229253 chicken braised port balsamic sauce Recipes

skinless, boneless chicken breast halves - pounded to 1/4 inch thickness, egg, beaten, dry bread crumbs, olive oil, lime, juiced, butter, minced fresh chives, dried dill weed

shredded mozzarella cheese, condensed cream of mushroom soup, milk, frozen chopped spinach, thawed and drained, egg, part-skim ricotta cheese, lasagne noodles, cooked and drained, diced, cooked chicken meat, grated parmesan cheese

salt, all-purpose flour, skinless, boneless chicken breast halves, olive oil, dry white wine, lemon juice, cold unsalted butter , cut into pieces, capers, drained, lemon wedges

orange, boneless skinless chicken breasts, black pepper, vegetable oil, green onion, minced, dijon mustard, pistachio nuts

skinless chicken breast, olive oil, dry white wine, mushrooms

honey, dijon mustard, dry white wine, vegetable oil, red wine vinegar, chickens, halved , backbone removed, head frisee or curly endive, torn into bite-size pieces, red and yellow cherry tomatoes, halved (optional)

whole chicken, fresh tarragon sprigs, butter, room temperature, water, dry vermouth or dry white wine, whipping cream, chopped fresh tarragon

walnuts, chicken drumsticks (3 lb total ), salt, black pepper, extra-virgin olive oil, drained bottled roasted red peppers (from a 7-oz jar), fine fresh bread crumbs (from 1 slice firm white sandwich bread), garlic clove, minced and mashed to a paste with 1/4 tsp salt, pomegranate molasses or 2 tsp fresh lemon juice, ground cumin, cayenne

boneless skinless chicken breasts, flour, butter, - divided (i use unsalted ), mushrooms, sliced, heavy whipping cream, salt and pepper, grated parmesan cheese, paprika

olive oil, skinless chicken thighs, onions, peeled & sliced, dry white wine, fresh cilantro (** reminder to use entire coriander, stems and leaf) or 2 bunches fresh coriander, separate stems and leaf then, coarsely chopped (** reminder to use entire coriander, stems and leaf), garlic cloves, finely chopped, salt (or to your personal taste), black pepper, freshly ground (or to your personal taste), lemons , juice of (optional)

skinless chicken breasts, egg whites, plain flour, dry breadcrumbs, canola oil (for frying ), butter or 8 tsp margarine, plain flour, milk, cheddar cheese or 1/2 cup edam cheese, grated, chopped parsley (for garnish ) or chopped paprika (for garnish)

no-salt-added chicken broth, all-purpose flour, salt, pepper, boneless skinless chicken breast halves, vegetable oil cooking spray, margarine, melted, sliced fresh mushrooms, minced shallots, dry sherry or 1/4 cup madeira wine, chopped fresh parsley

boneless skinless chicken breast halves, sweet hungarian paprika, butter, onion, thinly sliced, dry white wine, whipping cream

olive oil, garlic, minced, onion, chopped, rosemary, basil, oregano, marjoram, chicken breasts, cut in 2 ",cubes, delmonte chunky style stewed tomatoes, pasta (my favorite is ruffles), parmesan cheese

boneless chicken breasts, fresh lemon juice, unsweetened apple juice, white wine, curry powder, ground coriander, ground ginger, ground turmeric, minced onion, garlic, minced, honey, salt & fresh ground pepper, to taste, chili paste

olive oil, chicken, cut into 8 pieces, whipping cream, dry white wine, garlic cloves, minced, herbes de provence or dried thyme, crumbled, crumbled roquefort cheese, chopped fresh chives

skinless boneless chicken breast halves, hungarian sweet paprika, butter, onion, thinly sliced, dry white wine, whipping cream

skinless boneless chicken breast halves, butter, sliced green onions, guava or apricot nectar, fresh lime juice, light rum, chopped cilantro, cilantro sprigs