89 chicken barley thyme soup Recipes

water, chicken drumsticks, whole skinless chicken breast, split, onion, quartered, garlic cloves, peeled (4 left whole and 4 very thinly sliced ), bay leaves, fresh thyme, fresh parsley, coarsely chopped parsley, whole black peppercorn, carrots , cut into 4 inch pieces, pearl barley, coarse salt, grated lemon zest, olive oil

butter, chopped onion, chopped celery, barley, condensed cream of chicken soup, water, chopped cooked chicken, minced fresh parsley or 2 tbsp dried parsley flakes, thyme (optional), sage (optional), tarragon , whatever you like (optional)

olive oil, white onion, chopped, stalks celery, chopped, carrots, chopped, garlic cloves, minced, dried thyme leaves, salt, pepper, water, chicken stock, pearl barley, diced cooked chicken breasts, fresh green beans, sliced in 1/2-inch pieces, freshly grated parmesan cheese

olive oil, leeks, chopped, using the white and some of the tender green parts, stalks celery, with leaves, chopped, carrots, chopped, cremini mushroom, sliced, dried thyme, bay leaf, pearl barley, chicken broth, dried porcini mushrooms, dry sherry, cooked chicken

barley, olive oil, yellow onions, diced, kosher salt, black pepper, carrot, diced, celery stalks, diced, button mushrooms, sliced, low-sodium chicken broth, bay leaves, fresh thyme, sourdough or other country bread, toasted (optional)

pearl barley, water, confit duck legs, carrots, peeled , quartered lengthwise, then cut crosswise into 1/4-inch-thick pieces (1 cup), parsnips, peeled , quartered lengthwise, then cut crosswise into 1/4-inch-thick pieces (1 3/4 cups), garlic clove, finely chopped, reduced-sodium chicken broth (24 fl oz), salt, black pepper, chopped fresh thyme

broiler/fryer chicken (2 to 3 lb), cut into pieces, canola oil, chicken broth, bay leaves, dried thyme, pepper, sliced carrots, sliced celery, chopped onion, garlic clove, minced, pearl barley, sliced fresh mushrooms, king arthur unbleached all-purpose flour, baking powder, salt, egg, lightly beaten, water, milk

chicken broth, red potatoes , cut into eighths, yellow summer squash, chopped, carrots, chopped, onion, chopped, celery ribs, chopped, dried thyme, pepper, cubed cooked chicken, frozen cut green beans, quick-cooking barley, diced tomatoes, undrained, salad croutons, shredded parmesan cheese

chicken thighs, bone in, skin removed, water, onion, chopped, barley, condensed chicken broth, leeks, sliced, stalks celery, thickly sliced, fresh thyme, chopped, chopped fresh parsley, salt, ground black pepper

butter, chopped onions, chopped peeled turnip, cauliflower florets, broccoli florets, chopped peeled yams (red-skinned sweet potatoes ), chopped peeled potatoes, chopped celery, beef stock or canned beef broth, chicken stock or canned low-salt chicken broth, pearl barley, chopped fresh thyme, chopped fresh oregano, filet mignon , cut into 1/2-inch pieces, chopped fresh parsley

extra virgin olive oil, chopped yellow onions, sliced carrot, sliced mushrooms, low-sodium low-fat chicken broth (2 -14 oz. cans), fat-free cream of mushroom soup, quick-cooking barley, reduced-sodium worcestershire sauce, dried thyme, chopped green onion, salt, black pepper

stockpot, whole chicken cut up. reserve giblets ., yukon gold potatoes peeled and cut up to bite sized pieces., carrots peeled and sliced ., onion - chopped and diced ., shallot - chopped and diced ., stalks celery sliced ., parsnips sliced ., turnips chopped up to bite sized pieces., fresh parsley ., fresh rosemary ., fresh sage, fresh thyme ( you can substitute dry herbs for fresh), garlic smashed and chopped ., bay leaves ., cooked barley ., salt n pepper to taste.

skinned, boned chicken breasts, cut into bite-size pieces, chopped onion, chopped celery, sliced carrot, chopped sweet red pepper, barley, uncooked, dried crushed red pepper, salt, dried oregano, dried thyme, pepper, turmeric, no-salt-added chicken broth

nonstick vegetable oil spray, tomatoes (about 1 1/4 lb), halved lengthwise, carrots, trimmed, peeled, quartered (about 8 oz), fresh crimini mushrooms, thickly sliced, onion , cut into 1-inch wedges through root end, red bell pepper, quartered, zucchini, trimmed , halved lengthwise, garlic cloves, unpeeled, olive oil, more) canned chicken broth, red wine (for deglazing), dried porcini mushrooms,* broken into pieces, fresh thyme sprigs, bay leaf, pearl barley, chopped fresh parsley

chicken breast, chicken drumstick, fresh tomatoes, onions, minced garlic, chicken broth, mushrooms, chopped carrots, chopped celery, barley, brown rice, wild rice, dry oregano, dry parsley, dry rosemary, dry thyme, dry basil, marjoram, salt, pepper, sesame seeds, chicken bouillon, zucchinis, eggplant, okra, fresh basil

chicken broth, chopped and cooked chicken or turkey, rice, cooked, barley, cooked, pasta, raw, corn, dumplings (add at end of cooking time), carrot, celery, cabbage, onion, potato, tomato, green beans, yellow wax bean, turnip, parsnip, corn, zucchini, green pepper, peas or pea pods, cauliflower, broccoli, basil (1-2 tsp), cayenne (dash), chives (1-2 tsp), cumin (1-2 tsp), garlic (1-2 tsp), marjoram (1-2 tsp), oregano (1-2 tsp), parsley (1-2 tsp), rosemary (1-2 tsp), thyme (1-2 tsp), onion powder (1-2 tsp)

chicken thighs, cut into bite-size pieces, water, onion, chopped, barley, condensed chicken broth, leeks, sliced, stalks celery, thickly sliced, fresh thyme, chopped, chopped fresh parsley, salt, ground black pepper

butter or 3 tbsp olive oil, onions, chopped, fresh minced garlic, celery rib, diced, carrots, peeled and diced, white button mushrooms, sliced, cayenne pepper (to taste) (optional), dried thyme, low sodium chicken broth, bay leaf, pearl barley (washed over with cold water), cubed cooked chicken or 2 cups ham, frozen peas (optional) or 1 cup corn (optional), cream of chicken soup, undiluted, half-and-half cream (or use 1/4 each cup milk and whipping cream), grated parmesan cheese (more for sprinkling ), salt and black pepper