4971 chicken breast parsley Recipes

bone-in chicken breast half (7 oz), salt, pepper, chopped onion, chopped celery, butter, minced fresh parsley, dried thyme, dried basil, drop hot pepper sauce, day-old bread, cubed

chicken breast, taspoon salt, black pepper, egg, tabespoons prepared mustard, parmesan cheese, bread crumbs, oil, green pepper, seeded, sliced, parsley sprig for garnish (optional)

bone-in chicken breasts, split, butter, softened, chopped parsley, salt, dried marjoram, dried sage, garlic powder, pepper

chopped garlic, baby spinach, chopped fresh parsley, chopped fresh chives, chopped fresh tarragon, fresh breadcrumbs, orange zest, orange juice, dijon mustard, salt & freshly ground black pepper, olive oil, boneless chicken breasts, skin on, fresh orange juice, grated orange zest, dry vermouth, whipping cream

chicken breasts, salt and pepper, cream of mushroom soup, garlic clove, minced, parsley, minced, thyme, onion, minced

olive oil, chicken breasts, bone in and skin on, ruby gold petite potatoes, dried rosemary, garlic powder, dried parsley, chili powder, paprika, powdered chipotle pepper, salt, sugar

golden delicious apples, peeled, cored and sliced, boneless skinless chicken breasts, salt, fresh ground white pepper, ground nutmeg, french apple brandy (calvados), havarti cheese, sliced, chopped parsley

whole chicken breasts, halved , boned and pounded (very important step, lb them), asparagus spears, lightly blanched, butter, melted, dijon mustard, garlic cloves, finely chopped, white wine, breadcrumbs, parmesan cheese, parsley, butter, egg yolks, salt, sugar, tabasco sauce, dry mustard, fresh lemon juice

boneless skinless chicken breasts, onion, diced, apple juice, heavy whipping cream, honey mustard (dijon is great ), parsley (1 if fresh chopped ), oil

whole chicken breasts, halved ,boned and pounded, asparagus spears, lightly blanched, butter, melted, dijon mustard, garlic, finely chopped, white wine, breadcrumbs, grated parmesan cheese, chopped parsley

olive oil, minced onion, crushed garlic, dried thyme, dried rosemary, crushed, ground sage, dried marjoram, salt, ground black pepper, hot pepper sauce, bone-in chicken breast halves, with skin, chopped fresh parsley

chicken breast halves, lime zest (grated ), lime juice, olive oil, chopped parsley, black pepper (coarsly ground), garlic, minced

chicken breasts (about 2 1/2 lb), butter, melted, butter, onion, finely chopped, garlic clove, minced, chopped fresh spinach, chopped fresh parsley, chopped fresh basil, ricotta cheese, shredded mozzarella cheese, grated parmesan cheese, egg yolk, salt, nutmeg, pepper

chicken breasts, cornbread stuffing mix, butter, melted, lemon juice, salt and pepper, to taste, onion, chopped, celery, chopped, parsley, chopped, pecans, chopped, water

chicken breasts (with bone and skin ), garlic cloves or 1 head, chopped parsley, salt, pepper, fresh lemon rind, butter or 2 tbsp margarine, olive oil, lemon juice, butter

paprika, ground cumin, garlic , smashed, lightly packed cilantro leaves, plus 8 sprigs (optional) for garnish, lightly packed flat-leaf parsley leaves, olive oil, grated zest of half an orange, lemon juice, cayenne, salt, fresh-ground black pepper, boneless, skinless chicken breasts (about 1 1/3 lb in all ), tomatoes, diced (optional)

all-purpose flour, oregano, boneless skinless chicken breast halves, butter, brandy, chopped fresh parsley, lemon , juice of (to taste)

boneless skinless chicken breasts, fresh italian parsley (if using dried herbs, then use 4 tbsp of mint and 2 of parsley. i ve only used the herbs i ve dried ), fresh mint , packed (i prefer english, orange or ginger mint or any combination), fresh garlic, hot chili peppers, fresh (just a bit, you don tsp want it to overtake the other flavors) or 1/2 tsp dried chili pepper flakes, olive oil, white wine , you can add more to make a thinner marinade if required (or for non-alcoholic, substitute 1/2 cup apple juice with 2 tbsp rice wine vinegar), lemon juice