22388 chef lazy day fruit crisp Recipes

fruit , crisp topping (i used concord foods apple crisp style), vegan margarine (softened ), tart apples (braeburn, cortland or granny smith are good), frozen peaches (thawed ), frozen blueberries (thawed )

day-old italian bread or french bread, sliced, bulk pork sausage, cooked and crumbled, eggs, milk, pepper, sliced swiss cheese, minced fresh parsley

quick-cooking oats, brown sugar, all-purpose flour, ground cinnamon, baking powder, baking soda, salt, fruit pie filling or 1 (21 oz) can fresh fruit, if you prefer, cold butter or 1/4 cup margarine, cut in chunks

assorted fruits (such as blueberries, raspberries, peaches, plums, or cherries), trimmed and chopped into bite-size pieces, sugar, lemon zest (from about 1/2 a lemon), all-purpose flour, quick-cooking oats, salt, light brown sugar, chopped walnuts, cold unsalted butter, cut into small pieces

granny smith apples, peeled, cored and sliced, dried mixed fruit, all-purpose flour, brown sugar, cinnamon, nutmeg, lemon , juice and zest of, fresh, old fashioned oats, all-purpose flour, brown sugar , plus, brown sugar, cinnamon, nutmeg, salted butter, cut into small pieces

days 1, 2, and 3, all-purpose flour, water, malt powder, honey, days 4 and 5, bread flour, water, malt powder, sourbread recipe, sourdough starter, bread flour, water, gluten, malt powder, salt

all-purpose flour, rolled oats, brown sugar, ground cinnamon, butter, melted, fresh fruit (berries, peeled apples, peaches, pitted cherries, etc.), white sugar, cornstarch, water, vanilla extract

crisp rice cereal, raisins, chopped dried apricot, marshmallows (about 40), semisweet chocolate morsel, skim milk, vegetable oil cooking spray

fruit cocktail in heavy syrup, vanilla extract (imitation ), ground cinnamon, brown sugar, white sugar, instant maple and brown sugar oatmeal or 2 cups kashi golean cereal

fruit, prepared (see below for suggestions), lemon zest, grated, lemon juice, brown sugar , firmly packed, flour, oats, ground cinnamon (or nutmeg), table salt, butter, cut into small bits (chilled , if using food processor)

frozen fruit, sugar, cornstarch, quick-cooking oats, flour, brown sugar, cinnamon, cold butter

fruit (apples, peaches, blue berries...), flour, brown sugar , packed, cinnamon, butter

day 1, percent bran wheat flour, spring water, moist yeast or dry yeast, day 2, percent bran wheat flour, spring water, day 3, bran wheat flour, spring water

fruit, self-rising flour, butter, milk, sugar, vanilla flav .

day-old white bread, mixed fruit (packet), brown sugar, suet, spices, mixed, eggs, unsalted mixed nuts (optional), raw sugar

chopped nuts, rolled oats, all-purpose flour or 3/4 cup a mixture of all-purpose and whole wheat pastry flour, brown sugar, salt, ground cinnamon, freshly grated nutmeg (optional), butter or 1/2 cup vegetable oil, fruit (see above for suggested combinations), flour , cornstarch or other thickener, fruit juice

fresh fruit, such as thinly sliced and pitted nectarines, peaches, and or plums or blueberries, all-purpose flour, brown sugar, fresh lemon juice, ground cinnamon, refrigerated sugar cookie dough, graham cracker crumbs, chopped hazelnuts (optional) or 1/3 cup pecans, toasted (optional), powdered sugar icing or honey

quick-cooking rolled oats, brown sugar, all-purpose flour, ground cinnamon, salt, butter or 1/4 cup margarine, tropical mixed fruit, drained, vanilla ice cream or frozen yogurt