203660 cherry homemade cheese prosciutto Recipes

prosciutto, cut into small pieces, milk or 1 cup cream, meat broth or 2 cups chicken broth, whole italian plum tomatoes, drained and broken apart, salt and pepper, tagliatelle pasta noodles or 1 lb fettuccine pasta, butter, fresh parmigiano-reggiano cheese, grated

celery ribs, halved lengthwise and thinly sliced crosswise, pitted mixed black and green olives, chopped (4 1/2 oz), chopped flat leaf parsley, coarsely chopped capers, extra virgin olive oil, six 6-inch-long hoagie roll, split, arugula leaves, sliced prosciutto, fresh lightly salted mozzarella cheese , cut into 12 slices, tomatoes , cut into 6 slices each, sliced pickled pepper, preferably spicy

country bread , such as pugliese, extra virgin olive oil, salt & freshly ground black pepper, parmesan cheese, red onion, minced, champagne vinegar, ripe cantaloupe, salt, minced flat leaf parsley, prosciutto , sliced in 1/2 crosswise

roasted red pepper, cut in strips, goat cheese, room temp (chevre), milk, sliced prosciutto (10 - 15 slices)

spanish onions, sliced, olive oil, prosciutto, sliced thick and diced, fresh sage leaves, coarsely chopped, penne pasta, cooked and drained according to package directions, pecorino romano cheese, grated, salt, ground black pepper

semi-soft spreadable cheese with garlic and herbs, goat cheese, softened, toasted almond, prosciutto , thin slice 1/16th inch (8 slices), spinach or 1 1/2 cups arugula leaves

ciabatta rolls, prosciutto di parma, sweet onion ( s), bel paese cheese, thinly sliced

prosciutto, firm eggplants, washed,dried and sliced (in rounds, not lengthways), red onion, peeled and sliced, basil leaves, semi sun-dried tomato, mozzarella cheese, white sugar, balsamic vinegar, water, basil leaves (extra )

olive oil, onion, finely diced, mushrooms , wiped clean and sliced, garlic cloves, grated, salted butter, lemon, juiced, lemon zest (optional), chicken broth, salt, cracked black pepper, basil leaves, chopped, boneless skinless chicken breasts (about 4 each), salt, dried oregano, cracked black pepper, prosciutto, fontina cheese

ciabatta rolls (about 4 inches square), prosciutto, thinly sliced, brie cheese , cut into thin slices, dried calimyrna fig, chopped fine, dry white wine, water, honey, fresh rosemary leaf, chopped

frozen puff pastry , thawed but still cold, sliced prosciutto, shredded fontina cheese, egg, water

prosciutto, thinly sliced, peaches, pit removed and cut into wedges, mozzarella cheese , balls torn into bit size pieces, olive oil, fresh lemon juice, salt, pepper

ciabatta roll , cut lengthwise, caramelized onion , 2 tbsp, prosciutto, 1/8 lb, thinly sliced, robusto cheese , 2 slices, arugula

whole wheat baguette (18 inches long) or 1 italian bread (18 inches long), basil pesto, prosciutto, sliced thin (about 3 oz), arugula (chopped ) or 1 cup baby arugula, lightly packed, part-skim mozzarella cheese, shredded, olive oil flavored cooking spray

chicken stock, butter, onion, finely chopped, arborio rice or 1 1/2 cups medium-grain white rice, mascarpone cheese, salt, pepper, shrimp , de-veined, prosciutto, thinly sliced, olive oil, basil leaves, thinly sliced

tagliatelle pasta noodles, prosciutto, avocados, peeled and sliced, tomatoes , seeds removed, sliced, basil, finely chopped, flat leaf parsley, finely chopped, parmesan cheese , shavings, to serve, red wine vinegar, coarse grain mustard, shallot, finely chopped, extra virgin olive oil

asparagus spears, prosciutto, paper thin, salt and pepper, cabrales cheese, at room temperature, cream cheese, softened, heavy cream, cracked black pepper (or more (the pepper taste is crucial), honey, hazelnuts (or almonds or macadamias)

unsliced italian bread , 16-oz, butter, softened, prosciutto , coarsley chopped (about 2 oz), grated parmesan cheese, dried basil, fresh ground pepper