54889 cherry stuffed homemade goat served prosciutto arugula lagasse Recipes

  • Crispy Goat Cheese-Topped Arugula Salad with Pomegranate Vinaigrette
    goat cheese logs, all-purpose flour, pepper, egg whites and
    5 More
    goat cheese logs, all-purpose flour, pepper, egg whites, panko (japanese breadcrumbs), olive oil, baby arugula, navel oranges, peeled and sectioned, pomegranate vinaigrette
    9 ingredients
  • Prosciutto Filled with Happiness
    pine nuts, good-quality prosciutto, arugula, gorgonzola and
    1 More
    pine nuts, good-quality prosciutto, arugula, gorgonzola, currants
    5 ingredients
  • Cherry Pecan Cake
    eggs, lightly beaten, caster sugar, vanilla essence and
    6 More
    eggs, lightly beaten, caster sugar, vanilla essence, plain flour , sifted, baking powder, salt, chopped pecans, pitted cherries, plus extra, to serve, cream, whipped, to serve
    21 min, 9 ingredients
  • Prosciutto-Wrapped Scallops (Giada De Laurentiis)
    chopped sun-dried tomatoes, chopped fresh basil leaves and
    8 More
    chopped sun-dried tomatoes, chopped fresh basil leaves, chopped pitted black olives (about 10 olives), extra-virgin olive oil, scallops, salt, freshly ground black pepper, prosciutto, arugula, balsamic vinegar
    45 min, 10 ingredients
  • Cherry Compote Over Goat Cheese
    sweet cherries, pitted (about 3 cups), preferably bing and
    4 More
    sweet cherries, pitted (about 3 cups), preferably bing, light brown sugar, balsamic vinegar, minced fresh thyme, goat cheese
    5 ingredients
  • Squash Blossoms Stuffed With Goat Cheese
    goat cheese (or mozzarella) and
    10 More
    goat cheese (or mozzarella), sun-dried tomato, coarsely chopped, garlic cloves, roasted, cream, chives, florets coarsely chopped (i use green onions), basil, coarsely chopped, oregano, coarsely chopped, squash blossoms, egg yolk, beaten, fresh breadcrumb, oil (for deep frying)
    30 min, 11 ingredients
  • Stuffed Guinea Hen, served on a Bed of Pastina with Morels and Fresh Peas (Wolfgang Puck) Stuffed Guinea Hen, served on a Bed of Pastina with Morels and Fresh Peas (Wolfgang Puck)
    olive oil, butter, minced shallots, minced garlic and
    18 More
    olive oil, butter, minced shallots, minced garlic, fresh morels, trimmed, pastina, chicken or vegetable stock, heated, thyme, bay leaf, fresh peas, freshly grated parmesan, salt and pepper, guinea hen, split in half, goat cheese, sliced black truffles, salt and pepper, olive oil, thyme, tarragon, vermouth, chicken stock, butter
    1 hour 35 min, 22 ingredients
  • Crispy Goat Cheese-Topped Arugula Salad with Pomegranate Vinaigrette Crispy Goat Cheese-Topped Arugula Salad with Pomegranate Vinaigrette
    goat cheese logs, all-purpose flour and
    13 More
    goat cheese logs, all-purpose flour, freshly ground black pepper, egg whites, panko crumbs, extra-virgin olive oil, baby arugula, navel oranges peeled & sectioned, pomegranate juice, extra-virgin olive oil, honey, champagne vinegar, dijon mustard, freshly ground black pepper, salt
    15 ingredients
  • Goat Cheese Turnovers with Tomato Coulis and Basil Puree Goat Cheese Turnovers with Tomato Coulis and Basil Puree
    extra virgin olive oil, onion, chopped, garlic, minced and
    19 More
    extra virgin olive oil, onion, chopped, garlic, minced, ripe plum tomatoes, peeled,seeded and coarsely chopped, salt, white pepper, basil leaves, washed and dried, garlic, minced, extra virgin olive oil, salt, fresh ground black pepper, onions, thinly sliced, olive oil, chopped rosemary, chopped thyme, chopped basil, garlic, minced, homemade goat cheese or 1/2 lb use store bought goat cheese, salt & freshly ground black pepper, flour , for rolling out pastry, frozen puff pastry, thawed in refrigerator, egg, beaten
    1 hour 35 min, 22 ingredients
  • Prosciutto Spirals With Balsamic Glaze Prosciutto Spirals With Balsamic Glaze
    balsamic vinegar and
    6 More
    balsamic vinegar, cream cheese, softened (light , spreadable works well), water-packed artichoke hearts, drained & coarsely chopped, red onions, finely chopped, fresh basil, finely chopped, prosciutto (8 oz package), arugula
    40 min, 7 ingredients
  • Prosciutto Wrapped Figs (Sandra Lee) Prosciutto Wrapped Figs (Sandra Lee)
    whole figs (or 16 small mission figs), quartered and
    4 More
    whole figs (or 16 small mission figs), quartered, goat cheese, prosciutto, honey, pumpkin pie spice
    30 min, 5 ingredients
  • Baked Goat Cheese Gnocchi (Emeril Lagasse) Baked Goat Cheese Gnocchi (Emeril Lagasse)
    goat cheese, divided, egg yolks, divided and
    4 More
    goat cheese, divided, egg yolks, divided, up to 1 cup flour, salt and pepper, milk , to thin, italian bulk sausage, cooked, drained and crumbled
    6 ingredients
  • Goat Cheese-Pesto Crostini Goat Cheese-Pesto Crostini
    olive oil, prepared pesto, grated parmesan cheese and
    5 More
    olive oil, prepared pesto, grated parmesan cheese, french bread baguette (10-1/2 oz), cut into 24 slices, bacon strips, diced, herbed goat cheese, fresh arugula or baby spinach, finely chopped, pine nuts, toasted
    8 ingredients
  • Simple Homemade Goat Cheese Simple Homemade Goat Cheese
    goat milk (whole milk preferably) and
    3 More
    goat milk (whole milk preferably), vinegar (any type but i like to use white ), salt (to taste), heavy cream (optional)
    15 min, 4 ingredients
  • Goat Cheese Turnovers with Tomato Coulis and Basil Puree Goat Cheese Turnovers with Tomato Coulis and Basil Puree
    extra virgin olive oil, onion, chopped, garlic, minced and
    18 More
    extra virgin olive oil, onion, chopped, garlic, minced, very ripe plum tomatoes, peeled, seeded and coarsely chopped, salt and white pepper, basil leaves, washed and dried, garlic, minced, extra virgin olive oil, salt, freshly ground black pepper, onions, thinly sliced, olive oil, chopped rosemary, chopped thyme, chopped basil, garlic, pressed, recipe homemade goat cheese (about 1/2 lb), salt and freshly ground black pepper, flour , for rolling out pastry, frozen puff pastry, thawed in refrigerator, egg, beaten
    21 ingredients
  • Stuffed Shells With Chicken and Arugula and Creamy Alfredo Sauce Stuffed Shells With Chicken and Arugula and Creamy Alfredo Sauce
    jumbo pasta shells, ricotta cheese, grated parmesan cheese and
    16 More
    jumbo pasta shells, ricotta cheese, grated parmesan cheese, olive oil, garlic cloves, minced, arugula, cooked chicken, chopped (rotisserie chicken works well), salt, ground black pepper, butter, garlic clove, minced, all-purpose flour, heavy cream, milk, chopped fresh chives, grated parmesan cheese, grated parmesan cheese, grape tomato, halved, italian parsley (to garnish )
    1 hour 30 min, 19 ingredients
  • Stuffed Shells with Chicken and Arugula and Creamy Alfredo Sauce Stuffed Shells with Chicken and Arugula and Creamy Alfredo Sauce
    jumbo pasta shells (conchiglioni), ricotta cheese and
    16 More
    jumbo pasta shells (conchiglioni), ricotta cheese, grated parmesan, olive oil, garlic, minced, arugula, chopped cooked chicken ( rotisserie chicken works well), salt, ground black pepper, butter, garlic, minced, all-purpose flour, heavy cream, milk, chopped fresh chives, grated parmesan, grape tomato halved, italian parsley for garnish
    1 hour 30 min, 18 ingredients
  • Stuffed Acorn Squash Stuffed Acorn Squash
    acorn squash, olive oil and
    3 More
    acorn squash, olive oil, stove top stuffing mix or any leftover stuffing, enough to serve 4, leftover giblet, turkey or pork gravy
    1 hour 15 min, 5 ingredients




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