424339 cherry peppers cheese served salad emeril Recipes

cherry pie filling, serve graham cracker crusts (6 crusts ), chocolate sprinkles

unsweetened pineapple chunks, pitted dark sweet cherries, cherry gelatin, cream cheese, softened, sugar, chopped pecans, drop almond extract, lettuce leaves

tomatoes, garlic, sea salt, pepper, grey goose vodka (or equivalent quality vodka), tabasco sauce (optional), parsley (garnish ), lemon pepper seasoning (served in high ball), toothpick (placed in shot glass)

asparagus, trimmed and halved, halved cherry, grape , and pear tomatoes in varied colors, crumbled gorgonzola cheese, ripe avocado , cut into cubes, sliced basil leaves, extra-virgin olive oil, lemon juice, dijon mustard, kosher salt, pepper

lime gelatin, boiling water, lemon juice, maraschino cherry (optional), salt, pepper, cottage cheese, mayonnaise, chopped walnuts

sliced almonds, toasted, roughly chopped fresh mint leaves, roughly chopped fresh cilantro leaves, washed and dried lamb s lettuce, stemmed (aka corn salad or mache), olive oil, white wine vinegar, kosher salt, black pepper, dried tart cherries

sliced shallot rings, white wine vinegar, heavy cream, dijon mustard, olive oil, head bibb lettuce, leaves separated, washed and spun dry, baby red leaf or oak leaf lettuces, washed and spun dry, roma plum tomatoes, peeled, seeded, and finely diced, belgian endive , cut into chiffonade, gruyere cheese , cut into thin strips, cooked ham , cut into thin strips (about 3/4 cup), smoked chicken breast or turkey breast, cut into thin strips, eggs, hard boiled, peeled and cut crosswise into thin slices, chopped chives, for garnish , optional, chopped parsley leaves, for garnish , optional

cherry gelatin, boiling water, crushed pineapple, cherry pie filling, cream cheese, sugar, sour cream, vanilla extract

red wine vinegar, tomato juice, olive oil, salt, coarsely ground black pepper, garlic clove, pressed, gourmet salad greens (about 6 cups), halved cherry tomatoes, shredded asiago or fresh parmesan cheese

boiling potatoes , such as red bliss, about 2 1/2 lb, scrubbed well, crisp cooked bacon, crumbled, hard-boiled eggs, roughly chopped, chopped red onion, chopped celery, ranch dressing, chopped parsley leaves, salt, black pepper

fresh bacon, chopped, pommerey mustard, sherry vinegar, honey, salt, freshly ground black pepper, fresh baby spinach, cleaned and patted dry, sliced red onions, poached eggs, warm

extra virgin olive oil, rice wine vinegar, honey, dijon mustard, salt, freshly ground black pepper, chopped assorted fresh mild herbs , such as basil, chives, dill , tarragon, and parsley, baby arugula lettuce, cleaned and patted dry, jumbo lump crabmeat , picked over for cartilage, pencil asparagus , blanched until tender in salted water and sliced in half, beef steak tomato, sliced into 1/4-inch slices and season with salt and pepper on both sides, chopped fresh parsley leaves

milk, water, eggs, all-purpose flour, melted butter, nonstick vegetable spray, dried cherries, cream cheese, at room temperature, vanilla extract or 1/2 scraped vanilla bean, sugar, egg, cheese , pot , or cottage, canola oil and butter, for frying, sour cream or yogurt, as an accompaniment, nectarines and cherries, flambeed in shlivovitz, recipe follows, frozen sour cherries, thawed and drained , reserving the juice, cornstarch, butter, sugar, nectarines, sliced into 1/3 inch wedges, shlivovitz or brandy, fresh bing cherries, pitted * (optional)

raspberry gelatin, boiling water, cherry pie filling, lemon gelatin, boiling water, mayonnaise, softened cream cheese, crushed pineapple with juice, whipping cream whipped, marshmallows, chopped nuts

sweet 100 or sungold cherry tomatoes (or a mixture), rinsed and stemmed, balls fresh mozzarella cheese (often labeled bocconcini), drained, loosely packed fresh basil leaves, rinsed, extra-virgin olive oil, coarse sea salt

milk, minced garlic, dry white wine, crushed red pepper flakes, paprika, salt, center-cut pork chops (about 2 1/4 lb), fine dry breadcrumb, black pepper, italian seasoning (or emeril s italian essence ), grated pecorino cheese, olive oil

tomatoes, stemmed, shallots, sherry wine vinegar, kosher salt, fresh coarse ground black pepper, olive oil, good-quality blue cheese, crumbled, flat leaf parsley

cooked boneless chicken breast halves diced, dried cherries, diced celery, toasted chopped pecans, mayonnaise, buttermilk, salt, freshly ground black pepper, cubed apples