10746 chicken beans bean Recipes

dried pinto bean, water, onion, diced small, kosher salt, msg, boneless skinless chicken thighs, cooked and shredded, taco seasoning, water, crumbled queso fresco, flour tortillas

olive oil, chicken breast , cut into strips, onion, diced, garlic clove, minced, chili powder, cumin, salt, pepper, black beans, drained, whole wheat tortillas, low-fat cheddar cheese, shredded, low-fat sour cream

boneless, skinless chicken breasts, salt , pepper and garlic powder to taste, cream of mushroom soup, milk, green beans, drained, french fried onions

white beans, drained, chicken breast, cooked and cut up, salsa, frozen corn, onions, diced or 1 tsp onion powder, garlic cloves or 1 tsp powder, salt , to taste, pepper , to taste, cumin , to taste, monterey jack cheese or 250 g processed cheese, water

fettuccine pasta, prepared alfredo sauce (i use classico alfredo with sun dried tomatoes), cut green beans, drained, cooked chicken strips (i usually use tyson frozen chicken fajita strips), grated parmesan cheese, fresh basil (finely chopped ) or 1 tsp sage (finely chopped)

frozen italian cut green beans, meatless sauce, parmesan cheese, pepper, boneless chicken breast halves, shredded mozzarella cheese

chicken breast, boneless, skinless cut into 3/4-inch chunks, onion, chopped, minced garlic, beans , rinsed a (black or kidney), tomato, chopped, salsa, salt, black pepper, cooked rice (optional), sour cream

cooked brown rice, shredded cooked chicken, black beans, drained and rinsed, salsa, chili powder, chopped fresh cilantro, lime juice, whole wheat tortillas, shredded cheddar cheese

shredded cooked chicken, sour cream, mayonnaise, sliced green onion, cheddar cheese, shredded, black beans, rinsed, drained, chopped green chilies, drained, flour tortillas, butter, melted

mild picante sauce, chopped fresh cilantro, chili powder, ground cumin, chopped cooked chicken, black beans, drained and rinsed, french s french fried onions, divided, flour tortillas (7 inches), shredded monterey jack pepper cheese

chicken breast, diced, vegetable oil, coarse-grind garlic salt, cumin, salsa (we like it medium-hot), black beans, rinsed and drained, grated monterey jack and cheddar cheese blend or 2 1/4 cups mexican blend cheese, divided, corn tortillas, vegetable oil (for softening tortillas), green enchilada sauce (hatch select)

lemongrass , cut crosswise into 1/2-inch pieces, garlic cloves, shallots, quartered, serrano chilies , cut into 1/2-inch pieces, water, salt, fish sauce (nam pla), olive oil, sugar, chicken, cut in half , backbone removed, onion, sliced, chinese long beans , or regular green beans, cut into 2-inch pieces, red bell pepper, diced, soy sauce, seasoned rice vinegar

chicken , cut into pieces, green beans, tomatoes, grated, onions, grated, garlic cloves, finely chopped, parsley, finely chopped, tomato paste, olive oil, grain allspice, cinnamon, salt and pepper

vegetable oil, yellow onion, chopped, green bell pepper, chopped, garlic cloves, minced, tomatoes , including juice, slightly pureed, prepared salsa, ground cumin, salt (to taste), fresh ground black pepper, dried oregano, black beans, drained and rinsed, cubed cooked chicken breasts, corn tortillas, grated monterey jack cheese, plain nonfat yogurt, sour cream, avocado , slices, sliced green onion, chopped black olives

boneless chicken, with skin, peeled and sliced carrot, cabbage, broccoli, green beans or 1/2 cup french beans, spinach leaves, brown rice, extra virgin olive oil, water

cubed cooked chicken, garbanzo beans, drained, cubed cheddar cheese or 1 cup monterey jack cheese, stalks celery, sliced, green pepper, chopped, green onions, sliced, mayonnaise or 1/2 cup salad dressing, chili powder, garlic powder, salt, pepper, tomato, cut into wedges, leaf lettuce

dried black beans, chicken legs (thighs and drumsticks), onion, quartered, celery ribs, chopped, barley, dry mustard, cayenne pepper

cut green beans (i use canned ), diced cooked boneless skinless chicken breasts (i get precooked at von s. saves time.), fresh parsley, chopped, chopped walnuts, lightly toasted (be very careful not to burn them), balsamic vinegar (or more to taste), olive oil, salt and pepper