1025 chicken breasts fresh dijon mustard Recipes

  • Baked Tarragon Chicken Breasts
    chicken breast halves, butter, dijon mustard and
    5 More
    chicken breast halves, butter, dijon mustard, white wine, dry, lemon juice, fresh tarragon, chopped or 1 tsp dried tarragon, salt (optional), pepper , to taste
    50 min, 8 ingredients
  • Pan Fried Paprika, Garlic and Lemon Dijon Chicken Breasts
    boneless skinless chicken breasts, french dijon mustard and
    8 More
    boneless skinless chicken breasts, french dijon mustard, garlic cloves, peeled & crushed, lemons , juice and rind of, unwaxed grated, smoked paprika, sea salt, fresh ground black pepper, olive oil, creme fraiche or 4 tbsp sour cream, tomatoes , on the vine pre cooked by roasting them in a very hot oven until charred & just holding their shape
    12 hour 45 min, 10 ingredients
  • Ginger Me up Chicken! Low Fat Honey & Ginger Chicken Breasts
    boneless skinless chicken breasts, honey, dijon mustard and
    6 More
    boneless skinless chicken breasts, honey, dijon mustard, water, ground ginger or 1 tbsp freshly root, garlic cloves, peeled & crushed, salt , to taste, fresh ground black pepper , to taste, cayenne pepper (optional)
    1 hour 5 min, 9 ingredients
  • Chicken Breasts with Fennel-Mustard Butter and Radicchio
    fennel seeds, butter, room temperature, fresh lemon juice and
    9 More
    fennel seeds, butter, room temperature, fresh lemon juice, dijon mustard, garlic clove, minced, olive oil, fresh lemon juice, garlic clove, minced, skinless boneless chicken breast halves, pounded to 1/3-inch thickness, anchovy fillets, chopped, sliced radicchio, drained capers
    12 ingredients
  • Chicken Breasts and Tarragon En Papillote (France)
    tomatoes , medium-size, boneless skinless chicken breasts and
    7 More
    tomatoes , medium-size, boneless skinless chicken breasts, fresh tarragon leaves, olive oil, lemon , juice of, salt , to taste, pepper , to taste, cayenne , to taste, dijon mustard (or whole-grain mustard)
    30 min, 9 ingredients
  • Chicken in Beer Honey Mustard Sauce
    oil (i used extra virgin olive ) and
    9 More
    oil (i used extra virgin olive ), boneless chicken breast halves, fresh ground black pepper, salt, sliced shallots, beer, low sodium soy sauce, whole grain dijon mustard, honey, fresh cilantro leaves
    26 min, 10 ingredients
  • Chicken Scaloppine With Limoncello Sauce
    boneless skinless chicken breasts (pounded to 1/3 inch) and
    18 More
    boneless skinless chicken breasts (pounded to 1/3 inch), dijon mustard, egg, fresh breadcrumbs or 3/4 cup panko breadcrumbs, rosemary, thyme, marjoram, sage, fresh ground black pepper or lemon pepper, kosher salt, garlic powder, olive oil, butter, chicken broth, limoncello, lemon juice (optional), capers, lemon slices, fresh parsley, chopped
    30 min, 19 ingredients
  • Chicken Fingers
    boneless skinless chicken breasts , cut into strips, eggs and
    4 More
    boneless skinless chicken breasts , cut into strips, eggs, dijon mustard, fresh breadcrumb, salt and pepper, vegetable oil
    30 min, 6 ingredients
  • Grilled Chicken Salad
    chicken breast, grilled, dijon mustard (or less ) and
    9 More
    chicken breast, grilled, dijon mustard (or less ), mayonnaise, drop hot chili sesame oil, sour cream, carrot, grated, honey, roasted red pepper, cubed, garlic powder, scallion, chopped, fresh lime juice
    5 min, 11 ingredients
  • Chicken Breasts With Dijon Crust Chicken Breasts With Dijon Crust
    dijon mustard, low-fat sour cream and
    6 More
    dijon mustard, low-fat sour cream, breadcrumbs (fresh is best ), thyme (fresh, chopped ), canola oil, boneless skinless chicken breast halves (about 4 oz each), sea salt, black pepper, freshly ground
    30 min, 8 ingredients
  • Baked Chicken With Creamy Dijon Sauce Baked Chicken With Creamy Dijon Sauce
    boneless skinless chicken breasts, egg, dijon mustard and
    7 More
    boneless skinless chicken breasts, egg, dijon mustard, dijon mustard, garlic and herb seasoned bread crumbs, flour, half-and-half, sugar, fresh parsley, chopped
    20 min, 10 ingredients
  • CHICKEN BREASTS with Dijon-Tarragon Sauce CHICKEN BREASTS with Dijon-Tarragon Sauce
    chicken broth, whole boneless skinless chicken breasts and
    5 More
    chicken broth, whole boneless skinless chicken breasts, butter, flour, dijon mustard, chopped fresh tarragon or 1 tsp dried tarragon, salt & freshly ground black pepper, to taste
    25 min, 7 ingredients
  • Soy-Marinated Chicken Breast with Watercress-Pasta Salad and Mango-Lime Purée Soy-Marinated Chicken Breast with Watercress-Pasta Salad and Mango-Lime Purée
    soy sauce, chili paste and
    16 More
    soy sauce, chili paste, scallions, chopped, green and white parts kept separate, red wine, garlic, peeled and minced, minced ginger, black pepper, boneless chicken breast halves (1 lb), linguine, dijon mustard, rice vinegar, sesame oil, canola oil, red bell pepper, cored, seeded and julienned, watercress, mangoes, cubed, fresh lime juice, vegetable-oil cooking spray
    18 ingredients
  • Broiled Chicken Breast with Spinach and Honey-Mustard Apricot Sauce Broiled Chicken Breast with Spinach and Honey-Mustard Apricot Sauce
    chicken breast , (4 halves), lemon juice, chicken broth and
    7 More
    chicken breast , (4 halves), lemon juice, chicken broth, honey, dijon mustard, sliced dried apricots, walnuts or pecans, coarsely chopped, chopped parsley, fresh spinach, stems removed and rinsed thoroughly, salt and pepper to taste
    10 ingredients
  • Chicken Breasts With Tarragon-Mustard Paste Chicken Breasts With Tarragon-Mustard Paste
    boneless, skin-on chicken breast halves, dijon mustard and
    3 More
    boneless, skin-on chicken breast halves, dijon mustard, dried tarragon leaves, crushed, extra-virgin olive oil, freshly ground black pepper
    20 min, 5 ingredients
  • Oven-Baked Chicken Breasts with Lemon-Mustard Arugula Salad Oven-Baked Chicken Breasts with Lemon-Mustard Arugula Salad
    buttermilk, dijon mustard, extra-virgin olive oil and
    24 More
    buttermilk, dijon mustard, extra-virgin olive oil, fresh lemon juice, garlic cloves, pressed, salt, coarsely ground black pepper, chicken breast halves with skin and bones (about 4 lb), panko (japanese breadcrumbs), grated parmesan cheese, all purpose flour, minced fresh thyme, grated lemon peel, dry mustard, paprika, cayenne pepper, salt, freshly ground black pepper, butter, melted, fresh lemon juice, minced shallot, dijon mustard, minced fresh thyme, salt, extra-virgin olive oil, arugula, parmesan cheese, shaved with vegetable peeler into strips
    27 ingredients
  • Dijon Tarragon Chicken Breasts (Rachael Ray) Dijon Tarragon Chicken Breasts (Rachael Ray)
    chicken broth and
    6 More
    chicken broth, boneless, skinless chicken breasts , 6 to 8 oz, butter, flour, dijon mustard, chopped fresh tarragon or, 2 tsp dried, salt and freshly ground black pepper
    25 min, 7 ingredients
  • Mediterranean Deviled Chicken Salad Mediterranean Deviled Chicken Salad
    frozen apple juice concentrate, thawed, white wine vinegar and
    14 More
    frozen apple juice concentrate, thawed, white wine vinegar, coarse dijon mustard, ground cumin, cayenne pepper, torn salad greens, oranges, peeled and sectioned, red bell pepper , cut into strips, red onion, sliced, chopped fresh cilantro or 1/4 cup fresh parsley, quaker oats (quick or old fashioned, uncooked), grated parmesan cheese, ground cumin, boneless skinless chicken breast halves, coarse dijon mustard
    40 min, 16 ingredients




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