1765 chef turkish taro kibrisli kolokas Recipes

wide egg noodles (i used the entire uncooked batch), arugula, washed, drained , torn up with your hands (skipped the tearing up part), butter (i used 1 tbsp of each) or 2 tbsp extra virgin olive oil (i used 1 tbsp of each), salt, fresh crack black pepper, toasted walnuts, coarsely chopped (approximated amount), thick yogurt (whole milk nancy s yogurt for us!), fresh parsley, minced (my addition-from the garden!), flour, salt, eggs, lightly beaten

crusty bread, cheddar, sliced, dates, chopped, fennel seed, ground, butter, softened

butter, sugar, eggs, rose water, sour cream, plain flour, baking powder, traditional rose-flavoured turkish delight

vermicelli, broken, olive oil, onion, diced, carrot, grated, celery, sliced thin, beef consomme, tomato juice, water, garlic powder, lemon pepper

olive oil, onions, leek, sliced (reserve 1/3rd of it to saute later), garlic cloves, chopped, allspice, cinnamon, honey, pumpkin (or other winter squash, like butternut, acorn, etc.), stock (vegetable or chicken), salt and pepper

butter, diced green bell pepper, sliced mushrooms (about 4 oz.), tomato, cubed (about 1-1/4 cups), uncooked long-grain rice or 1 cup uncooked whole grain rice, garlic powder, salt, pepper, condensed chicken broth, water

sheets phyllo pastry, extra virgin olive oil, skim milk, free range eggs, salt, frozen chopped spinach (drained really well!), crumbled feta, good quality, brown onion, grated, extra virgin olive oil, salt & freshly ground black pepper

almonds, unpeeled, dark chocolate, good quality, dates, pitted and finely chopped, egg whites, superfine sugar, heavy cream, whipped, to serve (optional), grated chocolate, to serve (or melted ) (optional)

fresh spinach, washed, stems removed, fresh tomatoes, sliced, scallions, trimmed & thinly sliced, plain nonfat yogurt, extra virgin olive oil, garlic cloves, minced, dried thyme, salt, pepper

granulated sugar, cornstarch, cream of tartar, water, lemon juice, rose water, sugar, vegetable oil or shortening

pita bread , halved crosswise, olive oil, paprika, unsalted butter, fresh spinach, kosher salt, black pepper, eggs, feta, crumbled

red lentil, bulgur, uncooked rice, olive oil, onion, chopped, garlic cloves, chopped, diced tomatoes with juice, tomato paste, vegetable stock, paprika, cayenne, dried mint, butter or 2 tbsp olive oil, dried mint

bulgur (see ingredient note), boiling water, whole coriander seeds, whole cumin seeds, nonfat plain yogurt , preferably greek (see ingredient note), chopped scallion top, chopped flat leaf parsley, divided, chopped fresh mint, chopped fresh oregano, freshly grated lemon zest, lemon juice, sugar, fresh ground pepper, divided, diced tomatoes, chopped red onion, extra-virgin olive oil, ground lamb, lean ground turkey, chopped yellow onion, egg, chopped garlic, cayenne pepper, salt, ground allspice, ground cinnamon, whole wheat pita bread, warmed

fine-ground bulgur, boiling water, tomato paste, lemons , juice of, extra virgin olive oil, green chili pepper, chopped finely, spring onions, tomatoes, diced, fresh flat leaf parsley, chopped (about 50g), fresh mint, chopped (about 25g), lettuce (little gem or baby cos)

lean ground lamb, onion, finely grated, garlic cloves, crushed, flat leaf parsley, chopped, dried chili pepper flakes , to taste, olive oil , to brush, ripe tomatoes, thinly sliced, natural greek yogurt, chopped fresh mint, carrot, turnip, sunflower oil, cumin seed, toasted, lemon , juice of

wheat chex, crumbled, ground walnuts, butter, melted, sugar, water, lemon juice

chicken (breast or thigh), rice, water, milk, sugar, cinnamon (i like more )