Make Ahead Cluck-Moo-Oink (Chicken With Bacon and Dried Beef) Recipe

Posted by
Rate It!
Make Ahead Cluck-Moo-Oink (Chicken With Bacon and Dried Beef)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Grease a 9x13 baking dish.
  2. Spread the dried beef along the bottom of the dish.
  3. Wrap a piece of bacon around each chicken breast. Place the chicken and bacon over the beef.
  4. Combine the soup and sour cream in a small bowl. Pour over the meats.
  5. Cover well and refrigerate for at least 4 hours - up to 24 hours.
  6. Preheat oven to 275. Bake, slowly, uncovered for 3 hours.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 820.19 Kcal (3434 kJ)
Calories from fat 390.43 Kcal
% Daily Value*
Total Fat 43.38g 67%
Cholesterol 341.16mg 114%
Sodium 2182.82mg 91%
Potassium 1585.01mg 34%
Total Carbs 5.29g 2%
Sugars 0.21g 1%
Dietary Fiber 0.07g 0%
Protein 106.25g 212%
Vitamin C 0.6mg 1%
Iron 0.1mg 1%
Calcium 104.2mg 10%
Amount Per 100 g
Calories 136.77 Kcal (573 kJ)
Calories from fat 65.11 Kcal
% Daily Value*
Total Fat 7.23g 67%
Cholesterol 56.89mg 114%
Sodium 364mg 91%
Potassium 264.31mg 34%
Total Carbs 0.88g 2%
Sugars 0.04g 1%
Dietary Fiber 0.01g 0%
Protein 17.72g 212%
Vitamin C 0.1mg 1%
Calcium 17.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 20
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top