40 chermoula Recipes

cauliflower florets (400 g, cauli broken in florets), onion, small, finely chopped (150 ml), chopped flat leaf parsley (100 ml), fennel seed, black pepper (or more , to taste), cornflour (slightly more , as it comes to 100 ml), ground cumin, flaky sea salt, eggs , largest size, water (see directions ), oil (for frying , i use a mixture of canola and olive), yoghurt , greek style, chermoula , paste (or try harissa, but slightly less), salt

fresh cilantro or 1 bunch flat leaf parsley, garlic cloves, peeled and bruised, cumin, ground, coriander, ground, paprika, ground, red chili pepper, seeded (or 1 tsp of chili sauce), sea salt, lemon , juice of, olive oil

chopped fresh cilantro leaves, garlic cloves, crushed, ground cumin, ground paprika, cayenne (to taste) or 1/2 tsp harissa (to taste), lemon, juiced, kosher salt, extra-virgin olive oil, mayonnaise

chopped cilantro, fresh mint leaves, ginger, ground cinnamon, hot paprika (i sub harissa usually), fresh ground black pepper, sea salt, cumin, cayenne pepper, ground thyme, saffron thread, crumbled, olive oil

onion, finely chopped, garlic cloves, finely chopped, oil, ground coriander, ground cumin, paprika, cayenne, turmeric, grated lemon rind, coriander leaves, finely chopped, fresh parsley leaves, finely chopped, skinless chicken thigh, ripe tomatoes, seeded, finely chopped, minced mild onion, lemon juice, preserved lemons or 1 tsp lemon rind, extra virgin olive oil

olive oil, tomatoes, peeled and cubed, paprika, ground cumin, garlic cloves, minced, fresh cilantro, chopped, fresh parsley, chopped, salt, pepper, rice wine vinegar

salmon fillets (about 6 oz each), fresh squeezed lemon juice (depending on preference), flat-leaf italian parsley (lightly packed), cilantro (lightly packed), paprika, ground cumin, garlic clove (depending on preference), salt, olive oil (to make it lower calorie i use less and more lemon juice)

olive oil, garlic clove, minced, ground cumin, hungarian sweet paprika, tomatoes, seeded, chopped (about 3 cups), chopped fresh cilantro, chopped fresh parsley

olive oil, salt and pepper, chicken legs, onion, sliced, lemon, garlic clove, crushed, ginger, peeled and finely chopped, chermoula, chicken stock, clear honey, green olives, cilantro, chopped, to serve

garlic cloves, crushed, cumin, hot paprika, cilantro, roughly chopped, parsley, roughly chopped, olive oil, lemon juice, lemon rind, finely grated, swordfish steaks

lamb chops, big ones or 6 small lamb cutlets, lemon , juice and zest of, ground cumin, sweet paprika, olive oil, parsley, chopped, salt and pepper

olive oil, onion, finely chopped, garlic clove, crushed, chickpeas, rinsed, drained, dry whole grain breadcrumbs, egg, lightly beaten, besan flour , to thicken (optional), chermoula , spice

chopped fresh italian parsley, chopped fresh cilantro, minced garlic, paprika, ground cumin, ground coriander, sambal oelek or 1/4 tsp ground red pepper, grated lemon rind, fresh lemon juice, extra-virgin olive oil, kosher salt, freshly ground black pepper

flat-leaf parsley loosely packed, cilantro loosely packed, garlic crushed, paprika, ground cumin, ground corriander, cayenne pepper, fesh lemon juice, olive oil

garlic cloves, chopped, ground cumin, saffron thread, olive oil, lemon , juice of, red chili pepper, seeded and chopped, salt, fresh cilantro, finely chopped

flat leaf parsley, fresh coriander, garlic cloves, crushed, ground cumin, sweet paprika, cayenne pepper, sea salt, lemon juice, olive oil, chicken tenderloins, kumara, plain yogurt, lemon juice, chopped fresh mint, couscous, to serve (optional)

roughly chopped fresh cilantro leaves, roughly chopped fresh italian parsley, extra-virgin olive oil, fresh lemon juice, minced garlic, ground cumin, paprika, ground coriander, pork loin chops with bone, each about 8 oz and 1 inch thick , trimmed of excess fat, salt and pepper

fresh cilantro, clv garlic (peeled ), vinegar, lemons , juice of or 1 lime, paprika, ground cumin, crushed red pepper flakes, olive oil (more if needed), salt (to taste), cayenne pepper (to taste)