315743 chicken breasts stuffed goat caramelized onions Recipes
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boneless skinless chicken breasts, dijon mustard and10 Moreboneless skinless chicken breasts, dijon mustard, green onion, finely chopped, asparagus spears, trimmed, fresh ground pepper , to taste, butter flavored crackers, crushed (i use keebler club crackers), butter, cubed, egg yolks, lemon juice, water, salt, almonds, slivered and toasted25 min, 12 ingredients
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chicken breasts (skinless and boneless and halved lengthw... and13 Morechicken breasts (skinless and boneless and halved lengthwise), monterey jack cheese (shredded ), mayonnaise, onion, finely chopped (i used onion flakes.), parsley flakes (dried ), dijon mustard, marinated artichoke hearts (1 jar, drained , i did not use that much. i added slowly until i got the taste i liked.), all-purpose flour (i used self-rising flour.), salt, pepper, egg, water, breadcrumbs (seasoned, dry ), crisco cooking oil (i used olive oil.)1 hour 15 min, 14 ingredients
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boneless skinless chicken breast halves (6 oz each) and11 Moreboneless skinless chicken breast halves (6 oz each), dijon mustard, green onion, finely chopped, asparagus spears, trimmed, crushed butter-flavored crackers, butter, cubed, egg yolks, lemon juice, water, salt, sliced almonds, toasted25 min, 12 ingredients
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skinless boneless chicken breast halves and14 Moreskinless boneless chicken breast halves, cooked ham (1/4 lb), swiss cheese (3 oz), egg, lightly beaten, salt, black pepper, unsalted butter, all-purpose flour, mushrooms, trimmed and quartered, chopped shallot, dry white wine, tomatoes, peeled, seeded, and diced, heavy cream, garnish: finely chopped fresh flat-leaf parsley, accompaniments: watercress ; cooked rice topped with truffle slices15 ingredients
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Chicken and Stuffing Cassarole
chicken breast, cream of celery soup, broccoli and1 Morechicken breast, cream of celery soup, broccoli, stove top stuffing mix4 ingredients -
Stuffed Chicken Breast W/feta Cheese
chicken breasts , with skin attached (with ribs) and6 Morechicken breasts , with skin attached (with ribs), feta cheese, garlic powder, onion powder, salt, pepper1 hour , 7 ingredients -
Pecan Chicken Breasts Stuffed With Cream Cheese and Broccoli
fresh lemon juice, butter, garlic cloves, crushed and12 Morefresh lemon juice, butter, garlic cloves, crushed, dried basil, chopped pimiento, chopped pecans, chopped fresh broccoli florets, onion, minced, sour cream, cream cheese, boneless skinless chicken breast halves, egg, beaten, dry breadcrumbs, chopped pecans, vegetable oil1 hour 30 min, 15 ingredients -
Low Fat Apricot Stuffed Chicken Breasts
boneless skinless chicken breasts, apricot, chopped and8 Moreboneless skinless chicken breasts, apricot, chopped, chopped onions, almonds, fresh parsley, salt, plain nonfat yogurt, apricot, chopped, dijon mustard, sugar1 hour , 10 ingredients -
Garlic and Mushroom Stuffed Chicken Breast
skinless chicken breasts, button mushrooms, spring onions and6 Moreskinless chicken breasts, button mushrooms, spring onions, red capsicum, garlic, extra virgin olive oil, butter, cayenne pepper, salt and black pepper35 min, 9 ingredients -
Stuffed Chicken Breasts With Mascarpone and White Wine Sauce
chicken breasts, ground chicken and15 Morechicken breasts, ground chicken, garlic cloves, chopped fine, chipolline onions, chopped fine, portabella mushroom, chopped fine, flat-leaf italian parsley, chopped fine, fresh oregano, chopped fine, fresh spinach, lightly steamed, black pepper , from the mill, provolone cheese, parmesan cheese, grated, olive oil, butter, cornstarch, mascarpone cheese, dry white wine, fresh basil, chopped fine50 min, 17 ingredients -
Grilled Chicken Breast Stuffed with Prosciutto and Basil
prosciutto slices, coarse-grained mustard and3 Moreprosciutto slices, coarse-grained mustard, fresh basil leaves, freshly grated mozzarella, skinless boneless whole chicken breast, halved (about 1 lb)5 ingredients -
Grilled Chicken Breasts Stuffed with Ham and Saga Blue
whole boneless chicken breast with skin (about 1 lb), hal... and5 Morewhole boneless chicken breast with skin (about 1 lb), halved, saga blue (each 2 by 1/2 by 1/2 inch), cooked ham (each 4 by 4 inches), worcestershire sauce, fresh lemon juice, unsalted butter , cut into pieces6 ingredients
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