280 chef cheese Recipes

  • Chef Jons Grilled To The Top Jalapeos
    fresh jumbo jalapeno peppers, liquid smoke and
    7 More
    fresh jumbo jalapeno peppers, liquid smoke, soften cream cheese, grated sharp cheddar cheese/divided (buy the block,not the bag), rotel tomatoes drained, thick sliced bacon, jalapeno pepper juice (from the jar peppers), roma tomato sliced thin, smoky sweet paprika
    9 min, 9 ingredients
  • Chef Flower's Cheat Chicken Parmigiana
    olive oil flavored cooking spray and
    4 More
    olive oil flavored cooking spray, chicken schnitzels , breast and pre-made, pasta sauce (your favourite), cheese, grated (your favourite), dried parsley or 1 tbsp fresh parsley
    50 min, 5 ingredients
  • Chef Rocco Dispirito's Mama's Meatballs
    chicken stock, diced yellow onion, garlic, minced and
    11 More
    chicken stock, diced yellow onion, garlic, minced, fresh flat-leaf italian parsley, chopped fine, ground beef, ground pork, ground veal, plain breadcrumbs, eggs, parmigiano-reggiano cheese, grated, red pepper flakes, salt, extra virgin olive oil, your favorite marinara sauce
    21 min, 14 ingredients
  • Chef Paul Bertolli's Zucchini Carpaccio
    champagne vinegar, minced shallots, salt and
    5 More
    champagne vinegar, minced shallots, salt, extra-virgin olive oil, green and 2 yellow zucchini (8 oz total ), toasted pine nuts, fresh basil leaves, parmigiano-reggiano cheese
    8 ingredients
  • Chef Boy R Dee Eggplant Parm using Pizza box
    chef boyrdee cheese pizza box, chef boyrdee pizza sauce and
    15 More
    chef boyrdee cheese pizza box, chef boyrdee pizza sauce, extra lean ground beef, hot italian sausage, chopped onions, minced garlic, extra virgin olive oil divide in 2, black pepper fresh ground, whole large eggplants sliced horizontally, all-purpose flour, italian style breadcrumbs, whole large eggs, vegetable or canola oil, italian cheese blend, brick parmasean cheese, fresh rosemary remove stems, garlic powder
    17 ingredients
  • Chef-Boy-I-Be Illinois' Easy Cauliflower Gratin
    cauliflower florets (about 1/2 large head ) and
    7 More
    cauliflower florets (about 1/2 large head ), nonfat milk, divided, salt, shredded sharp cheddar cheese, all-purpose flour, chopped fresh chives, dijon mustard, white pepper
    30 min, 8 ingredients
  • Chef-Boy-I-Be Illinois' Scalloped Potatoes and Ham
    yukon gold potatoes, thinly sliced, onion, thinly sliced and
    9 More
    yukon gold potatoes, thinly sliced, onion, thinly sliced, carrots, grated, leftover ham, cubed, beef broth, shredded sharp cheddar cheese, flour, thyme, rosemary, sage, pepper
    1 hour 15 min, 11 ingredients
  • Chef-Boy-I-Be Illinois' Cavatappi With Swiss Chard
    swiss chard, cavatappi pasta, uncooked and
    2 More
    swiss chard, cavatappi pasta, uncooked, cannellini beans, rinsed and drained, freshly grated parmesan cheese
    10 min, 4 ingredients
  • Chef Joey's Cream of  Cauliflower Soup (Crock Pot)
    head cauliflower (cut in chunks ), potato (cubed ) and
    10 More
    head cauliflower (cut in chunks ), potato (cubed ), low sodium chicken broth (veggie or chicken will work here), organic cream of chicken soup, earth balance margarine, silk coffee creamer (plain ), bay leaves, non-dairy milk substitute (i used rice), carrot, shredded, garlic powder, shredded vegan cheddar cheese, paprika
    4 hour 30 min, 12 ingredients
  • Chef Rick's “barbequed” Sour Dough Chef Rick's “barbequed” Sour Dough
    unsalted butter, chinese chili sauce, ground black pepper and
    5 More
    unsalted butter, chinese chili sauce, ground black pepper, garlic cloves, finely minced, minced green onions, cilantro, roughly chopped, sourdough bread , 14-16 inches, grated parmesan cheese
    20 min, 8 ingredients
  • Chef Boy-I-Be-Illinois' Chicken Marsala Chef Boy-I-Be-Illinois' Chicken Marsala
    boneless skinless chicken breast, sliced mushrooms and
    7 More
    boneless skinless chicken breast, sliced mushrooms, sweet marsala wine, provolone cheese, pancetta, diced, tomato paste, dried oregano, salt and pepper, olive oil
    20 min, 9 ingredients
  • Chef Coyote's Butt Kicken Chili Con Carne Chef Coyote's Butt Kicken Chili Con Carne
    lean ground beef, onions (chopped ), bell peppers (diced ) and
    16 More
    lean ground beef, onions (chopped ), bell peppers (diced ), instant minced garlic, basil, olive oil, italian plum tomatoes, kidney beans (2 light, 2 dark ), dried basil, dry crushed red pepper, cumin powder, sugar, paprika, chili powder (more if needed (use 1 in meat), kosher salt, beer, cheddar cheese, shredded (optional), cayenne pepper (add to your desire)
    3 hour 40 min, 19 ingredients
  • Chef-Boy-I-Be Illinois' Pesto Chicken Bundles Chef-Boy-I-Be Illinois' Pesto Chicken Bundles
    boneless skinless chicken breasts and
    7 More
    boneless skinless chicken breasts, boursin cheese, softened, pesto sauce (homemade or store bought ), tomato sauce, sliced mushrooms, dry white wine, dry oregano, salt and pepper
    30 min, 8 ingredients
  • Chef-Boy-I-Be-Illinois' Baked Chicken Parmesan Chef-Boy-I-Be-Illinois' Baked Chicken Parmesan
    boneless skinless chicken breasts, reduced-fat sour cream and
    9 More
    boneless skinless chicken breasts, reduced-fat sour cream, dijon mustard, worcestershire sauce, anchovy paste, salt, divided use, fresh ground black pepper, dry breadcrumbs, grated parmesan cheese, dried oregano, crushed, olive oil flavored cooking spray
    45 min, 11 ingredients
  • Chef-Boy-I-Be-Illinois' Creamy, Low Fat Pasta Alfredo Chef-Boy-I-Be-Illinois' Creamy, Low Fat Pasta Alfredo
    fat cottage cheese, garlic cloves, halved, skim milk and
    9 More
    fat cottage cheese, garlic cloves, halved, skim milk, flour, fresh lemon juice, basil, crumbled, dry mustard, pepper, salt, rotelle pasta, tomato, halved, seeded, chopped, cooked shrimp (or other seafood if desired) or crabmeat (or other seafood if desired) or scallops (or other seafood if desired)
    20 min, 12 ingredients
  • Chef-Boy-I-Be-Illinois' Pork Tenderloin Rosa Di Parma Chef-Boy-I-Be-Illinois' Pork Tenderloin Rosa Di Parma
    chopped fresh sage, minced garlic, chopped fresh rosemary and
    6 More
    chopped fresh sage, minced garlic, chopped fresh rosemary, celery salt, fresh ground pepper, pork tenderloin, trimmed, italian parma ham (prosciutto di parma), freshly grated parmigiano-reggiano cheese, frozen spinach, thawed and squeezed dry
    40 min, 9 ingredients
  • Chef-Boy-I-Be-Illinois' Fettuccine With Squash Ribbons Chef-Boy-I-Be-Illinois' Fettuccine With Squash Ribbons
    salt & freshly ground black pepper and
    9 More
    salt & freshly ground black pepper, whole wheat fettuccine (or regular), fully cooked chicken sausage (preferably spinach and feta or sun-dried tomato flavor), crookneck yellow squash, trimmed, skin removed and peeled into thin ribbons, zucchini, trimmed, skin removed and peeled into thin ribbons, olive oil, garlic cloves, thinly sliced, chopped fresh basil, parmigiano-reggiano cheese , for serving
    30 min, 10 ingredients
  • Chef-Boy-I-Be-Illinois' Warm White Bean Salad With Prosciutto Chef-Boy-I-Be-Illinois' Warm White Bean Salad With Prosciutto
    cannellini beans, drained and rinsed and
    8 More
    cannellini beans, drained and rinsed, sliced prosciutto , cut into thin strips, olive oil, chopped fresh rosemary, dried thyme, red wine vinegar, fresh grated parmigiano-reggiano cheese, salt, pepper
    15 min, 9 ingredients




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