62 chicken alfredo half and half Recipes

skinless, boneless chicken breast halves, kosher salt, divided, black pepper, divided, uncooked pappardelle pasta, zucchini, yellow squash, olive oil, asparagus spears, trimmed, red bell pepper , cut into thin strips, garlic cloves, thinly sliced, fat-free , lower-sodium chicken broth, half-and-half, all-purpose flour, parmesan cheese, grated, fresh flat-leaf parsley leaves

chopped sweet onion, garlic cloves, minced (1/2 tbsp), olive oil, light butter, flour, divided, chicken broth, fat-free half-and-half, reduced-fat parmesan cheese , cheese topping, water, broccoli florets, prepared, boneless chicken breasts, cooked and diced, white pepper (to taste), salt (to taste), nutmeg (optional), farfelle bow tie pasta , cooked according to package directions

penne pasta, cooked (i use less sometimes), alfredo sauce, warmed, cheese, shredded & divided in half (4-cheese mexican blend is good), broccoli, cooked (i use a large 1), boneless skinless chicken breasts, seasoned , cooked, & cut into bite-sized pieces

warm water, yeast, flour, olive oil, sugar, salt (i use kosher ), butter, divided, garlic, peeled and finely minced (more or less to your taste ), flour (i usually just use two regular silverware spoonfulls), dry white wine (chardonnay, pinot grigio, sauvignon blanc, pinot gris or semillon are all fine. use whatever drinkin) (optional), half-and-half, parmesan cheese, grated (or more, to your taste ), frozen spinach, thawed and drained of liquid (amount estimated), salt and pepper, cooked chicken, shredded, roma tomato, sliced (optional)

uncooked black squid ink pasta, butter, garlic, minced, chicken broth, fat-free half-and-half, grated parmesan cheese, fat-free american cheese , torn into pieces, dried basil, dried parsley, ground black pepper to taste, imitation crabmeat, flaked

bow tie pasta, garlic cloves, cooking sherry, fat-free chicken broth, broccoli, baby portabella mushrooms, red pepper flakes, salt, black pepper, onion powder, basil, savory, parsley, old bay seasoning, fat-free half-and-half, fat-free american cheese, reduced-fat parmesan cheese, i can tsp believe it s not butter spread, flour, white crab meat

bay leaf, clam juice, chicken broth, baby clams , in juice, crumbled cooked bacon, dried thyme or 3/4 tsp fresh thyme, old bay seasoning (up to 1/2 teaspoon), simply potatoes diced potatoes with onion, simply potatoes traditional mashed potatoes, traditional alfredo sauce, snipped green onions, fresh lemon juice, fat-free half-and-half, all-purpose flour

button mushrooms or 4 cups shiitake mushrooms, sliced, diced tomatoes, undrained, carrots, thinly and diagonally sliced, onion, chopped, red potatoes, cut in 1-inch pieces, fresh green beans, cut in 1-inch pieces, pitted ripe black olives, cut in half, reduced-sodium chicken broth, dry white wine or 1/2 cup chicken broth, quick-cooking tapioca, herbes de provence or 1 tsp italian seasoning, crushed, dried thyme, crushed, fresh coarse ground black pepper, boneless skinless chicken thighs (1 3/4 to 2 lb. total ), seasoning salt, pasta sauce (depending on your preference) or 1 (16 oz) jar alfredo sauce (depending on your preference), french bread (optional)

lasagna noodles, andouille sausage , quartered length wise and sliced, boneless skinless chicken breast half, cut into chunks, dried sage, chopped onion, chopped celery, chopped red bell pepper, chopped garlic, alfredo sauce, divided, shredded mozzarella cheese, grated parmesan cheese, salt

vermicelli, broken in half, butter or 2 tbsp margarine, onion, small, diced, celery, large stalks, diced, garlic cloves, finely chopped (or from a jar), mushrooms, sliced, canned (stems and pieces are fine), alfredo sauce, your favorite brand and flavor blend, black pepper, fresh ground , to taste, cayenne pepper, ground , to taste, chicken, cooked, cut in bite-size pieces, parmesan cheese, grated

red potatoes, halved, four cheese alfredo sauce, fresh lemon juice, olive oil, salt, ground black pepper, garlic, minced, skinless, boneless chicken breast halves, cut into large chunks, roma (plum) tomatoes, quartered, garlic, peeled, chopped fresh rosemary, pitted kalamata olives, cut in half

heavy whipping cream, half-and-half cream, grated parmesan cheese, butter, garlic salt, fettuccine pasta (optional), grilled chicken breast (optional), shrimp (optional)

butter, light cream cheese, heavy cream, half-and-half, garlic powder, salt, black pepper, fresh parmesan cheese, grated, fettuccine , prepapred as directed, chicken breasts

butter, flour, skim milk (fat-free half and half), parmesan cheese (asagio, romano, or blend), chicken broth, garlic powder, cayenne pepper

water, chicken bouillon cubes, real butter, flour, fat-free half-and-half, chopped prima donna cheese

uncooked fettuccine, butter, garlic clove, minced, reduced-fat cream cheese, reduced-sodium fat-free chicken broth, all-purpose flour, grated romano cheese, half-and-half, salt

spaghetti, boneless skinless chicken breast half, olive oil, onion (for about 1 cup chopped ), instant minced garlic, madeira wine (see note ), refridgerated reduced-fat alfredo sauce or 1 (10 oz) container regular alfredo sauce, shredded swiss cheese, fresh spinach, washed and de-stemmed, parmesan cheese, shredded or grated

simply potatoes , potatoes with diced onion, sharp cheddar cheese, sharp white cheddar cheese, butter, cubed, butter, melted for topping, sour cream, bacon , cooked until crispy, alfredo sauce, chicken broth, half-and-half cream, white corn, lightly crushed corn flakes, salt, paprika