114677 cheesy potato soup hamburger meat Recipes

potatoes, peeled and cut into 1/4 strips, shredded cheddar cheese, condensed cream of chicken soup (undiluted ), onion, butter melted, divided, salt, pepper, sour cream

uncooked chorizo sausages, red skin potatoes, peeled and cubed, water, onion powder, garlic cloves, minced, jalapeno, diced, white pepper, salt, ground black pepper, chili powder (optional), milk, processed american cheese, cubed, shredded mexican cheese blend, butter/margarine, chopped fresh cilantro

potatoes, peeled and cut into 1/4-inch strips, shredded cheddar cheese, condensed cream of chicken soup, undiluted, onion, chopped or 1 tbsp dried minced onion, butter, melted, divided, salt, pepper, sour cream

hamburger meat, onion, chopped, green pepper, chopped, tomato sauce (with mushrooms - if you can find), french style green beans, drained, egg, slightly beaten, refrigerated crescent dinner roll, monterey jack cheese, grated, salt, garlic salt, cumin

hamburger meat, onion, finely chopped, pine nuts, lightly browned, salt, pepper, allspice, lemon juice or 1/4 cup vinegar, butter or 1/4 cup margarine

potato, peeled and diced into 1/2-inch chunks, broccoli, frozen, water, goat cheese, salt & pepper, to taste

potatoes, peeled and sliced, onion, finely chopped, shredded cheddar cheese, margarine, salt and pepper to taste

potatoes (sliced 1/4-inch thick ), onions, chopped, grated parmesan cheese, grated cheddar cheese, shredded, mozzarella cheese, shredded, bacon, cooked and crumbled (i just use a 1-lb package of bacon), butter, cut into small pieces (use 3 tbsp for each packet), seasoning salt, black pepper, shredded cheese

potatoes, onion, grated cheddar cheese (or cheese of choice-a mix of cheddar and swiss is good), chicken stock (i use vegetarian broth), butter, for topping, paprika, salt and pepper, garlic powder (optional)

potatoes (thinly sliced ), onion, sliced, grated parmesan cheese (optional), butter (cut into small cubes ), shredded cheddar cheese, mozzarella cheese, dried parsley (or use 1-2 tbsp chopped fresh parsley), worcestershire sauce, seasoning salt (or to taste), fresh coarse ground black pepper (or to taste), garlic powder, canned chicken broth

potatoes (frozen cubed hashbrowns with green and red peppers and onions), half-and-half, margarine, onion, chopped (optional), velveeta cheese, cubed, shredded cheddar cheese, salt and pepper, to taste

potato, tomato, onions, herbs, margarine, salt & freshly ground black pepper, margarine, milk, plain flour, grated cheese

potatoes, shredded cheddar cheese, butter, sour cream, onion, chopped, salt, pepper, butter, paprika

potatoes, green onions, salt and pepper, pet milk, butter, grated cheese (any kind you like)(i use cheddar), cream of mushroom soup

potatoes, peeled, creamy chicken soup, milk (2 cups), big onion, finely chopped, butter or margarine, grated cheese (2 cups)

frozen southern-style diced hash brown potatoes thawed, frozen chopped onion (from 12 oz bag) thawed, stalk celery diced, carton chicken broth, water, all-purpose flour, milk, shredded american-cheddar cheese blen, real bacon pieces (from 2.8 oz package), whole green onions sliced

potatoes, peeled and cubed, shredded cheddar cheese, divided, sour cream, condensed cream of celery soup, undiluted, butter, minced chives, divided

potatoes, peeled and diced, onions, peeled and chopped, stalks celery, with leaves, chopped, ground beef , extra lean (originial recipe used only 1/2 pound), salt and pepper, to taste, butter, flour