 14 1/2 oz crushed tomatoes, with juice (canned are fine), tomato sauce (optional)

whole chicken , cut into 4 sections, skin removed, ground ginger, cumin seeds, coriander seeds, paprika, turmeric, green cardamom pods, cayenne, minced garlic, lemons, juiced, vegetable shortening, salt and freshly ground black pepper, yogurt sauce , as an accompaniment, recipe follows, green papaya salad , as an accompaniment, recipe follows, plain yogurt, lemon , zested, lemon juice, minced garlic, chopped cilantro, cayenne, salt and freshly ground black pepper, garlic cloves, forced through a press, fresh lime juice, asian fish sauce (preferably nuoc mam), sugar, fresh red or green asian chile (1 or 2 inches long) or serrano chile, or to taste, seeded and finely chopped (wear rubber gloves), green papaya, peeled, seeded , and coarsely shredded in a food processor (about 4 cups), carrots, finely shredded, cilantro leaves, washed well and spun dry, roasted peanuts, crushed

fresh ginger, roughly chopped, garlic cloves, blanched almond, plain yogurt, cayenne pepper, ground cinnamon, garam masala, green cardamom pods, tomato sauce, boneless skinless chicken thighs, cut into large pieces, ghee (it s the butter in butter chicken, but i ve been known to use olive oil also), yellow onion, cilantro leaf , torn, heavy cream

chicken, skinned, cardamom, ground, vegetable oil, red peppers, ground, vegetable oil, cumin, ground, onions, thin sliced, fennel, ground, almonds, blanched or , ground, plain yogurt, coriander, ground, water, coarse salt, fresh cilantro (garnish ), fresh ginger, chopped

chicken fillets, cubed, rinsed and drained, butter or 4 tbsp ghee, chopped shallot, green peppers, seeded and cubed, vegetable oil or 2 tbsp ghee, bay leaves, cinnamon sticks, green cardamom pods, onion, chopped finely, garlic paste, ginger paste, ground cumin, ground coriander, turmeric powder, chili powder, tomato puree, plain low-fat yogurt, garam masala, salt, fresh coriander (to garnish ), unsalted cashews, ground to a paste with, water, cream

chicken breast halves, skinned, chicken stock or 1 cup vegetable stock, minus fat, tomato sauce, red wine vinegar, red burgundy wine, frozen apple juice concentrate, soy sauce, lemon , juice of, garlic cloves, curry powder, powdered ginger, cardamom, ground cumin, onion powder, garlic powder, red pepper flakes, dry mustard, nonfat yogurt

red onions, garlic cloves (peeled ), fresh ginger (peeled & sliced ), canola oil, cinnamon stick, green cardamom pods (broken open), cumin seed, coriander seed, bay leaves, white peppercorns (or black ), whole dried red chilies, salt, ground coriander, plain yogurt, boneless chicken breasts , cut into pieces, water, garam masala, heavy cream

vegetable , grapeseed or peanut oil, ground coriander , a palmful, ground cumin or cumin seed, a palmful, turmeric , 2/3 palmful, cardamom pods, split , or 1/8 tsp ground cardamom, garlic, thinly sliced or chopped, sweet red bell peppers, seeded and chopped, hot chile peppers , such as fresno chiles, sliced, ginger root, grated, onion, finely chopped, salt and freshly ground black pepper, passata or tomato sauce, chicken stock, mango chutney , such as patak brand major grey s, fresh bay leaf, cinnamon stick, diced tomatoes, boneless, skinless chicken , boneless leg of lamb or beef sirloin, cubed into bite-size pieces, limes, juiced, sweet paprika, farm spinach (bundles), stemmed and cleaned, coarsely chopped, grilled naan bread and/or basmati rice, plain greek-style yogurt, cilantro leaves, sliced scallions

oil, divided, boneless skinless chicken breasts or 4 chicken thighs, butter, sliced yellow onion, garlic, crushed, ground cardamom , to taste, ground coriander, ground black pepper, sliced unskinned blanched almond, plain yogurt or 1 1/2 cups sour cream, salt , to taste, sliced toasted almond, for garnish

ghee, chicken, skinned and pricked all over, bay leaves, cinnamon sticks, green cardamoms, onions, sliced and fried golden, coconut milk, ginger-garlic paste, turmeric powder, kashmiri chili powder, coriander powder, cashews , nut powder, almonds , slivered, raisins, powdered milk, yogurt, mixed with the milk powder, salt, onion, ground, fresh yogurt, water, saffron , soaked in the water, ginger-garlic paste, coriander powder, salt, oil

plain yogurt, ground almonds, chili powder, crushed bay leaf (crush to a powder or process in a coffee grinder before measuring), ground cloves (do not omit these they are essential to the rich aroma), ground cinnamon, garam masala, ground cardamom, turmeric, grated gingerroot (about a 1/2-inch piece, peeled), grated garlic (1 clove), tomato sauce, kosher salt, ground chicken or 1 lb ground turkey, butter, vegetable oil, onion, diced, golden raisin, half-and-half, cooked basmati rice (or more if you are hefty eaters)

roasting chicken (washed, cut up into 16 pieces, remove skin and excess fat.), vegetable oil, ginger-garlic paste, cinnamon stick (i usually use a half of 1), whole cardamom pods, chili powder (adjust to taste), salt, ground cumin, turmeric, for color, water, tomato sauce, plain yogurt, fried onions (i like to use the packaged kind )