1243 chicken beef cream Recipes

potatoes, peeled and sliced, ground chicken or beef, onions, diced, butter , cut into tiny cubes, salt, pepper, milk, creamed corn (1 tin)

morel, lemon , juice of, butter, onions, chopped, garlic clove, chopped, salt, pepper, flour, beef stock (or rehydrated morel juice) or 4 1/2 cups chicken stock (or rehydrated morel juice), heavy cream

chicken breasts, sour cream, chipped beef, bacon, chopped, cream of mushroom soup, paprika

beef brisket, fat trimmed to 1/4 inch, coca-cola (do not use diet), dry onion soup mix (i use lipton ), cream of mushroom soup (can substitute cream of celery or cream of chicken), chili sauce (heinz works best), onion, sliced, salt and pepper

boneless skinless chicken breasts, pepper, lean bacon, hormel dried beef, cream of chicken soup, sour cream, cream cheese, softened to room temp

ground beef, dozen corn tortilla, chopped olives, cream of chicken soup, cream of mushroom soup, chopped onion, shredded cheddar cheese, diced green chilies, enchilada sauce, sour cream, for garnish if desired, salsa, for garnish if desired, guacamole, if desired (to garnish )

easy country ground beef and corn casserole, lean ground beef, chopped onion, whole kernel corn, drained, cream of chicken soup, cream of mushroom soup, sour cream, tomato sauce, chopped pimiento, salt, black pepper, noodles, cooked and drained, butter, melted, soft breadcrumbs

butter or margarine, all-purpose flour, chicken or beef broth or stock, whipping cream, salt and white pepper to taste, chopped fresh parsley (optional)

hamburger meat, green pepper, diced, white onion, diced, cream of chicken soup, cream of mushroom soup, ro-tel tomatoes, cheez whiz, garlic salt, corn tortillas

ground beef, chopped onion, cream of mushroom soup, cream of chicken soup or 1 (10 3/4 oz) can cream of celery soup, bean sprouts, water, worcestershire sauce, instant rice, chow mein noodles, soy sauce

beef tenderloin fillets (including suet), mushroom (finely chopped ), unsalted butter, puff pastry sheet (thawed ), egg white (beaten ), egg yolk (beaten with 1 tsp water), madeira wine, arrowroot (dissolved in 1 tsp water), beef broth, vegetable oil, onion, diced fine (in food processor), chicken livers (give or take) or 2 lbs goose liver (give or take), cream sherry, garlic powder, hard-boiled eggs (chopped ), butter, onion (thinly sliced ), schmaltz (chicken fat, recipe follows), sugar, salt, plenty pepper

butter, softened, sour cream, cream of chicken soup, cream sherry, worcestershire sauce, sliced beef (we prefer carl buddig), boneless skinless chicken breasts or 6 -8 chicken tenderloins, your favorite biscuit

ground beef, cream of chicken soup, water (rinse out soup can), kolops noodles, cooked and drained (or any light and fluffy egg noodle), onion powder, salt, pepper, day-old white bread, cut into small cubes, butter

boneless skinless chicken breasts, bacon, dried beef (sometimes called chipped beef), cream of mushroom soup, sour cream

cream of mushroom soup, cream of chicken soup, warm water, beef stew meat, soy sauce, worcestershire sauce, sliced mushrooms, diced onion, garlic powder, sour cream, egg noodles or rice

chicken breasts or strips deboned, dried beef, golden mushroom soup, cream of chicken soup, sour cream, bacon halved

chicken breasts (boned and halved), bacon, dried beef, swiss cheese (shredded ), sour cream, cream of chicken soup

boneless skinless chicken breasts, cream of chicken soup, cream of mushroom soup, dried beef, bacon, black pepper