146576 cherry marasca sauce Recipes
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shallots, peeled and quartered (about 1/2 lb) and12 Moreshallots, peeled and quartered (about 1/2 lb), olive oil, divided, venison tenderloins, trimmed (about 9 oz each), rosemary salt, divided, coarsely ground black pepper, cabernet sauvignon or other dry red wine, dried cherries, less-sodium beef broth, water, cornstarch, chilled butter, cut into small pieces, fresh lemon juice, rosemary sprigs (optional)13 ingredients
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skinless, boneless chicken breast halves and11 Moreskinless, boneless chicken breast halves, kosher salt, divided, freshly ground black pepper, divided, grated parmesan cheese, all-purpose flour, olive oil, divided, chopped onion, fat-free , less-sodium chicken broth, sherry vinegar, quartered cherry tomatoes, dried oregano12 ingredients
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Pork Tenderloin with Savory Cherry Port Sauce
port or other sweet red wine, dried tart cherries and8 Moreport or other sweet red wine, dried tart cherries, all-purpose flour, ground coriander, salt, black pepper, pork tenderloin, trimmed, butter, chopped shallots, fat-free , less-sodium chicken broth10 ingredients -
Dried Cherry Cranberry Sauce
dried cherries, sugar, water and1 Moredried cherries, sugar, water, fresh or frozen cranberries, thawed10 min, 4 ingredients -
Cherry Sauce for Ham
cherry preserves, red wine vinegar, light corn syrup and2 Morecherry preserves, red wine vinegar, light corn syrup, ground cloves, cinnamon and nutmeg, almonds10 min, 5 ingredients -
Cherry Bakewell Slices
cherries, shortcrust pastry, cherry jam, butter, sugar and7 Morecherries, shortcrust pastry, cherry jam, butter, sugar, eggs, drops almond extract, ground almonds, self-raising flour, almonds, icing sugar, cherries1 hour 5 min, 12 ingredients
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