126 cherry almond cups Recipes

all-purpose flour, sugar, baking powder, salt, almond paste, unsalted butter, very cold, dried cherries or 1/3 cup miniature semisweet chocolate chips, amaretto (optional), heavy cream or 1/3 cup half-and-half, egg, vanilla extract, almond extract, sugar, for sprinkling

sweet tart crust (single crust pasta frolla, using lemon zest), cherry jam or 3/4 cup raspberry jam, eggs, granulated sugar, almond paste, all-purpose flour, sliced almonds, sugar , for dusting if desired

bing cherries, pitted (about 4 cups chopped ), lemon juice, kirsch liqueur (optional), powdered fruit pectin, granulated sugar, butter, almond extract

steel cut oats or 4 cups old fashioned oats, water, splenda granular, sugar substitute, frozen cherries (trader joes), cinnamon, almond extract

butter, eggs, brown sugar, not packed, flour, baking powder, baking soda, cinnamon, vanilla, dried cherries, chopped almonds (optional) or 1/2 cup pecans (optional)

frozen unsweetened tart red cherries, butter or 1/2 cup margarine, granulated sugar, eggs, almond extract, vanilla extract, all-purpose flour, baking powder, salt, light cream or 1/2 cup half-and-half or 1/2 cup milk, granulated sugar

cream cheese, granulated sugar, almond extract, granulated sugar, pillsbury grands frozen southern style biscuits (from 25-oz bag), cherry preserves, powdered sugar, water

vanilla wafer crumbs or 1 1/2 cups graham cracker crumbs, sugar, melted butter, cream cheese, softened, sugar, vanilla, marshmallows, whipping cream , whipped, cherry pie filling, almond extract

flour, sugar, eggs (room temperature ), baking powder, salt, vanilla, raw almonds, toasted and roughly chopped, dried cranberries or 1 cup dried cherries

unsalted butter, light brown sugar, water, peeled and finely grated fresh ginger, kosher salt sea salt, ground ginger, whole blanched almonds or 1 cup natural california almonds, dried berries or 1 cup dried cherries or 1 cup dried cranberries or 1 cup dried mango or 1 cup dried apricots or 1 cup dried apples or 1 cup dried pears or 1 cup other dried fruit

active dry yeast, water (about 110 f), warm milk, sugar, butter, at room temperature, salt, ground cardamom, eggs, lemon , rind of, grated, all-purpose flour (approximately ), butter, at room temperature, all-purpose flour, sugar, almonds, chopped, dried cranberries (or cherries, or 1/4 cup each chopped red and green candied cherries), lemon , rind of, grated, almond extract, powdered sugar, lemon juice, water

pitted tart cherries, drained and reserving 1/2 cup juice, almond extract, lemon juice, pastry for a double-crust 9-inch pie, sugar, cornstarch, salt, butter, softened

butter, brown sugar, white sugar, unbleached white flour, buttermilk, egg, baking powder, baking soda, almond extract, sour cherries (well drained )

flour or 2 1/4 cups cake-and-pastry, salt, glace cherries, quartered, butter (you could use margarine, but tastes best with ), sugar, eggs, almond extract

flour, whole wheat flour, salt, baking powder, baking soda, brown sugar, sugar, ricotta cheese, buttermilk, eggs, lemon juice, vanilla, almond extract, butter -- melted ; or canola oil, cherries -- not defrosted if frozen; pitted and sliced ; or 1 cup dried cherries

dark sweet cherries, brownie mix, eggs, divided, vegetable oil, cream cheese, softened, granulated sugar, flaked coconut or half cup chopped pecans or walnuts, almond extract

almonds, toasted, unsalted shelled pistachio, dried cranberries (we used the cherries) or 1/2 cup dried cherries (we used the cherries), toasted rice cereal, dried apricot, godiva ivory chocolate bars, chopped up, dried pineapple or 1/4 cup dried papaya, cut into 1/16inch wide strips, whole dried apricots

smoked turkey breast , cut into 1x 1/4-inch strips (5 cups), jarlsberg cheese (8 oz) or 2 cups swiss cheese, cut into 1x 1/4-inch strips (8 oz), red seedless grapes, whole (can sub 1 cup dried cranberries or dried cherries ) or 2 cups red seedless grapes, cut in half (can sub 1 cup dried cranberries or dried cherries ), almonds, toasted (see how to below), mayonnaise or 2/3 cup salad dressing, sour cream, milk, salt and pepper, lettuce , if desired