131324 chicken cacciatore sicilian style Recipes

chicken pieces, various, skin on, kosher salt, ground red pepper, olive oil, white onion , sliced lengthwise, bell pepper, de-seeded and chopped (optional), fresh garlic cloves, minced, dry red wine, italian-style tomatoes, diced , with juice, fresh parsley, chopped, fresh mushrooms, sliced, dried oregano, dried sweet basil leaves

chicken, cut up, olive oil, flour, salt, divided, oregano, fresh ground pepper, fresh mushrooms, sliced, red pepper , cut into 1/2-inch wide strips, chopped onion, italian-style stewed tomatoes, canned, white wine, chopped fresh flat-leaf parsley

red potatoes (about 2), cut into 1-inch chunks, fresh cauliflower florets, boneless skinless chicken breast halves (1 lb.), kraft lite balsamic vinaigrette dressing, sliced fresh mushrooms, green and yellow pepper, chopped, italian-style diced tomatoes, undrained, tub ) philadelphia chive & onion 1/3 less fat than cream cheese, chopped fresh basil

garlic clove, halved, olive oil for brushing plus 4 tbsp, divided, chopped onions, coarse kosher salt, russet potatoes, peeled, very thinly sliced, grated pecorino romano cheese, divided, drained capers, low-salt chicken broth

crusty, italian-style bread, cut into 1-inch cubes, thick-sliced prosciutto or ham, diced, chopped canned roasted red peppers, sliced green onions, grated parmesan cheese, chopped tomatoes, pitted black olives, coarsely chopped, shredded mozzarella cheese, eggs, milk, salt, pepper, chopped parsley, drained capers

three and a half lb chicken, cut into 8 serving pieces, black pepper, olive oil, onion, chopped, red bell pepper, chopped, garlic cloves, chopped, dry red wine, whole tomatoes in juice, chicken stock or reduced-sodium chicken broth

vegetable oil, skinless, boneless chicken breast halves, swanson chicken stock, dried oregano leaves, crushed, garlic powder, diced tomatoes, green pepper , cut into 2-inch long strips, onion, cut into wedges, ground black pepper, uncooked medium shell-shaped pasta

whole chickens, each cut into 8 pieces, salt and ground black pepper to taste, all-purpose flour, olive oil, yellow onion, chopped, green bell pepper, seeded and chopped, garlic, minced, white button mushrooms, quartered, chopped fresh oregano, whole peeled tomatoes in juice, coarsely chopped, tomato paste, white wine, chicken stock, capers, drained and rinsed, coarsely chopped fresh basil

tomatoes, coarsely chopped (scant 4 cups), crimini (baby bella) mushrooms, very large red onion, thinly sliced (about 3 cups), olive oil, divided, sherry wine vinegar, chicken, cut into 8 pieces, excess fat trimmed, chopped fresh rosemary, divided, dry red wine, diced tomatoes in juice, low-salt chicken broth, sliced basil, divided, drained capers, divided, gemelli or penne, freshly cooked

olive oil, shallots, chopped, garlic cloves, chopped, green bell pepper, seeded and finely diced, white wine (not cooking wine), mushrooms, sliced, bone-in skinless chicken breast halves or 3 lbs skinless chicken thighs, crushed tomatoes, tomato paste, pitted black olives or 1 (6 oz) can kalamata olives, drained, chopped fresh parsley (optional), crushed red pepper flakes (optional), grated parmesan cheese or 1/2 cup romano cheese, salt & freshly ground black pepper

kraft light zesty italian dressing, bone-in skinless chicken thighs (1-1/2 lb.), garlic cloves, minced, italian-style diced tomatoes, undrained, tomato paste, red peppers, chopped, whole wheat spaghetti, uncooked, parmesan cheese, grated, mozzarella cheese, shredded

red potatoes (about 2), cut into 1-inch chunks, fresh cauliflower florets, boneless skinless chicken breast halves (1 lb.), kraft lite balsamic vinaigrette dressing, sliced fresh mushrooms, green and yellow pepper, chopped, italian-style diced tomatoes, undrained, cupup (1/2 of 8-oz. tub) philadelphia cuphive & onion 1/3 less fat than cup, chopped fresh basil

garlic clove, halved, olive oil, divided plus olive oil for brushing pan, onions, chopped, coarse kosher salt, fresh ground pepper, russet potatoes, peeled and very thinly sliced (a mandoline works great here!), grated pecorino romano cheese, divided, capers, drained, low sodium chicken broth

dried porcini mushrooms (or more ), portabella mushroom, sliced, water, olive oil, boneless chicken breasts (mix of both) or 1 1/2 lbs boneless chicken thighs (mix of both), minced garlic, crushed tomatoes (or diced tomatoes), chicken broth, cornstarch

marinara sauce, whole green bell pepper sliced, onion sliced, baby bella mushrooms sliced, boneless, skinless chicken breasts cubed large, minced garlic, olive oil, white wine, chicken broth or mixture from chicken base, linguini cooked al dante

chicken leg quarters, all-purpose flour , or as needed, extra-virgin olive oil , or as needed, tomato paste, dry white wine, low-sodium chicken broth, brandy, salt, white pepper, dried thyme, dried marjoram, bay leaf, sliced fresh mushrooms

chicken breast, chicken thigh, diced tomatoes, tomato paste, diced green pepper, diced onions, canned mushrooms

chicken, cut into 6 pieces, all purpose flour, olive oil, mushrooms, halved, green bell peppers, diced, onion, chopped, garlic cloves, chopped, generous ) dried oregano, purchased marinara sauce, canned low-salt chicken broth, dry marsala, drained capers, grated parmesan cheese (optional)