118485 chicago mock chicken legs Recipes
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chicken legs (skin on or off ), seasoning salt, pepper and12 Morechicken legs (skin on or off ), seasoning salt, pepper, oil (for frying ), onions, chopped, fresh minced garlic, green bell peppers, seeded and sliced (optional), tomato sauce, cider vinegar, honey, brown sugar (or to taste) (optional), prepared yellow mustard (optional), worcestershire sauce, paprika, hot pepper sauce1 hour 5 min, 15 ingredients
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garlic ( should be parboiled and peeled.) and10 Moregarlic ( should be parboiled and peeled.), chicken legs-thighs (chicken may be skinned if desired), onions, coarsely chopped, olive oil, fresh parsley, chopped, dried tarragon, crumbled, allspice, cinnamon, salt & pepper, cognac, dry white vermouth11 ingredients
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chicken legs-thighs, skin removed (don'tsp use boneless) and5 Morechicken legs-thighs, skin removed (don tsp use boneless), potatoes, peeled and quartered (about 5 inch size), salt and pepper (to taste), garlic cloves, unpeeled (the whole bulb), butter (1/2 stick), honey1 hour 20 min, 6 ingredients
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Sesame Chicken from the Ground Upchicken leg meat, ground and7 Morechicken leg meat, ground, toasted sesame seeds , mortared into 1/2 tsp sesame oil or 1 tbsp tahini, soy sauce, dried green onion flakes or 2 tsp finely chopped green onions, brown sugar, chopped ginger, egg, panko breadcrumbs or 1/4 cup fine breadcrumbs30 min, 8 ingredients
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