49894 chef roasted loin crab shiitake Recipes

olive oil, butter, shiitake mushroom, coarsely chopped, red onion, chopped, garlic cloves, chopped, tomato, chopped, fresh rosemary, fresh oregano, fresh thyme, salt and pepper, butter (optional), brown rice, cooked

canola oil, shiitake mushrooms, stemmed and sliced, shallots, minced, garlic, minced, red bell peppers, diced, yellow bell peppers, diced, green bell peppers, diced, cooked long-grain rice, light soy sauce, green onions, chopped, sugar, rice vinegar, sesame oil, salt , as needed

dried shiitake mushrooms, broken up, carrots, sliced, onion, chopped, soy sauce, sesame oil, sugar, salt and pepper, ground ginger, bok choy, chopped

olive oil, sweet onion, chopped, fresh tomato, diced, cabbage, shredded, crab delights imitation crab, eggs, milk, salt, corn tortillas, ranch dressing, divided

all-purpose flour, dry sherry, butter, fresh shiitake mushrooms, stemmed, sliced, dried rosemary, canned low sodium chicken broth (approximately ), whipping cream, dried thyme, dried tarragon

egg noodles, vegetable oil, red onion, thinly sliced, garlic cloves, crushed, cm piece fresh gingerroot, peeled and finely chopped, black bean paste, chili sauce, soy sauce, caster sugar, pak choi, leaves separated, shiitake mushrooms, sliced

extra virgin olive oil, boneless skinless chicken breast halves, shiitake mushrooms , stems discarded, large caps halved (1 container), salt and freshly ground black pepper, to taste, white wine (see note ), diced tomatoes, undrained, chopped fresh italian parsley (flat leaf ), garlic clove, minced, orange zest, torn fresh basil leaf (optional)

white pearl onions, olive oil, butter, shiitake mushroom, stems removed, sherry wine vinegar, rum, salt, cracked black pepper, goat cheese, crumbled, divided

farfalle pasta (bowtie), common mushrooms, rinsed and stem ends removed (i used crimini), fresh shiitake mushrooms, stems removed, butter, extra virgin olive oil, salt & freshly ground black pepper, minced fresh garlic, ginger, shredded radicchio, cooked shelled edamame (trader joe s and asian markets sell these) or 1 cup substitute cooked adzuki beans, red wine vinegar, dijon mustard, soy sauce, shaved fresh parmesan cheese

shiitake mushrooms, about 6 oz total , each 1-1/2 to 2 inches across, extra virgin olive oil, breadcrumbs, milk, lean ground beef, egg, lightly beaten, dijon mustard, worcestershire sauce, minced garlic, dried thyme, kosher salt, ground fresh black pepper, barbecue sauce

vegetable stock, onion, minced, olive oil, shiitake mushroom, fresh or: soaked,thinly sliced, garlic, minced, granny smith apple, diced, arborio rice, dried thyme, salt and pepper

shallot, red capsicum, shiitake mushrooms, butter, dry white wine, stock, marjoram, mixed french herbs, lemon juice, frozen puff pastry sheets (circa 100 g total), parsley, egg yolk

eggs, lump dungeness crabs (canned crab works well), bacon, butter, tomato , dicrd, avocado, diced, ricotta cheese, milk, salt and pepper

olive oil, minced shallots, shiitake mushrooms, stemmed and sliced thin, fresh savory, minced, salt, fresh ground pepper, eggs, fontina cheese, shredded (about 3 oz), chopped parsley

shiitake mushrooms, stems removed, olive oil, sea salt, tomatoes, red onion, yellow bell pepper, kalamata olives, macadamia nuts, soaked, spinach, lemon , juice of, water, nutritional yeast, salt

white bread, milk , to soften, backfin crab meat (or imitation crab), worcestershire sauce, butter, mayonnaise (or salad dressing), parsley, hard-boiled egg, salt and pepper, ritz cracker

spreadable light cream cheese, chopped green onions, chopped fresh dill or 1 tsp dried dill weed, lemon juice, pepper, spinach tortillas (wraps), clover leaf crab delights imitation crabmeat , leg style (or if not available, about 227g any crab well drained)

linguine, dried red chili pepper flakes, cucumber, lemons, juiced, dressed crabs , and meat from, crab claws, chopped parsley, olive oil, salt and pepper