82143 cheesy salsa breakfast potatoes Recipes

canned sliced potatoes, butter, mild salsa (medium can be used), american cheese (we use white slices)

frozen hash brown potatoes (can be patties), eggs, water, diced green chilies, mild cheddar cheese, shredded, salt and pepper, salsa, tortilla

potatoes, thinly sliced (i use my kitchenaid slicer attachment to make thin. saladshooter or mandolin works well, too, as lon), butter, divided, heavy cream (or to make it lighter i have made with 2 cups milk and 2 tsp. cornstarch heated until thicker), garlic cloves, minced, salt and pepper, cheddar cheese, shredded, provolone cheese, parmesan cheese or 1/2 cup romano cheese, grated

potatoes, onion, diced, cream of chicken soup, cheddar cheese, sour cream, butter, melted, salt, pepper, parsley

potatoes, boneless chicken breasts, country gravy mix, condensed cheddar cheese soup, onion, water, salt, pepper

potatoes, peeled and sliced, onion, sliced, butter, flour, milk, bacon, cooked and crumbled, basil, dry mustard, salt, thyme, cheddar cheese, shredded, velveeta cheese, cubed

potatoes, canola oil, onion, chopped, green pepper, chopped, mushrooms, sliced, salt, paprika

potatoes, peeled and diced (i keep mine with the peel), celery, diced, onion, finely chopped, chopped carrot, ham, diced and cooked, water or 3 1/4 cups chicken broth or 3 1/4 cups ham stock, chicken bouillon granules (omit if using chicken broth), salt (to taste), pepper, butter, flour, milk, cheddar cheese, shredded

potato, halved and thinly sliced, vegetable oil, eggs, shredded cheddar cheese, dried parsley, salt, pepper

potatoes, cubed, ham, cubed, celery, chopped, white onion, chopped, butter (cut into small tsp size pieces), salt, pepper, celery salt (optional), parsley, milk, flour, heavy whipping cream, chicken stock (unsalted ), sharp cheddar cheese

potatoes, peeled and grated, dry curd (farmer ) cheese or california style cottage cheese, eggs, baking soda, salt and freshly ground pepper to taste, all-purpose flour, cooking oil

breakfast potatoes , recipe follows, fry bread , recipe follows, eggs, ground beef, blackening spice , or curry spice and fennel seeds, black beans, roasted red pepper, sliced, red onion, chopped, salsa, monterey jack cheese

potatoes, bacon, cooked and crumbled, lg. baking potatoes, butter, half & half, egg yolk, beaten, black pepper, grated swiss or brick cheese, parmesan cheese, onion sauce, green onion, minced, butter, all-purpose flour, milk, half and half

potatoes (about 4 medium), diced bell pepper (green, red , or both), whole green onions, thinly sliced, margarine (you may use light or non hydrogenated), flour, skim milk, ground cumin (optional), part-skim mozzarella cheese, divided, salsa

potatoes (about 4 medium), diced peppers (red, green , or both), green onions, thinly sliced 2, butter, flour, milk, ground cumin - optional, grated monterey jack cheese, divided, well-drained salsa (mild or medium), salt to taste

potatoes, bacon, cheddar cheese (shredded ), black pepper, season-all salt, butter, ranch dressing

potatoes - baked, eggs, grated cheddar cheese, grated jack cheese, cooked bacon - crumbled, salt & pepper to taste, sour cream (optional), chopped chives (optional)