40008 cheyenne dutch brownies fudge icing Recipes

fudge brownie mix, oil, water, eggs, marshmallow creme, chocolate fudge frosting

fudge brownie mix (13-inch x 9-inch pan size), fudge graham cookies or graham cracker halves, chocolate frosting, red shoestring licorice, skittles bite-size candies

brownie mix (i use duncan hines double fudge ), eggs, water, vegetable oil, heavy cream, brown sugar, instant coffee, ground up with spoon

cream cheese, softened, sugar, heavy whipping cream, divided, chopped walnuts, chocolate crumb crust (9 inches), chocolate-covered peppermint candies, divided, chocolate ice cream or fudge ripple ice cream, hot fudge ice cream topping, warmed, sugar, peppermint extract

chocolate ice cream, softened, double chocolate fudge ice cream, softened, hot fudge topping, prepared chocolate cookie crumb crust, chocolate sprinkles

brownie mix, peanut butter chips, butter, sweetened condensed milk

fudge brownie mix, water, vegetable oil, eggs, dry instant coffee (dry ), chocolate flavor instant pudding and pie filling mix, milk, english toffee bits (reserving 2 tbsp for garnish), cream

fudge brownie mix, vegetable oil, water, eggs, vanilla, egg, sweetened condensed milk, cream cheese, cherry pie filling

brownie mix, egg, cold water, individually wrapped caramels , unwrapped, evaporated milk, cream cheese, softened, white sugar, vanilla extract, eggs, chocolate fudge topping

fudge brownie mix, chopped walnuts, egg, water, hershey chocolate kisses

fudge brownie mix, marshmallows, semi-sweet chocolate chips (12oz), peanut butter, butter, rice krispies

fudge brownie mix, ground almonds, all-purpose flour, baking powder, egg, egg whites, almond extract, sliced almonds (optional), white baking chocolate (or dark chocolate) (optional)

brownie mix, egg, vegetable oil, cold water, caramels , individually wrapped, evaporated milk, cream cheese, softened, white sugar, vanilla extract, eggs, chocolate fudge topping

fudge brownie mix, water, vegetable oil, egg substitute, dry instant coffee (dry ), fat-free sugar-free instant chocolate pudding mix, skim milk, toffee pieces (reserve 2 tbsp for garnish), frozen fat-free whipped topping, thawed (3 1/4 cups)

fudge brownie mix, eggs, oil, cream cheese, softened, eagle brand sweetened condensed milk (not evaporated milk), eggs, vanilla extract, chocolate chip

fudge brownie pie, pastry for 1 9 pie crust, semisweet chocolate chips, butter or margarine, granulate sugar, light brown sugar , packed measure, milk, light corn syrup, vanilla extract, eggs, salt, chopped walnuts, chopped walnuts , as a garnish, roll out the pastry and line a 9 pie pan. preheat the oven to 350 degrees. in a medium saucepan over very low heat warm the chocolate chips and butter until both are just melted. remove the pan from heat and stir in the granulated sugar, brown sugar, milk, corn syrup, vanilla, eggs and salt. beat with an electric beater until well blended. stir in 1 cup chopped walnuts., pour into the prepared pie shell. bake the pie at 350 degrees for 45 to 55 minutes or until puffed. serve warm or at room temperature topped with whipped cream or vanilla ice cream and a sprinkle of chopped walnuts.

fudge brownie mix, coffee liqueur (optional), chocolate fudge instant pudding mix, toffee-flavored candy bars, crushed

fudge brownie mix (recommended duncan hines), egg, water, oil, cream cheese, softened, crushed pineapple, drained, sugar, bananas, sliced, fresh strawberries, sliced, marshmallow, maraschino cherries, chopped nuts, shredded coconut, chocolate syrup, for drizzling, cream, mint, for garnish