347291 chicken ancho peppers crispy polenta Recipes

chicken breasts, pepper, onions, garlic, ginger, pandan leaf, water, rice, olive oil, fresh chili peppers, oyster sauce, sesame oil, chicken stock (from boiling the chicken later ), cucumbers , slices, tomatoes, parsley, leaf

chicken broth, soy sauce, garlic cloves, minced, cornstarch, ground ginger, cayenne pepper, boneless skinless chicken breast halves (4 oz each), cut into 1-inch pieces, canola oil, green, yellow and sweet red peppers , cut into 1-inch pieces, water

chicken pieces, green pepper, red pepper, butter, butter, extra, mushrooms, onion, flour, salt, milk, egg yolks, lemon juice, paprika, dry sherry

chicken breasts, boneless skinless, extra virgin olive oil, garlic cloves, peeled and sliced, red bell peppers , roasted, dry white wine

chicken, salt and pepper, garlic cloves, smashed, ground cumin, roasted red peppers (grilled or bottled ), jalapenos , roasted and seeded, olive oil, salt, pomegranate syrup or 1 tbsp molasses

boneless skinless chicken breast halves (4 oz each), pepper, salt, olive oil, divided, sweet yellow, red and orange peppers , julienned, onion, sliced, balsamic vinegar

chicken, salt & pepper, real butter, fresh sage , leaves picked or 2 tsp dried sage, lemons , zest of, garlic, crushed but not chopped, milk

chicken, salt, pepper, butter, olive oil, onion, chopped, garlic cloves, pressed, parsley, port wine, tomato sauce, basil, peeled shrimp

chicken, cut-up (or 8 pieces chicken of your choice), salt and pepper, new potato (as many as you choose to fill out the pan), green onions, chopped, sour cream, water, frozen peas, crushed thyme, salt, pepper

chicken, ground, onion, finely chopped, sweet red pepper, minced, sun-dried tomatoes, soaked and finely chopped, dried basil, mozzarella cheese, finely grated, prepared tart shells

garlic, bulb separated into cloves, 3 crushed , remainder left whole, chopped oregano, lemons , juice of 1, the other cut into wedges, olive oil, chicken (about 3lb 8oz), red peppers , deseeded and cut into large chunks, red onions, cut into wedges, zucchini, cut into thick wedges, chopped mint , plus a few sprigs to serve, feta cheese, crumbled into chunks, garbanzo beans, drained, crusty bread, to serve

chicken ), green pepper (chopped ), onion (chopped ), red pepper, paprika, spaghettie noodles, cram of chicken soup, pimientos (chopped )

chicken pieces, salt, pepper, salad oil, onion, garlic, tomatoes, tomato sauce, tomato paste, snipped parsley, salt, basil, pepper, spaghetti, cooked and drained, grated parmesan cheese

chicken, salt, pepper, onion, peeled and left whole, celery leaves, chopped, all-purpose flour, plus extra for kneading, baking soda, vegetable shortening, milk

water, salt, coarse polenta, grated parmigiano reggiano, unsalted butter, at room temperature, freshly ground black pepper, chopped fresh flat-leaf parsley, garlic cloves, minced, extra-virgin olive oil, mixed fresh wild mushrooms, trimmed and sliced, chicken stock, heavy cream, all-purpose flour for dusting the polenta, olive oil, for frying

fat free polenta , cut into 12 slices, sweet italian turkey sausage links , sliced into quarters lengthwise, red bell pepper , cut into strips, onion, sliced , preferably a sweet variety, honey, tomatoes , cut into eighths, parsley, fresh chopped, oregano, fresh chopped, tomato sauce, salt, pepper

ancho chiles, boiling water, garlic cloves, halved, cider vinegar, ground cumin, ground cinnamon, ground allspice, cayenne pepper, kosher salt, whole chicken legs , trimmed of excess fat and loose skin, freshly ground pepper, warmed stone-ground corn tortillas , for serving

canola oil, chicken, cut into pieces (thigh , leg, 1 breast cut inhalf with wing attached), kosher salt and freshly ground black pepper, cremini mushrooms, stems removed and caps cut into1/8ths, shallot, finely diced, tomato paste, dry white wine, cognac, chicken stock, cold butter, chopped fresh tarragon, creamy polenta with gruyere and parmesan, for serving, recipe follows, fresh chervil sprigs, for garnish, low-sodium chicken stock, quick-cooking polenta, heavy cream, grated gruyere, grated parmesan, kosher salt and freshly ground black pepper