149192 chef simple fillets spicy sauce Recipes

ground beef, bulk italian sausage, crushed red pepper flakes, ricotta cheese, spaghetti sauce, grated parmesan cheese, fresh spinach, hamburger buns, split

condensed cream of mushroom soup, sour cream, worcestershire sauce, skinless, boneless chicken breast halves, egg noodles

orange marmalade, rice vinegar, hoisin sauce, soy sauce, asian chile pepper sauce

vegetable oil, pork chops, head cabbage, quartered, onions, cut into 8 wedges, tart apples, cored and chopped, water, garlic, crushed, worcestershire sauce, salt, black pepper, water, flour

diced italian tomatoes, garlic, minced, extra virgin olive oil, salt and pepper to taste

chicken, shredded, flour tortillas, cheddar cheese, shredded, enchilada sauce , green chile

ground turkey, ground beef, macaroni, enriched, tomato sauce, basil, ricotta cheese , part skim milk, mozzarella , part skim milk cheese

tofu, soy sauce, cooking wine (or sherry), sesame oil, minced garlic

onion , halved from pole to pole; each half cut into 6 wedges, meat of choice, cooked or raw, cut into bite-size pieces, vegetable of choice, cooked or raw, cut into bite-size pieces, garlic clove, minced, eggs, beaten, soy sauce, vegetable oil, cooked rice, scallions, white and green parts, minced

italian salad dressing mix, brown sugar, oil, soy sauce, cinnamon, thyme, ground red pepper, chicken pieces

turkey drippings, water, brown gravy mix (such as mccormick), turkey fat from roasting pan, chopped fresh mushrooms, garlic powder, soy sauce, all-purpose flour (optional)

canned garbanzo beans, rinsed and drained, whole-wheat flour, garlic, minced, wheat germ, chopped onion, soy sauce, salt, sour cream, salsa

soy sauce, brown sugar, dry sherry, prepared yellow mustard, garlic powder, chicken wings

chicken , roasting, light meat, meat only, raw, reduced-sodium soy sauce, olive oil, garlic, large and minced, turmeric

macaroni, onion, chopped, garlic cloves, chopped, carrot, chopped, olive oil, tomato sauce, egg, cottage cheese, spinach

butter, onion, finely chopped, garlic cloves, minced, chili sauce, mango chutney, apple cider vinegar, worcestershire sauce, dijon mustard, hot pepper sauce (preferably habanero pepper)

a 2 1/2-lb trimmed fillet of beef , tied, two 6-oz jars marinated artichoke hearts, rinsed and drained, garlic clove, white-wine vinegar, olive oil, thirty-six 1/2-inch-thick diagonal slices of italian bread (about 2 long loaves), toasted lightly, arugula , coarse stems discarded and the leaves washed well, spun dry, and cut into shreds (about 4 cups), parmesan curls formed with a vegetable peeler

fresh, ripe tomatoes or 1 cup canned imported italian plum tomatoes, cut up, and drained of juice, butter, vegetable oil, chopped onion, ground veal, salt, black pepper ground fresh, freshly grated parmigiano-reggiano cheese