17477 cherry cupcake financiers Recipes

chocolate cake mix, eggs, water, vegetable oil, cherry pie filling, vanilla frosting

all-purpose flour, unsweetened cocoa powder, butter, softened (5 tbsp plus 1 tsp), granulated sugar, baking powder, baking soda, salt, egg, vanilla extract, milk, hershey milk chocolate candy bars, each broken in 12 squares, maraschino cherries, without stems,patted dry with paper towels, cream cheese, butter or 1/4 cup margarine, softened, maraschino cherry juice, sugar, hershey milk chocolate candy bar, melted, stemmed maraschino cherry, patted dry

butter, softened, sugar, flour, eggs, maraschino cherry juice, baking powder, salt, butter, powdered sugar, chocolate chips (optional), maraschino cherries (optional)

soft unsalted butter, dark chocolate, broken into pieces, morello cherry jam, caster sugar, salt, eggs, beaten, self-raising flour, dark chocolate, double cream, natural coloured glace cherries

cherry juice (try a blend cherry& raspberry, cherry& cranberry, etc..), granulated sugar, frozen unsweetened tart red cherries or 1 (16 oz) can unsweetened tart red cherries, drained, frozen orange juice concentrate, thawed, undiluted, lemon juice, carbonated lemon-lime beverage, chilled

cherry cider or berry juice, dried tart cherries, fresh cherries, pitted, halved , or 20 oz frozen pitted bing cherries, halved, sugar, brandy, cornstarch

cherry vodka (i used three olives brand), lime juice (fresh squeezed or i used juice from concentrate), sprite (or 7-up...i used diet 7-up), cherry juice (from the jar of cherries or find it bottled in the mixed drink section at your grocery store), maraschino cherry

cherry gelatin, water, sweet cherries, cherry ice cream, baked pie shells

ground almonds, icing sugar, plain flour, butter (i used salted), egg whites (i used 3 eggs), baking powder, vanilla extract, fresh whole cherries (with stems attached)

chocolate cake mix, eggs, water, vegetable oil, cherry pie filling, vanilla frosting

white chocolate chips, butter, vanilla, sugar, cherry jam or 1 1/4 cups cherry pie filling, cherries, with stems, edible glitter or red candy sprinkles, white chocolate baking bar

betty crocker ), butter, softened, eggs, cranberry-cherry juice, cherry pie filling, white baking chips, heavy cream, light-color corn syrup, fluffy white frosting, semisweet chocolate chips, maraschino cherries with stems, drained

cake flour, vanilla instant pudding mix, baking powder, baking soda, kosher salt, whole eggs, vanilla extract, milk, half-and-half, butter, sugar, sour cream, mayonnaise, maraschino cherries, maraschino cherry juice, white chocolate chips, buttercream , recipe follows, maraschino cherries, for garnish, edible glitter, for garnish, butter, softened, high ratio shortening (recommended : sweetex), sugar , sifted, vanilla extract, cherry liqueur, lemon extract, vodka

french vanilla cake mix, cream cheese frosting, maraschino cherries

dried cherries, water, unsweetened cocoa powder, bittersweet chocolate, broken (60% cocoa), unsalted butter, light brown sugar, vanilla extract, salt, eggs, all-purpose flour, baking soda, vanilla beans, split, reduced-fat cream cheese, softened, sugar , plus 1 tbsp confectioners

butter, sugar, eggs, almond extract, drops electric green food coloring, absinthe, heavy whipping cream, all-purpose flour, baking powder, salt, loosely-packed almond meal, black currants, drained and chopped morello cherries, poppy seeds, port wine black currant swiss merengue buttercream , recipe follows, black currants, grape juice, sugar, premium fruit pectin, such as sure-jell, sugar, egg whites, vanilla bean, seeded, salt, butter, at room temperature (slightly moist on the outside but cold inside), vanilla extract, port wine

cherry preserves, whipping cream, bittersweet (not unsweetened ) or semisweet chocolate, chopped, bittersweet (not unsweetened ) or semisweet chocolate, chopped, unsalted butter, sugar, eggs, vanilla extract, all purpose flour, baking powder, salt, dried tart cherries (about 3 1/2 oz), semisweet chocolate chips, cherry preserves, powdered sugar, chocolate-dipped cherries

cherry pie, by edra ward, time for memories, cherry pie . . ., brown crust and spice and sugar, jucie fruit , piled high., twas baked in the big oven, along with three or four, thier wonderful aroma, came floating out the door ., we watched through all the making, often got a taste . . ., was so delicious, not 1 must go to waste., helped to pick the cherries, that made it extra good, carried in the wood ., we saw the dough mixed quickly, how fast the rolling pin, smoothed it out, so nice and round, just right to fit the tin., firm deft fingers worked, soon each crimson sphere, was ready to be covered, sugar and spice., top would then be dotted, cinnamon , here and there, latticed upper crust, was put in place with care., when twas time for dinner, how everyone would beam, as grandma cut the cherry pie, pour the rich thick cream ., filling for cherry pie, into your favorite unbaked piecrust , place the filling, sugar, cornstarch, salt, cherry juice, red coloring