94020 cherry stuffed goat served salad emeril lagasse Recipes
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Manhattan Cocktail (Emeril Lagasse)angostura bitters, lemon twists, bourbon whisky and3 Moreangostura bitters, lemon twists, bourbon whisky, sweet vermouth, ice, maraschino cherries2 min, 6 ingredients
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Marinated Crab Claws (Emeril Lagasse)extra-virgin olive oil, red wine vinegar, lemon juice and13 Moreextra-virgin olive oil, red wine vinegar, lemon juice, chopped green onions, minced shallots, minced celery, chopped fresh parsley, chopped fresh basil, minced garlic, worcestershire sauce, chopped fresh oregano, pimento-stuffed green olives, sliced thinly, salt, ground black pepper, hot pepper sauce, cooked blue crab claws , outer shells removed from claw meat20 min, 16 ingredients
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Old Fashioned (Emeril Lagasse)lumps sugar, angostura bitters, water and4 Morelumps sugar, angostura bitters, water, bourbon or rye whiskey, lemon peel, orange slices, garnish, maraschino cherries, garnish7 min, 7 ingredients
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Pecan Waffles with Dried Fruit Compote (Emeril Lagasse)all-purpose flour, ground pecans , plus more for garnish and19 Moreall-purpose flour, ground pecans , plus more for garnish, sugar, baking powder, salt, eggs, vanilla, milk, unsalted butter, melted, dried fruit compote , recipe follows, cream , for serving, maple syrup , for serving, optional, mixed dried fruit (any combination of dried fruits is delicious. try figs, apricots, cherries, cranberries, apples, prunes, or blueberries.), boiling water, fresh orange juice, cognac, water, sugar, cinnamon sticks, vanilla bean, split1 hour 45 min, 21 ingredients
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Rhubarb and Apple Pie with Walnut Crumb Topping (Emeril Lagasse)basic sweet piecrust , recipe follows and17 Morebasic sweet piecrust , recipe follows, fresh rhubarb, trimmed and cut into 1-inch thick pieces, mcintosh apples (6 to 8 apples), cored, peeled, and each cut into 12 equal slices, granulated sugar, light brown sugar, cornstarch, fresh lemon juice, apple , cherry, or grape brandy, bleached all-purpose flour, chopped walnuts, unsalted butter, cut into 1/2-inch pieces and chilled, ground cinnamon, freshly grated nutmeg, all-purpose flour, sugar, salt, vegetable shortening, ice cold water1 hour 40 min, 18 ingredients
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Rib-Eye Steaks with Gorgonzola Horseradish Butter and Wild Rice Pilaf (Emeril Lagasse)bone-in dry aged rib-eye steaks, essence , recipe follows and33 Morebone-in dry aged rib-eye steaks, essence , recipe follows, salt and freshly ground black pepper, shallots, chopped, butter, dry white wine, cream, gorgonzola cheese (about 4 oz), crumbled, prepared horseradish, chopped fresh flat-leaf parsley, applejack brandy, dried cherries, chopped dried persimmons, wild rice, chicken stock, salt , plus additional to taste, corn or vegetable oil, chopped shallots, chopped garlic, minced orange zest, jasmine rice, diced pumpkin, sunflower seeds, toasted, chopped fresh flat-leaf parsley, plus extra for garnish, apple cider vinegar, honey, chopped fresh thyme, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme2 hour , 35 ingredients
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Roast Cornish Hens Stuffed with Oyster Dressing (Emeril Lagasse)shucked oysters and their liquor, butter and24 Moreshucked oysters and their liquor, butter, chopped yellow onions, chopped green bell peppers, chopped celery, salt, divided, essence, divided , recipe follows, cayenne pepper, bay leaf, minced garlic, chopped fresh basil leaves, chicken stock or water, chopped green onions, cubes) french bread or homemade-style white bread, freshly grated parmesan, cornish hens, olive oil, divided, sauteed spinach , for serving, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme1 hour 35 min, 26 ingredients
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Roasted Fillet of Beef Stuffed with Duck Rillette (Emeril Lagasse)beef tenderloin, trimmed and butterflied, duck rillette and5 Morebeef tenderloin, trimmed and butterflied, duck rillette, salt and black pepper, butchers twine, olive oil, creole mustard, cracked black pepper7 ingredients
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Roasted Squab with Poached Garlic, Garlic Cream Potatoes and Vinegar Meat Jus (Emeril Lagasse)squab, stuffed with mirepoix (1 to 1 1/2 lb each) and24 Moresquab, stuffed with mirepoix (1 to 1 1/2 lb each), olive oil, essence , recipe follows, garlic cloves, salt, salt and pepper, diced peeled potatoes (1/2-inch dice ), water, salt, in all, heavy cream, lightly roasted garlic, white pepper, unsalted butter, vinegar meat jus, (veal stock or dark chicken stock, with the drippings from the squab, balsamic vinegar, salt and pepper), essence creole seasoning (also known as bayou blast), paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, combine all ingredients thoroughly .50 min, 25 ingredients
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Rocket Sundae (Emeril Lagasse)ripe bananas, peeled and cut into fourths lengthwise and10 Moreripe bananas, peeled and cut into fourths lengthwise, pineapple slices, round, about 1/2-inch thick each, scoops vanilla ice cream, or other flavor , as desired, warm chocolate sauce , recipe follows, smashed chocolate sandwich cookies , about 8 cookies, sweetened whipped cream, maraschino cherries, chocolate sprinkles, heavy cream, semisweet chocolate, chopped, vanilla extract40 min, 11 ingredients
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Roman-Style Stuffed and Braised Artichokes (Emeril Lagasse)whole lemons, artichokes, fresh bread crumbs and8 Morewhole lemons, artichokes, fresh bread crumbs, grated pecorino romano, minced garlic, minced fresh parsley leaves, minced fresh mint leaves, extra-virgin olive oil, salt, freshly ground black pepper, fresh lemon1 hour 5 min, 11 ingredients
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Rum Sour (Emeril Lagasse)light rum, fresh lemon juice, superfine sugar and2 Morelight rum, fresh lemon juice, superfine sugar, orange slice, garnish, maraschino cherry5 min, 5 ingredients
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Sauteed Flounder with Tomatoes and Olives (Emeril Lagasse)two-6 oz portions fresh flounder, creole spice and9 Moretwo-6 oz portions fresh flounder, creole spice, flour for dredging, egg, beaten, oil to saute, unsalted butter, rinsed capers, stuffed green olives, halved, sliced red onions, chopped jalapeno peppers, chopped tomatoes and juices22 min, 11 ingredients
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Seared Grouper with Peasant Meat Juices (Emeril Lagasse)grouper fillets, olive oil, eggplant, peeled and diced and19 Moregrouper fillets, olive oil, eggplant, peeled and diced, chopped yellow onions, salt, freshly ground black pepper, peeled, seeded and chopped fresh italian plum tomatoes, green olives, stuffed with pimientos, halved, chopped garlic, chopped green onions, green parts only, chopped fresh parsley, shredded fresh basil leaves, chopped fresh thyme leaves, veal reduction, celery root mashed potatoes , recipe follows, recipe courtesy of emeril lagasse , 1999, celery root, peeled and cubed, idaho potatoes, peeled and cubed, salt, freshly ground white pepper, butter, milk23 ingredients
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Spellbinders with Devil Eyeballs (Emeril Lagasse)blue curacao, galliano liqueur, coconut rum and8 Moreblue curacao, galliano liqueur, coconut rum, pineapple juice, seltzer water, water, special equipment : novelty ice cube trays, maraschino cherries, chocolate chips (white or dark chocoale), lychee nut fruits (canned and pitted )15 min, 11 ingredients
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Sweet and Sour Shrimp (Emeril Lagasse)chicken stock or water, ketchup, sugar and15 Morechicken stock or water, ketchup, sugar, pineapple or orange juice, vinegar, soy sauce, crushed red pepper flakes, cornstarch, shrimp, minced ginger, minced garlic, peanut or vegetable oil, sliced onions, chunks green bell peppers, pineapple chunks, maraschino cherries, sliced green onions, hot white rice, accompaniment18 ingredients
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Tuna with a Tomato, Caper, and Parsley Brown Butter Sauce (Emeril Lagasse)olive oil, minced shallots, minced garlic and9 Moreolive oil, minced shallots, minced garlic, chopped cherry tomatoes or diced tomatoes, dry white wine (recommended : gruner veltliner), capers with juice, fresh squeezed lemon juice, chilled, cubed unsalted butter, chopped fresh parsley leaves, plus sprigs for garnish, sushi grade tuna (cut at least 1-inch thick), kosher salt, fresh ground white or black pepper32 min, 12 ingredients
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Turkey Roulade (Emeril Lagasse)boneless turkey breast half , about 3 lb and2 Moreboneless turkey breast half , about 3 lb, wild mushroom stuffing, thick-sliced apple bacon3 ingredients
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