129811 chicken artichoke feta orzo Recipes
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orzo pasta, part-skim ricotta cheese, light sour cream and9 Moreorzo pasta, part-skim ricotta cheese, light sour cream, lemon zest (from about 1 lemon), fresh lemon juice, salt, freshly ground black pepper, fresh corn kernels (sliced from 2 ears of corn), red onion, finely diced, rinsed , and thoroughly dried (about 3/4 cup), shredded cooked chicken (light and dark meat), halved grape tomatoes, sliced basil leaves12 ingredients
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chicken flavored rice mix (e.g. rice a roni), mayonnaise and8 Morechicken flavored rice mix (e.g. rice a roni), mayonnaise, worcestershire sauce, lemon juice, curry powder, hot pepper sauce, marinated artichoke hearts, diced, green onions, chopped, pimento-stuffed green olives, chopped, green bell pepper, chopped35 min, 10 ingredients
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cider vinegar, honey, salt, ground black pepper and8 Morecider vinegar, honey, salt, ground black pepper, dried oregano (optional), olive oil, kale , torn into bite-sized pieces, swiss chard , torn into bite-sized pieces, grilled skinless, boneless chicken breast, sliced, crumbled feta cheese, or more to taste, raisins, chopped, toasted walnuts20 min, 12 ingredients
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chicken thighs with skin and bones, olive oil and7 Morechicken thighs with skin and bones, olive oil, chopped onion, garlic cloves, chopped, diced tomatoes in juice, kalamata olives or other brine-cured black olives, pitted, sliced, dry red wine, chopped fresh oregano or 2 tsp dried, crumbled feta cheese9 ingredients
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orzo (about 1 1/3 cups), extra-virgin olive oil, divided and9 Moreorzo (about 1 1/3 cups), extra-virgin olive oil, divided, red wine vinegar, divided, zucchini or summer squash (about 9 oz total), cut lengthwise into 1/4-inch-thick slices, red or yellow bell pepper, quartered, purchased pesto, fresh lime juice, uncooked large shrimp, peeled, deveined, heirloom tomatoes (8 to 10 oz total), cored, cut into 1/2-inch cubes (about 2 cups), sliced fresh basil leaves plus sprigs for garnish, ball fresh mozzarella cheese, cut into 1/2-inch cubes11 ingredients
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CHICKEN SOUP W/SPINACHchicken breasts tenders (diced ) and9 Morechicken breasts tenders (diced ), fire roasted diced tomatoes, garlic minced, italian seasoning spice, low sodium chic broth, olive oil, orzo (italian pasta), fresh baby spinach, shallot finely diced, zucchini diced10 ingredients
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Orzo Bean Saladorzo pasta, black beans, rinsed and drained, ear of corn and6 Moreorzo pasta, black beans, rinsed and drained, ear of corn, red bell pepper, salsa, chopped cilantro, olive oil, cumin, lemon juice9 ingredients
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Orzo Salad with Celery, Radishes, and Dillorzo (rice-shaped pasta) and7 Moreorzo (rice-shaped pasta), very thinly sliced celery (about 3 stalks ), grape tomatoes, halved, radishes, trimmed, thinly sliced, chopped fresh dill, olive oil, white balsamic vinegar, crumbled soft fresh goat cheese (preferably with four peppers)25 min, 8 ingredients
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Orzo, Radish, and Chive Saladorzo (rice shaped pasta), mayonnaise, fresh lemon juice and2 Moreorzo (rice shaped pasta), mayonnaise, fresh lemon juice, radishes, quartered and slice thin, minced fresh chives5 ingredients
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Orzo with Summer Squash and Toasted Hazelnutsorzo (10 oz), unsalted butter, olive oil and9 Moreorzo (10 oz), unsalted butter, olive oil, chopped shallot (6 1/2 oz), zucchini (1 1/2 lb total), cut into 1/3-inch dice, yellow squash (1 lb total), cut into 1/3-inch dice, salt, black pepper, hazelnuts (4 oz), toasted , loose skins rubbed off in a kitchen towel, and nuts coarsely chopped, chopped fresh flat-leaf parsley, chopped fresh basil, grated fresh lemon zest40 min, 12 ingredients
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Orzo with Cinnamon Brown Butter and Parsleyorzo, unsalted butter, olive oil, cinnamon, black pepper and1 Moreorzo, unsalted butter, olive oil, cinnamon, black pepper, chopped fresh flat-leaf parsley (from 2 bunches)35 min, 6 ingredients
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Orzo with Ham and Goat Cheeseorzo (rice-shaped pasta) and3 Moreorzo (rice-shaped pasta), sliced ham, coarsely chopped (2 cups), mild soft goat cheese, crumbled, scallions, thinly sliced25 min, 4 ingredients
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Orzo with Chile and Scallionsorzo (10 oz), olive oil and5 Moreorzo (10 oz), olive oil, chopped fresh jalapeno chile or 1/2 tsp finely chopped fresh serrano chile, including seeds, scallions, white and pale green parts separated from greens and all thinly sliced diagonally, salt, black pepper, parmigiano-reggiano , coarsely grated using 1/4-inch holes of a box grater (2/3 cup)7 ingredients
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