1105 chicken bake white Recipes

all-purpose flour, cornstarch, baking soda, baking powder, low-sodium soy sauce, dry sherry, water, vegetable oil, sesame oil, skinless, boneless chicken breast meat - cubed, chicken broth, white sugar, distilled white vinegar, dark soy sauce, sesame oil, chile paste, garlic, minced, cornstarch, water, olive oil for frying, toasted sesame seeds

chicken parts, rinsed and dried, flour, seasoned with, salt and pepper, butter or 8 tbsp margarine, divided, flour, chicken broth, canned or 3/4 cup bouillon, or homemade, dry white wine or 1/2 cup white zinfandel wine, sliced green onion, sliced fresh mushrooms, sauteed in, butter, artichoke hearts , cooked according to package directions

white onions, sliced, carrots, peeled and cut into 1-inch pieces, scotch bonnet chilies, cut in half , seeds and ribs removed, ginger, peeled and sliced, bay leaves, white peppercorns, water, boneless, skinless chicken thighs, each cut into 4 pieces, boneless, skinless chicken breasts, each cut into 4 pieces, unsalted peanuts, olive oil, baking potatoes, peeled and cut into 2-inch cubes, tomatoes, cut into quarters , or 2 cups roughly chopped canned tomatoes, salt, spinach , tough stems removed, washed

chicken breasts, baked, navy beans (with liquid ), bean cans filled with water, diced tomatoes with juice (petite), fresh cilantro, chopped, dried parsley, garlic powder, onion powder, white pepper, water, chicken gravy mix

whole boneless chicken breasts, light soy sauce, cooking wine or 1 tbsp dry sherry, drops sesame oil, flour, cornstarch, water, baking powder, baking soda, vegetable oil, water, chicken broth, white vinegar (depending on how sweet you want the sauce) or 1/8-1/4 cup rice wine vinegar (depending on how sweet you want the sauce), cornstarch, sugar (we use 1/2 cup but the orginal recipe called for 1 cup), dark soy sauce, sesame oil, chili paste (or more ), garlic clove (minced ), peanut oil (3 1/2-4 cups), toasted sesame seeds

white wine or chicken broth, chopped celery leaves, onion, finely chopped, lemon slices, fresh basil leaves, dried tarragon, dried rosemary, crushed, dried thyme, whole salmon (about 10 lb), salt, green onions, chopped, butter, king arthur unbleached all-purpose flour, water, white wine or chicken broth, egg yolks, lightly beaten, heavy whipping cream, salt and pepper to taste

cream of chicken soup or 1 (10 3/4 oz) can campbell s condensed 98% fat-free, chunky salsa or 1 cup pace picante sauce, water, whole kernel corn, uncooked long-grain white rice, boneless skinless chicken breasts, paprika, shredded cheddar cheese

chicken breasts, swiss cheese, ham (virginia baked ), butter, dry white wine, chicken bouillon powder, flour, garlic powder, salt, cayenne pepper, dry basil (crushed ), black pepper, paprika, milk, butter, canola oil or 1 cup vegetable oil, black pepper, garlic powder, chicken bouillon powder, whipping cream (heavy ) (optional), cornstarch (use more if needed), crushed parsley flakes (optional), fresh kale (optional)

bottled salsa , ensure gluten free, cream cheese, softened, white onion, finely diced, butter, grated cheese, white corn tortillas , ensure gluten free, diced cooked chicken breasts

chicken thighs (about 2 1/2 lb trimmed of excess fat, bone in), salt, pepper, vegetable oil, onions, chopped fine (about 1 1/2 cups), carrots, peeled and cut into 3/4-inch pieces (about 2 cups), celery rib, medium, chopped fine (about 1/2 cup), dry sherry, low sodium chicken broth, minced fresh thyme leave, chicken wings, chopped fresh parsley leaves, unbleached all-purpose flour, baking soda, sugar, table salt, buttermilk, cold, unsalted butter, melted and cooled about 5 minutes, egg white

red potatoes or 8 -10 white potatoes, quartered, frozen broccoli florets , no stems, garlic (or 3 tbsp minced from jar ok), frozen shoepeg white corn or 1 (15 oz) can shoepeg white corn, green peppers , cut into thin strips (or for color/variety use red and green), onion, finely chopped, leftover boneless fried chicken pieces (or canned white chicken breast), peanut oil (or your preference), salt & pepper, chopped fresh rosemary or 1/2 cup parsley (dried ok)

boneless chicken breasts, swiss cheese, cream of mushroom soup, cream of chicken soup, white wine (i like white port wine), milk, seasoned stuffing mix (stove top herb or chicken), butter (1 stick), salt, pepper

chicken sausage (bulk-style, or removed from casings), unsalted butter, all-purpose flour, whole milk, at room temperature, low sodium chicken broth, kosher salt, fresh ground black pepper, freshly chopped sage, shredded cooked chicken , about 5 cups, all-purpose flour, plus extra for rolling, aluminum-free baking powder, baking soda, kosher salt, freshly chopped thyme, freshly chopped sage, cayenne pepper, extra-sharp white cheddar cheese, unsalted butter, frozen, low-fat buttermilk (1 cup less 2 tbsp)

chicken, quartered and backbone removed, unsalted butter, vegetable oil, chopped shallot (6 oz), dry white wine, all-purpose flour, yellow cornmeal, baking powder, baking soda, salt, black pepper, cold unsalted butter, cut into bits, chopped fresh chives, chopped fresh flat-leaf parsley, well-shaken buttermilk, chicken stock or broth, heavy cream, all-purpose flour

chicken breasts boneless, cut into 4 oz portions, olive oil, garlic peeled, whole medium yellow onion sliced thin, sun dried tomatoes (not packed in oil) chopped, white wine, chicken stock, dried oregano, white pepper to taste

white bread , torn into quarters, unsalted butter, melted, salt, broccoli , stalks discarded, florets trimmed into 1-inch pieces (1 1/2 lb.), penne, olive oil, cremini mushrooms, stems trimmed , brushed clean, and sliced thin, onion, minced, garlic cloves, minced, minced fresh thyme leave, all-purpose flour, white wine, dried porcini mushrooms, rinsed and re-hydrated, with soaking liquid reserved, low sodium chicken broth, heavy cream, boneless skinless chicken breasts , cut into 1-inch pieces, asiago cheese, shredded (about 1 cup), ground black pepper

chicken breast halves, chopped celery, whole white pearl onions, fresh tarragon, unsalted chicken stock, dry white wine, grain and wild rice blend, and seasoning packet

chicken thighs (about 1 1/4 lb), skinned, chicken drumsticks (about 1 lb), skinned, salt, divided, freshly ground black pepper, olive oil, garlic cloves, peeled baking potatoes, each cut into 8 wedges, fat-free , less-sodium chicken broth, dry white wine, chopped fresh oregano, garlic cloves, minced, frozen green peas