342266 cherry peppers goat prosciutto salad lagasse Recipes

brussels sprouts, halved, extra-virgin olive oil, coarse sea salt to taste, ground black pepper to taste, sliced prosciutto, cut into chunks, toothpicks

olive oil, pine nuts, garlic, minced, chopped red swiss chard, salt and ground black pepper to taste, sliced prosciutto, chopped

olive oil, to cover 1/4 inch thick, butter, garlic cloves, chopped, tomatoes, diced (about 10), salt and pepper, to taste, vodka, prosciutto, chopped, fresh basil, chopped (not dried! must be fresh!!), heavy cream

cherry pie filling, crushed pineapple, pecans, chopped, cool whip, sweetened condensed milk, sour cream

rustic italian bread , cut into medium sized cubes, halved grape tomatoes, diced red bell pepper, peeled seeds, removed and diced english cucumber, minced garlic, capers, freshly chopped italian parsley, freshly julienned basil leaves, balsamic vinegar, red wine vinegar, extra virgin olive oil, sea salt and freshly cracked black pepper, goat cheese or 1/4 cup feta cheese, crumbled, avocado, cut in half, pitted and flesh diced

cherry pie filling, crushed pineapple, drained, cool whip, thawed, sweetened condensed milk, crushed walnuts (optional)

prosciutto, thin,coarsely chopped, garlic, pressed, chopped fresh rosemary or 1/2 tsp dried rosemary, fresh green beans, ends snipped, water , plus, water, fresh rosemary (to garnish ) (optional), salt & pepper

prosciutto (1 slice), egg, red capsicums, diced, red onions, diced (optional), cracked pepper

prosciutto, garlic cloves, rosemary (crushed ), olive oil, butter, parmesan cheese, fresh ground pepper, cheese tortellini

garlic-flavored refrigerated breadstick dough, prosciutto (thin slices), dried rosemary, cracked pepper, salt, egg, lightly beaten

cherry gelatin, good quality applesauce, carbonated lemon-lime beverage

cherry jell-o, sugar, boiling water, crushed pineapple, undrained, cranberries, chopped, diced apples, chopped celery, chopped pecans

fresh spinach , torn and stems removed, pears, cored and diced, honey, cider vinegar, curry powder, canola oil, salt, fresh ground black pepper, goat cheese , for serving

unsalted butter, divided, spring onion or 2 scallions, chopped, garlic, minced, fresh or frozen) peas, salt, freshly ground black pepper, sliced prosciutto , torn into bite-size pieces

vegetable oil, yukon gold potatoes, peeled, sliced 1/4 inch thick, eggs, salt, ground black pepper, sliced prosciutto, chopped, frozen peas, thawed, truffle oil, chopped fresh chives

marinated artichoke hearts, drained, grated parmesan cheese, olive oil, chopped shallot (about 1 large), red wine vinegar, chopped fresh italian parsley plus additional for sprinkling, whole grain dijon mustard, garlic clove, minced, olive oil, thick diagonal baguette slices, toasted, marinated artichoke hearts, drained, yellow and red cherry tomatoes, halved, crumbled feta cheese (about 4 oz)

cherry pie filling, crushed pineapple , drain juice, lemon juice, sweetened condensed milk, cool whip (the large tub ), pecan pieces

uncooked bow tie pasta, diced cooked chicken breasts, sliced celery, sweetened dried cherries, almonds, toasted, white wine vinegar, sugar, dry mustard, celery salt, salt, milk, mayonnaise, poppy seeds